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Pepper seared ny strip, french beans, potato gratin, peppercorn sauce
Roasted rack of lamb, carrots, purple potato, cipollini onion, picholine olives, dry cherries, almonds, pomegranate sauce
Seared duck breast, poached pear, figs, blackcurrant sauce
Breaded pork tenderloin, green apple cabbage slaw, peach chutney
Roasted chicken breast, cured lemon, broccoli rabe, fingerling potato
Roasted chicken breast, sauteed corn, snaps peas, cipollini onions, chardonnay sauce
Sauteed filet of sole, brown butter sauce, green market vegetables
Grilled salmon, vegetable ratatouille, cured olives, spicy tomato chutney
Poached wild striped bass, vegetable lemongrass broth, snap peas, fingerling potato, sweet corn, cherry tomatoes
Ahi tuna served, grilled vegetables, mango, blood orange, citrus vinaigrette
Onion soup, crouton, gruyere cheese gratin
Mixed greens, artichokes, tomatoes, cucumber, citrus vinaigrette
Traditional caesar salad
Poached egg, crispy bacon, frisee lettuce, mustard vinaigrette
Roasted baby beet, crispy goat cheese, candy walnuts & aged balsamic
Lump crab meat, avocado, boston lettuce & fench cocktail sauce
Tuna, olives, tomato, string beans, onion, potatoes, hard-boiled egg, tossed with lettuce
Baked snails, garlic herb butter, toasted brioche
Caramelized onions, gruyere, nicoise olives, savory pastry shell
Crispy artichokes, parsley, caper-yogurt sauce
Duck rillette, mustard, cornichon
Duck and chicken liver mousse, mustard, cornichons
Traditional steak tartare
Diced tuna tartare, tomatoes, ginger, english cucumber, soy
Cheese macaroni gratin, lobster meat, mornay sauce, bread crumbs
Homemade ravioli of the day
Roasted chicken, seasonal vegetables, french fries
Braised lamb shank, merguez sausage, grilled chicken, vegetables, couscous, chick peas, harrissa
Oysters of the day (6 pcs) (raw)
Little neck clams (6 pcs) (raw)
Shrimp cocktail (4pcs)
Seafood cocktail, jonah crab claw, crab meat, scallop, shrimp, sea beans, cocktail & horseradish sauce
3 oysters, 3 clams & 3 shrimp
Clams in tomato sauce
Clams in garlic white wine sauce
Grilled calamari, red onion, baby arugula, shaved fennel, blood orange & citrus vinaigrette
1pc lobster tail, 2pcs jonah crab claw, crab meat, scallops, 6pcs shrimps, 6pcs oysters, 6pcs little necks, lemon & sauces
Sauerkraut, pretzel roll, mustard a l'ancienne
Maytag blue cheese, vine ripened tomatoes, applewood smoked bacon
Thin pizza dough, bacon, onion, creme fraiche
Sweet chili sauce, pickled ginger
Swiss cheese, pickle relish, horseradish sauce
Ahi tuna, tomato, avocado, chipotle mayo, sweet potato fries
4oz filet, grilled shrimp, lobster mash
White wine and garlic
Tomato and basil
Mustard and cream
Chorizo sausage and peppers
Saffron and cream
Cognac and lobster cream sauce
Licorice liqueur and cream
Curry, coconut and lemongrass
White wine, garlic
Tomato, garlic, basil
Spanish sausage, pepper, tomato
Small portion
Brook trout filet, fingerling potato, french beans, almond butter sauce. Monday
Jacques et gambas sauteed scallops and shrimp, shiitake mushrooms, snap peas, fresh ginger, orange caper sauce. Tuesday
Chicken simmered in red wine sauce, pearl onions, carrots, bacon, pappardelle. Wednesday
L'orange crispy roasted duck, wild rice, broccoli rabe, orange sauce. Thursday
South of france saffron seafood stew, potato, fennel. Friday
Braised short ribs in burgundy wine sauce, mushroom, asparagus, carrots, truffle mash. Saturday
Saffron rice, mixed shellfish, chicken, chorizo. Sunday
Smoked salmon and chilled atlantic salmon duo, asparagus, french beans, tomatoes, peppers, red onions, capers and cucumbers in house dressing
Mesclun greens, warm apples and goat cheese on toasted crouton, balsamic vinaigrette
Poached egg, crispy bacon, frisee lettuce, mustard vinaigrette
House brined tuna, olives, haricots verts, potatoes, boiled egg, tomatoes, lemon infused olive oil
Lump crabmeat, avocado, boston lettuce, french cocktail sauce
Homemade ravioli of the day
Half roasted chicken, herb butter, crispy frites
Grilled salmon, seasonal vegetables
Sliced skirt steak, pommes frites, maitre d'hotel, charge supplement 5
Cheese and ham sandwich, extra topped with egg 1
Smoked salmon, dill cream cheese, cucumber, tomato, brioche
Grilled chicken breast, caramelized onions, melted cheese, baguette
Homemade sirloin burger (cooked to order). Extras with cheese $1.00, with roquefort cheese $2.00
Brined tuna, tomatoes, onions, roasted peppers, black olives, lettuce, extra virgin olive oil
Two poached eggs and ham served on an english muffin with hollandaise sauce
Poached eggs served on an english muffin with smoked salmon and hollandaise sauce
Two poached eggs over toast and sauteed spinach, served with hollandaise sauce
Two eggs any style
Cheese with fresh herbs
Served with fresh strawberries, blueberries and maple syrup
Mushrooms
Cheese, herbs & ham
(Raw) oysters of the day (6)
(Raw) littleneck clams (6)
Chilled seafood salad, clams, shrimp, squid, rocket, citrus vinaigrette
Lump crab meat, avocado, tomato, watercress, balsamic vinaigrette
Tomato, garlic and basil
Fennel, grapefruit, caraway seeds
Traditional caesar salad
Mesclun greens, warm apples and goat cheese on toasted crouton, balsamic vinaigrette
Poached egg, crispy bacon, frisee lettuce, mustard vinaigrette
Smoked salmon and chilled atlantic salmon duo, asparagus, french beans, tomatoes, peppers, red onions, capers and cucumbers in house dressing
House brined tuna, olives, haricots verts, potatoes, boiled egg, tomatoes, lemon infused olive oil
Lump crabmeat, avocado, boston lettuce, french cocktail sauce
Onion soup, crouton, gruyere cheese gratin
Mushrooms, bacon, cream sauce
Hanger steak, pommes frites
Grilled salmon, vegetable ratatouille
6oz hamburger, pommes frites, brioche bun
Grilled chicken breast, french beans, grilled lemon
Cheese and ham sandwich extra egg $1.00
Roasted vegetables, goat cheese, ciabatta
Smoked salmon, dill cream cheese, cucumber, tomato, brioche
Grilled chicken breast, caramelized onions, melted cheese, baguette
Homemade sirloin burger (cooked to order) extra cheese $1.00, roquefort cheese $2.00
Brined tuna, tomatoes, onions, roasted peppers, black olives, lettuce, extra virgin olive oil
Lobster meat in a herbed mayonnaise served with lettuce, bacon and tomato on brioche
Chef prepared soup of the day
Baby green salad, tomatoes, citrus vinaigrette
New york cheesecake
Cream puff, vanilla iced cream, chocolate sauce
Baked snails, garlic herb butter, toasted brioche
Caramelized onions, gruyere, nicoise olives, savory pastry shell
Sauteed clams, white wine, garlic, fresh herbs
Crispy calamari and cherry peppers served with lemon aioli and piri piri ?ketchup'
Traditional steak tartare
Diced tuna tartare, tomatoes, ginger, english cucumber, soy
White wine, garlic, fresh herbs
Tomato, garlic, basil
Caraway seeds
Small portion
Soft cheese omelette, fresh herbs
Smoked salmon, fresh dill cream cheese
Savory crepe, sauteed mushrooms, soft cheese
Savory crepe, swiss cheese, sliced ham, fresh herbs
Homemade ravioli of the day
Half roasted chicken, herb butter, crispy frites
Grilled salmon, seasonal vegetables
Sliced skirt steak, pommes frites, maitre d'hotel