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  • Thyme

Thyme

(516) 625-2566

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  • 8 Tower Place, Roslyn, NY 11576
  • Restaurant website
  • American (New) ,  Sandwiches
  • $$$$$
  • Thyme

  • (516) 625-2566
  • Lunch
  • Dinner
  • Prix Fixe
  • Brunch
  • Entrees
    • Seared Norwegian Salmon $17.00

      Baby greens, asparagus, parmesan crisp champagne

    • Homemade Papardelle $16.00

      Slow - braised short rib ragout roasted vegetable ratatouille, shaved parmesan

    • Crusted Yellowfin Tuna $18.00

      Seared rare, haricot vert, hard - boiled egg marinated artichoke, baby arugula kalamata olive tapenade

    • Fresh Ricotta Ravioli $14.00

      Roasted tomato coulis, parmesan cheese

    • Grilled Mahi Tacos $14.00

      Mango, jicama slaw, chipotle aioli

  • Salads & Sadwiches
    • Organic Summer Greens $7.00

      Grape tomatoes, champagne

    • Roasted Beet Salad $11.00

      Orange supreme, candied walnuts, baby greens goat cheese, sherry vinaigrette

    • Mediterranean Chopped Salad $12.00

      French feta, kalamata olives, capers, tomato chick peas, roasted sweet peppers, romaine hearts white balsamic vinaigrette

    • Fuji Apple & Endive Salad $11.00

      Shaved stilton cheese, candied walnuts dried cranberries, cider vinaigrette

    • Goat Cheese Souffle $13.00

      Spring kale, sliced pear, candied walnuts dried cranberries, dijon vinaigrette

    • Point Judith Crispy Calamari $13.00

      Baby arugula, red onion peach sweet chili vinaigrette

    • Grilled Chicken Cobb Salad $14.00

      Applewood smoked bacon, hard boiled egg avocado, champagne -walnut vinaigrette

    • Marinated Grilled Calamari $14.00

      Julienned vegetables, kalamata olives sage balsamic reduction

    • Grilled Chicken Handroll $12.00

      Baby arugula, avocado, basil aioli whole wheat wrap - potato gaufrette

    • Thyme b.l.t. $12.00

      Our signature blt with applewood smoked bacon on challah roll - english fries add avocado 2

    • Jumbo - Lump crab cake burger $15.00

      Frisee, beefsteak tomato, avocado, chipotle aioli challah roll ? potato gaufrette

    • Grilled Sirloin Burger $13.00

    • Or Grilled Turkey Burger $13.00

      Choice of cheddar, stilton or swiss cheese challah roll - served with sweet potato fries

  • Salads & Starters
    • Ripened Tomato Salad $12.00

      English cucumber, red onion shaved feta cheese, aged balsamic reduction

    • Organic Spring Greens $8.00

      Grape tomatoes, champagne walnut vinaigrette

    • Heirloom Beet Salad $11.00

      Pistachio - crusted goat cheese, baby arugula orange supreme, sherry vinaigrette

    • Fuji Apple & Endive Salad $12.00

      Shaved stilton cheese, candied walnuts, cranberries apple cider vinaigrette

    • Warm Baked Brie With Apples $11.00

      Puff pastry, organic greens red seedless grapes, raspberry coulis

    • Seared Rare Tuna $14.00

      Seaweed salad, avocado wasabi aioli pickled cucumber, plum sweet soy emulsion

  • Soups & Appetizers
    • Resh Ricotta Ravioli $11.00

      Roasted tomato coulis, shaved piave

    • Prince Edward Island Mussels $13.00

      White wine broth, garlic toast

    • Marinated Grilled Calamari $13.00

      Shaved fennel, baby arugula sundried tomato aioli, olive tapenade

    • Crispy Jumbo - Lump Crabcake $14.00

      Jicama & apple slaw, chipotle aioli

    • Point Judith Crispy Calamari $12.00

      Baby arugula, red onion, peach chili vinaigrette

    • Barbequed Duck Tacos $12.00

      Fresh mango, jicama slaw, chipotle aioli potato gaufrette

  • Entrees
    • Seared Diver Sea Scallops & Grilled Jumbo Shrimp $32.00

      Roasted corn risotto, chive mint buerre blanc

    • Pan Roasted Free - Range Chicken $26.00

      Tri - color potato, haricot vert, caramelized onion, pinot noir reduction

  • Spring Patio
    • Long Island Duck Breast $29.00

      Caramelized pear, baby spinach, pine nuts, cassis demi - glace

    • Grilled Lamb Chops $32.00

      Julienned spring squash, zucchini & red pepper, pomegranate reduction

    • Thyme Seafood "Paella $29.00

      Jumbo shrimp, mussels, clams, scallops, chorizo, saffron risotto, lobster tarragon broth

    • Pan - Seared east coast halibut $32.00

      Pommes anna, grilled asparagus, baby carrot, red pepper coulis

    • Braised Short Rib Papardelle $27.00

      Fresh papardelle pasta, roasted vegetable ratatouille, shaved piav é chees

    • Homemade Cavatelli $23.00

      Roasted tomatoes, fresh ricotta, spinach, basil walnut pesto *alois lageder pinot grigio / peter yealands sauvignon blanc

    • Grilled Filet Of Salmon $28.00

      Russet potato gnocchi, wild mushrooms, baby arugula, basil walnut pesto, aged balsamic *candoni merlot / flora springs sauvignon blanc

    • Filet Mignon Of Beef $34.00

      Truffle parmesan herb frites, sautéed spinach, red wine gastrique *elsa bianchi malbec / the insider cabernet sauvignon

    • Fired Double Cut Pork Chop $28.00

      Spiced apple, cranberry, apricot & sweet potato gratin, syrah reduction *mandolin pinot noir / peter yealands sauvignon blanc

    • Sesame - Crusted ahi tuna $32.00

      Sweet purple mashed bok choy, baby carrot, coconut soy buerre blanc luminance dry reisling / handley cellars pinot noir

  • Thyme Burgers
    • Grilled Sirloin Burger $18.00

      Char broiled burger served on a challah roll with sweet potato french fries choice of melted cheddar, stilton or swiss cheese

  • Dessert Menu
    • Bittersweet Lime Torte $8.50

      Berry coulis and whipped cream

    • Poached Pear with Cinnamon Gelato $8.50

      Port wine Infusion

    • Strawberry Shortcake $8.50

      Warm scone, tahitian vanilla gelato, fresh berries, whipped cream

    • Caramelized Apple Tart $8.50

      Warm cinnamon apple tart with vanilla bean gelato

    • Chocolate Truffle Torte $8.50

      Vanilla bean gelato

    • Banana Bread Pudding $8.50

      Bourbon glaze, fresh whipped cream

    • Belgium Hot Chocolate with Warm Cookies $8.50

      Assorted fresh baked cookies

    • Assorted Sorbets & Gelatos $8.50

      Ask about our daily selection

    • Creme Caramel $8.50

      Rich custard layered with soft caramel sauce

  • French Press Coffee
    • Regular or Decaf $4.00

    • Cappuccino $5.00

    • Espresso $3.00

  • Herbal Teas
    • Darjeeling $3.00

    • Mint $3.00

    • Chamomile $3.00

    • Green $3.00

  • Menu Lunch Prix Fixe
    • Organic Greens Salad

      Grape tomatoes, champagne - walnut vinaigrette

    • Homemade Cavatelli

      Oven roasted tomato, spinach, fresh ricotta basil walnut pesto, extra virgin olive oil

    • Daily Quiche

      Fresh fruit, organic greens white balsamic vinaigrette

    • Open - Faced Sliced Steak Sandwich

      Crispy onions, garlic ciabatta, demi - glace

    • Grilled Chicken Paillard

      Roasted potato, grilled seasonal vegetables red wine reduction

    • Panini Sandwich Of The Day

    • Prince Edward Island Mussels

      White wine & herb broth, parmesan pomme frites

  • Prix Fixe Menu - Starters
    Roasted corn bisque or soup of the day $29.95
    • Organic Spring Greens

      Grape tomatoes, champagne - walnut vinaigrette

    • Fuji Apple & Endive Salad

      Shaved stilton cheese, candied walnuts cranberries, cider vinaigrette

    • Barbequed Duck Tacos

      Mango slaw, chipotle aioli, potato gaufrette

    • Point Judith Crispy Calamari

      Baby arugula, red onion peach sweet chili vinaigrette

    • Crispy jumbo - Lump crabcake

      Mango jicama slaw, chipotle aioli

    • Warm Mushroom Salad

      Fresh mozzarella, roasted red pepper, arugula aged balsamic reduction, parmesan crisp

    • Fresh Ricotta Ravioli

      Fire roasted pepper coulis, shaved piav é cheese

    • Prince Edward Island Mussels

      White wine fresh herb broth

  • Entrees
    • Pan - Roasted chicken

      Fingerling potato, roasted corn, asparagus baby carrot, red wine reduction

    • Homemade Cavatelli

      Oven - roasted tomatoes, spinach fresh ricotta, basil walnut pesto

    • Crabmeat - Crusted Mahi Mahi

      Crispy pommes anna, patty pan squash lemon buerre blanc

    • Homemade Papardelle

      Slow - braised short rib ragout roasted vegetable ratatouille, shaved parmesan

    • Long Island Duck Breast

      Caramelized pear, sautéed baby spinach pine nuts, cassis demi

    • Seared Filet Of Salmon

      Spring asparagus risotto, saba drizzle

    • Grilled Lamb Chops

      Julienned spring squash, zucchini & red pepper pomegranate reduction

    • Wood - Fired double cut Pork chop

      Spiced apple, apricot & sweet potato gratin calvados sauce

  • Desserts
    • Chocolate Truffle Torte

    • Crème Caramel

    • Fresh Fruit Plate Caramelized Apple Tart

    • Bourbon

    • Glazed Banana Bread Pudding

  • Weekend Brunch
    • Blood Orange Margarita $5.00

      Patron silver tequila, blood orange, triple sec

    • Elderflower Cocktail $5.00

      St. germain elderflower liqueur & sparkling white wine

    • Thyme Sangria $5.00

      Red wine, spiced pear reduction, seasonal fruits & splash of soda

    • Cucumber Vodka Bloody Mary $5.00

      Organic cucumber vodka, thyme's bloody mary, cucumber

  • Eggs & Omelettes
    • Grilled Hanger Steak & Eggs $6.00

      Two farm fresh eggs, cooked any style substitute filet mignon

    • Egg White Omelette $6.00

      Spinach, roma tomatoes, goat cheese

    • Grilled Veal Sausage & Scrambled Eggs $6.00

    • Thyme Benedict

      Poached eggs on potato cake, black forest ham sautéed mushroom & hollandaise

    • Smoked Salmon Benedict

      Poached eggs on buttermilk biscuit, spinach nova scotia smoked salmon & hollandaise

  • Country Morning
    • Chicken Milanese Sandwich

      Arugula, avocado, roma tomatoes, basil aioli on a challah roll with english fries

    • Daily Quiche

      Fresh fruit, organic greens white balsamic vinaigrette

    • Challah French Toast

    • Scrambled Egg Blt

      Scrambled egg, applewood bacon tomato & avocado on a challah roll, seasoned home fries

    • Nova Scotia Smoked Salmon Platter

      Sliced smoked salmon, beefsteak tomato red onion, capers & pumpernicke

  • Lunch Fare
    • Chicken, Apple & Endive Salad

      Grilled chicken, fuji apple, shaved stilton cheese, dried cranberries, candied walnuts, cider vinaigrette substitute grilled shrimp

    • Grilled Chicken Cobb Salad

      Applewood bacon, avocado, tomato, hard

    • Seared Rare - Crusted Tuna

      Fingerling potato, haricot vert, hard - boiled egg marinated artichoke, baby arugula, olive tapenade

    • Goat Cheese Soufflé

      Summer kale, sliced pear, candied walnuts dried cranberries, dijon vinaigrette

    • Homemade Cavatelli

      Oven - roasted tomato, spinach fresh ricotta, basil walnut pesto add grilled shrimp $6.00

    • Prince Edward Island Mussels

      White wine & herb broth, parmesan pomme frites

    • Grilled Filet Of Salmon

      Baby greens, asparagus, garlic herb crisp champagne - walnut vinaigrette

  • Thyme Burgers
  • Sides
    • Applewood Bacon $5.00

      Veal sausage

    • Parmesan Pomme Frites $6.00

      Crispy onions

    • Sauteed Spinach $6.00

    • Grilled Asparagus w/ Hollandaise $6.00

    • Buttermilk Biscuits (2) w/ Strawberry Chutney $5.00

    • Sweet Potato $5.00

      English fries with

    • Chipotle & Truffle Aioli Dipping Sauces $6.00

  • Childrens Brunch
    • Orange Juice $14.00

    • Milk $14.00

  • Choice of Entree
    • Scrambled Eggs With Toast

    • Challah French Toast

    • Fresh Fruit & Maple Syrup

    • Chicken Fingers & French

    • Fries

    • Homemade Cavatelli Pasta

    • Choice of Butter or Marinara

  • Dessert
    • Freshly

      Baked cookies

    • Assorted Varieties

Menu for Thyme provided by Allmenus.com

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