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  • Matteos

Matteos

(516) 484-0555

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  • 88 Mineola Ave, Roslyn Heights, NY 11577
  • Italian
  • Matteos

  • (516) 484-0555
  • Catering
  • Antipasti
    • Shishito Peppers and Prosciutto $13.00+

      Crispy prosciutto and roasted garlic aioli.

    • PEI Mussels $14.00+

    • Baked Clams Oreganata $14.00+

      Toasted breadcrumbs, olive oil and garlic.

    • Bruschetta $13.00+

      Plum tomatoes, basil, garlic toast and extra virgin olive oil.

    • Zucchini Fritti $13.00+

      Lightly fried and pomodoro.

    • Stuffed Mushrooms $12.00+

      Mozzarella, bread crumbs and Parmigiano.

    • Calamari Fritti $16.00+

    • Salmon Carpaccio $16.00+

      Avocado, onion, lemon and extra virgin olive oil.

    • Zuppa Di Clams $16.00+

  • Salumi Board
    • Salumi Board $14.00+

      Parma prosciutto, sopressata, aged provolone, Parmigiano, shishito peppers and assorted olives.

  • Mozzarella Bar
    • Warm Mozzarella $14.00+

      Roasted peppers and olive oil.

    • Creamy Burrata $17.00+

      Grilled ciabatta, arugula and balsamic.

    • Bufala Mozzarella $19.00+

      Prosciutto di parma.

    • Tasting of 3 $19.00+

      Arugula, olive oil and balsamic.

  • Insalate
    • Grilled Octopus Insalate $17.00+

      White beans, red onion, tomato, green beans, lemon and extra virgin olive oil.

    • Classic Caesar Insalate $13.00+

      Crispy romaine, Parmigiano and croutons.

    • Matteo Chopped Insalate $13.00+

      Iceberg, roasted peppers, olives, tomatoes and onions.

    • Grilled Corn Avocado $14.00+

      Arugula, cucumber, lemon and olive oil.

  • Pasta
    • Linguine and Clams $18.00+

      Little neck clams, red or white.

    • Cavatelli Christina $18.00+

      Saut?ed sausage and bolognese.

    • Pappardelle Anna $18.00+

      Wild mushrooms and truffle cream.

    • Bucatini Amatriciana $18.00+

      Pomodoro, pancetta and red onions.

    • Rigatoni Bolognese $18.00+

      Traditional meat sauce.

    • Penne Vodka $18.00+

      Parma prosciutto, onions and tomato cream.

    • Zucchini Linguine $18.00+

      Filetto di pomodoro, basil and e.v.o.

    • Fettucine Carbonara $18.00+

      Parmigiano reggiano and light cream.

    • Fresh Made Ravioli $18.00+

      Calabro ricotta, pomodoro and romano.

  • Pasta Speciale
    • Gnocchi E Pesto $23.00+

      Basil, pine nuts, garlic and extra virgin olive oil.

    • Linguine Pescatore $29.00+

      Shrimp, clams, mussels, calamari and pomodoro.

    • Nonna's Ragu $29.00+

      Short rib, meatball, sausage, ricotta and pomodoro.

    • Orecchiette Rustica $23.00+

      Sausage, broccoli rabe, garlic and e.v.o.

    • Penne Positano $26.00+

      Chicken, shrimp, peas, broccoli and pink sauce.

    • Porcini Ravioli $23.00+

      Parmigiano, cracked pepper and truffle cream.

  • Secondi
    • Chicken $22.00+

      Milanese, francese, marsala and parmigiana.

    • Braised Beef Short Rib $36.50

      Asparagus, mashed potatoes and demi glace.

    • Eggplant Parmigiana $19.00+

      Mozzarella, pomodoro and reggiano.

    • Chicken Ultimo $23.00+

      Francese, mozzarella and cherry peppers.

    • Chicken Matteo $29.00+

      Sausage, peppers, broccolini, potatoes and onions.

    • Veal $26.00+

      Milanese, francese, Marsala and Parmigiana.

    • 16 oz. Prime New York Strip $43.50

      38 day dry-aged and truffle fries.

    • Chicken Sorrentino $23.00+

      Eggplant, prosciutto, mozzarella and Marsala.

    • Roasted Chicken $22.00+

      On the bone, olive oil, garlic and fresh herbs.

    • Chicken Speziato $21.00+

      Spicy cherry peppers and light tomato.

    • Veal Sorrentino $29.00+

      Eggplant, prosciutto, mozzarella and Marsala.

    • Grilled Chicken Mona $23.00+

      Escarole and white beans.

    • Veal Chop Valdostana $49.50

      Mozzarella, prosciutto, mushroom and Marsala.

    • Berkshire Pork Chop $29.50

      Cherry peppers, mushrooms, broccoli rabe and potatoes.

    • Veal Chop Milanese $49.50

      Vine ripened tomatoes, mozzarella and balsamic.

  • Pesce
    • Pan Seared Salmon $29.00+

      Sauteed spinach, lemon and extra virgin olive oil.

    • Filet of Sole $29.00+

      Oreganata, broccolini and olive oil.

    • Red Snapper $29.00+

      Saut?ed spinach and light tomato.

    • Shrimp Oreganata $26.00+

      Zucchini linguine, garlic and olive oil.

    • Shrimp Scampi $26.00+

      Saffron rice and lemon emulsion.

    • Shrimp Luciano $24.00+

      Saut?ed spinach and light tomato.

    • Branzino $29.00+

      Broccoli rabe, lemon, fresh herbs and extra virgin olive oil.

    • Shrimp Wendy $24.00+

      Burnt string beans and Dijon mustard.

    • Shrimp Ultimo $26.00+

      Francese, mozzarella, cherry peppers and spinach.

  • Sides
    • Sautéed Spinach $13.00+

    • Burnt String Beans $13.00+

    • Roasted Potatoes $13.00+

    • Sautéed Escarole $13.00+

    • Burnt Cauliflower $13.00+

    • Sauteed Broccoli Rabe $13.00+

    • Truffle Fries $13.00+

    • Burnt Broccoli $13.00+

    • Meatballs $13.00+

  • Dolci
    • Almond Shell Cannoli $9.50

      Housemade cannoli cream.

    • Tiramisu $9.50

      Lady fingers, espresso and mascarpone.

    • Napoleon $9.50

      Puff pastry, vanilla cream and chocolate drizzle.

    • Tortini $8.50

      Italian ice cream.

    • Chocolate Lava Cake $9.50

      Vanilla bean ice cream.

    • New York Style Cheesecake $9.50

      Creamy cheesecake, graham cracker crust and fresh strawberry drizzle.

    • Tartufo $8.50

      Vanilla and chocolate ice cream, cherry center and chocolate shell.

    • Flourless Fudge Brownie $9.50

      Gluten free and fresh whipped cream.

    • Sorbets and Ice Cream $7.50

      Assorted sorbets, vanilla and chocolate ice cream.

  • Caffe
    • Caffe Americano $3.00

    • Cappuccino $5.50

    • Espresso $3.50

    • Caffe Latte $5.50

    • Espresso Con Panna $3.50

    • Assorted Teas $3.00

Menu for Matteos provided by Allmenus.com

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