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  • Garden House

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Garden House

(845) 658-3131

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  • 4 Hardenburgh Ln, Rosendale, NY 12472
  • No cuisines specified

  • Grubhub.com
  • Garden House

  • (845) 658-3131

    We make ordering easy.

  • Menu
  • Starters
    • Tabouli $8.50

      Parsley and tomato salad.

    • Baba Ghanoush $6.00

      Vegan, gluten free.

    • Humus $6.00

      Vegan, gluten free.

    • Moussaka $8.00

      Roasted red pepper and eggplant spread. Vegan, gluten free.

    • Labneh $7.00

      Thick seasoned yogurt spread with olive oil and mint. Gluten free.

    • Homemade French Fries $6.00

      Vegan, gluten free.

    • Foraged Hand Rolled Grape Leaves $12.00+

      Vegan, gluten free.

    • Cold Vegetarian Sampler $12.00+

      Hummus, baba ghanoush, muhammara, labneh. Vegan option available (no labneh).

    • Egyptian Ful Medames $8.00

      Warm cooked and mashed fava beans.

    • Homemade Spinach Pies $6.00

      Onion, homemade dough four pieces. Gluten free with white and brown rice flower.

    • Falafel $6.00

      5 pieces. Vegan, gluten free.

    • Chicken Wings $6.00+

      Cooked wing of a chicken coated in sauce or seasoning.

    • Cheese Borak $8.00

      A blend of baked French feta, and halumi cheese.

    • Eggplant Parmigiana $10.00

      Gluten free.

    • Mediterranean Cheese Board $18.00

      A varied selection of cheeses from the region walnuts, fig paste, and olives served with pita chips. Gluten-free bread for an extra charge.

    • Kebah $10.00

      Bulgar wheat stuffed with ground beef, lamb, onion, and pine nuts served with tahini sauce.

    • Mouhammara $8.00

      Roasted red pepper paste with crushed walnuts, bread crumbs, and olive oil. Vegan.

    • Humus with Chicken $12.00

      It comes with chicken and pine nuts. Gluten free. Can be vegan. Add gluten free bread for an extra charge.

    • Humus with Lamb $13.00

      It comes with lamb and pine nuts. Gluten free. Can be vegan. Add gluten free bread for an extra charge.

  • Salads
    Served with your choice of dressing: balsamic date vinaigrette, citrus with orange, fresh squeezed herbs or parsley sauce with garlic. Add protein: salmon, wild gulf shrimp or chicken for an extra charge.
    • Roasted Cauliflower and Walnut Salad $16.00

      Tossed with celery, mixed greens, parsley and cranberries served over couscous. Vegan, gluten free.

    • Halloumi Salad $17.00

      Chunks of warm halloumi cheese, caramelized onions, roasted red peppers, olives, and chopped warm tomatoes served over fresh greens and topped with toasted pine nuts. Gluten free.

    • Melon and Feta Salad $16.00

      Served with fresh mint over greens. Gluten free.

    • Tahini Cauliflower Salad $14.00

      Parsley, garlic, pine nuts. Vegan, gluten free.

    • Fattoush Salad $15.00

      Tomato, lettuce, cucumber parsley, onion in a homemade dough bowl.

    • Eggplant Salad $14.00

      Fried pita bread, fried eggplant, cream cheese, and parsley.

    • Arabic Salad with Feta $15.00

      Finely chopped tomatoes, cucumbers, and parsley in an olive oil and lemon dressing. Gluten free.

    • House Salad $7.00

      Fresh greens with shaved carrots, tomatoes, and red cabbage. Vegan, gluten free.

    • Falafel Salad $13.00

      Falafel over fresh greens with tomatoes and cucumbers. Vegan, gluten free.

    • Pear Salad $17.00

      Pears, walnuts, blue or feta cheese, greens of the day with a dandelion-parsley-garlic sauce. Gluten free.

  • Sandwiches
    Served with herbed fries and green salad. Add cheese or caramelized onions for an extra charge. All meat halal and kosher.
    • Beef Burger $14.00

      Grass-fed beef served on a soft roll served with fresh greens. Gluten free bread for an extra charge.

    • Chicken Schwarma Sandwich $14.00

      Thinly sliced chicken breast with tahini, lemon, garlic sauce, lettuce, and tomatoes.

    • Kofta Sandwich $15.00

      Seasoned ground lamb and beef with tahini, lemon, garlic sauce, lettuce, and tomatoes.

    • Falafel Burger Sandwich $11.00

      Falafel on a burger bun, tahini, lettuce, tomato. Can be gluten free.

    • Falafel Sandwich $12.00

      Falafel with tahini, lemon garlic sauce, and lettuce. Can be gluten free.

    • Turky Bacon Sandwich $12.00

      Turkey bacon, mozzarella cheese, tomato slices, and lettuce. Can be gluten free.

    • Fresh Organic Chicken Burger $12.00

      House-ground chicken, lettuce, tomato, or cheese (cheddar, mozzarella). Can be gluten free.

    • Lamb and Rice Sandwich $15.00

      Peas, carrots, rice, and lamb.

    • Fried Egg Sandwich $7.00

      Add cheese and bacon for an extra charge. Can be gluten free.

  • Vegetarian Plates
    Served with rice, Arabic or Israeli salad and lemon garlic sauce.
    • Mujaddara Plate $16.00

      Rice and lentils. Topped with caramelized onions, served with yogurt-cucumber-mint salad. Vegan, gluten free.

    • Fresh Hand Rolled Grape Leaves Plate $18.00

      Rolled with rice, parsley, tomato, onion, and lemon. Vegan, gluten free.

    • Falafel Meal Plate $13.00

      Rice, salad, and falafel.

    • Moroccan Curry Chickpea Tagine Plate $16.00

      In a tomato-onion sauce with hints of citrus served over basmati rice with rice, salad, and falafel. Vegan, gluten free.

    • Veggie Ball Plate $14.00

      Carrot, potato, basil, with a green salad.

    • Eggplant Carpaccio Plate $17.00

      Flame roasted eggplant covered with tahini, garlic and olive oil with fresh tomatoes and herbs. Vegan, gluten free.

    • Shakshuka Plate $14.00

      3 eggs poached in a sauce of fresh tomatoes and onions seasoned with cumin and topped with fresh herbs. Gluten free.

    • Veggie Burger Carrot Plate $12.00

      6 pieces. White rice, basil comes with a salad. Vegan, gluten free.

    • Veggie Burger Potatoes Plate $12.00

      6 pieces. White rice, basil comes with a salad. Vegan, gluten free.

    • Eggplant Parmesan Plate $10.00

      Made with homemade tomato sauce, mozzarella, and Parmesan cheese. Gluten free.

    • Vegetarian Tagine Plate $18.00

      All fresh onion, parsley, potato, pepper carrot, zucchini cooked in a clay vessel. Vegan, gluten free.

    • Upturned Vegetarian Plate $18.00

      Layered rice, fried eggplant, fried cauliflower, fried potato served with cucumber yogurt salad. Vegan, gluten free.

  • Meat Plates
    Served with rice, Arabic or Israeli salad and lemon garlic sauce.
    • Chicken Kabob Plate $16.00

      Seasoned cubed chicken breast cooked on a skewer. Gluten free.

    • Lamb Shish Kabob Plate $18.00

      Grass-fed lamb seasoned with Arabic herbs and spices. Gluten free.

    • Kofta Kabob Plate $16.00

      Ground lamb and beef seasoned with parsley, garlic, and onion on a skewer. Gluten free.

    • Lamb Tagine Plate $30.00

      Fresh cilantro, onion, squash, pepper, tomato cooked in a ceramic vessel. Gluten free.

    • Chicken Tagine Plate $25.00

      Fresh basil, onion, squash, pepper, tomato, garlic cooked in a ceramic vessel. Gluten free.

    • Combo Plate $25.00

      Chicken kabob and kofta kabob plate. Gluten free.

    • Lamb Loin Plate $22.00

      Grass-fed lamb on the bone seasoned with Arabic herbs and spices. Gluten free.

    • Roasted 1/2 Chicken Plate $20.00

      Seasoned with savory Arabic spices. Regular or spicy. Gluten free.

    • Naheda's Chicken Plate $22.00

      Sliced chicken in a white wine sauce served with mashed potatoes, carrots, and green beans. Gluten free.

    • Grilled Quail Plate $25.00

      2 grilled quails seasoned with Mediterranean spices. Gluten free.

    • Chick Pea Curry Tagine with Fish Plate $19.00

      Served over rice. Gluten free.

    • Chick Pea Curry Tagine with Chicken Plate $20.00

      Served over rice. Gluten free.

    • Chick Pea Curry Tagine with Lamb Plate $24.00

      Served over rice. Gluten free.

    • Chicken Shawarma Plate $16.00

      Thinly sliced chicken breast with tahini lemon, and garlic sauce. Gluten free.

    • Chicken Marsala Plate $18.00

      Gluten free.

    • Chicken Francese Plate $18.00

      Gluten free.

    • Family Grill Plate $165.00

      Serves 6-8 people. 2 lamb kabobs, 3 chicken kabobs, 3 kofta kabobs, 4 lamb loins, and 2 chicken shawarmas Gluten free.

    • Upturned Chicken Plate $25.00

      Layered rice, fried eggplant, fried cauliflower, fried potato, and chicken, served with cucumber yogurt salad.

  • Fish Plates
    Served with rice, Arabic or Israeli salad and lemon garlic sauce.
    • Wood Oven Grilled Fish Plate $23.00

      Red snapper delicately seasoned. Gluten free.

    • Grilled Wild Caught Bay Shrimp Plate $22.00

      Gluten free.

    • Grilled Wild Caught Bay Shrimp with Eggplant Parmesan Plate $23.00

      Gluten free.

    • Moroccan Cod Plate $18.00

      Sauteed with peppers and onions in a tomato-onion sauce with hints of citrus. Gluten free.

    • Faroe Island Salmon Plate $23.00

      Grilled or cooked in tahini sauce. Gluten free.

  • Brick Oven Pizza
    Pizzas are prepared on Turkish pita flatbread and can be served with your choice of homemade marinara sauce, the base of extra virgin olive oil, or pesto. All pizzas can be made without cheese. All can be made gluten-free.
    • Pear Pizza $15.00+

      Goat cheese and pear with tomato pesto, or fig and date sauce.

    • Goat Chevre Pizza $13.00+

      Goat cheese, mushrooms, and pesto.

    • Cauliflower Pizza $13.00+

      Parmigiana cheese, pesto parsley, and fresh garlic.

    • Veggie Feast Pizza $13.00+

      Fresh cheese, onions, peppers, mushrooms, and olives with red sauce and mozzarella.

    • Greek Herbed Feta Pizza $13.00+

      Olive oil, feta, chopped tomato, olives, and fresh herbs.

    • Savory Fig and Date Pizza $13.00+

      Fig and date spread with citrus notes, caramelized onions and balsamic reduction served with goat cheese or blue cheese.

    • 3 Cheese Pizza $14.00+

      Sheep milk ricotta, mozzarella and shaved Romano with olive oil and herbs.

    • Hardenburgh Classic Pizza $11.00+

      Mozzarella, red sauce, and fresh herbs.

    • Southwest Pizza $15.00+

      Apple gate turkey bacon, caramelized onions, fresh peppers, roasted red pepper eggplant spread, choice of cheddar or mozzarella cheese.

    • Fire Roasted Eggplant Pizza $13.00+

      Served with peppers and chopped tomatoes in olive oil, with Romano and mozzarella.

    • Seasonal Squash Pizza $13.00+

      Thinly sliced squash, caramelized onions, olive oil, mozzarella, and herbs.

    • Savory Sheep Pizza $15.00+

      A blend of sheep's milk Romano and Spanish manchego, caramelized onions, olives in a lightly roasted pepper sauce.

    • Gluten Free Pizza $20.00

    • Potato Pizza $16.00

      Potato cheese, tomato sauce, or pesto sauce with olive oil and parsley, no bread. Gluten free. Can be vegan.

  • Kids Menu
    • Kids Classic Pita Pizza $5.00

    • Kids Small Chicken Kabob Dinner $8.00

    • Kids Small Kofta Kabob Dinner $9.00

  • Fresh Pressed Juices
    • Fresh Squeezed Orange Juice $7.00

    • Fresh Blueberry Juice $7.00

    • Mango Juice $6.00

    • Date Juice with Cinnamon $7.00

    • Fresh Strawberry Milk $6.00

    • Lemonade with Mint $6.00

    • Kale Parsley Celery Juice $6.00

    • Ginger Pineapple Juice $6.00

    • Beet with Ginger Juice $7.00

    • Carrot with Ginger Juice $7.00

    • Carrot and Beet Juice $7.00

    • Apple, Mango, and Orange Juice $7.00

  • Specialty Iced Drinks
    • Melon Mix $6.00

      Blended fresh melon and milk lightly sweetened.

    • Melon Mint $6.00

    • Hibiscus Iced Tea $5.00

    • Ginger Elixer $6.00

  • Soft Drinks
    • Pellegrino $2.50+

    • Pellegrino Limonata $3.00

    • Pellegrino Aranciata Rossa $3.00

    • Coconut Water $3.00

    • Bottled Iced Tea $3.00

    • Izzy Drink $3.00

    • Kombucha $6.00

    • Virgil's Root Beer $4.00

    • Coke $2.00

    • Diet Coke $2.50

  • Hot Drinks
    • Arabic Coffee $3.00

    • Regular Coffee $3.00

    • Hot Ginger Elixer $5.00

    • Hot Cider Local $5.00

      Cider warmed and mulled with autumn spices.

    • Sachlab $5.00

      Thick and creamy vanilla milk with shredded coconut and chopped walnuts topped with cinnamon.

    • Fresh Cinnamon Stick Infusion $5.00

      Served with shredded coconut and chopped walnuts.

    • Fresh Ginger Herb Infusion $6.00

      Fresh ginger and hibiscus.

  • Desserts
    • Revani $5.00

      Semolina cake with orange syrup.

    • Handmade Baklava $6.00

      Phyllo dough and pistachio.

    • Rice Pudding $5.00

    • Malabi $5.00

      Middle eastern milk pudding.

    • Fresh Cheese Kanafeh $8.00+

      Made to order. Shredded Phyllo pastry with cheese filling.

    • Warbat $6.00

      Layers of thin Phyllo dough filled with vanilla custard.

    • Lebanese Halva $6.00

    • Fruit Plate $8.00+

    • Ice Cream with Pistachio $6.00

      Peanut butter, chocolate, vanilla, date with pistachio.

    • Dates Pistachio Cinnamon Olive Oil $6.00

      Vegan, gluten free.

    • Gluten-Free Cookies $6.00

      3 pieces.

    • Gluten-Free Churro $3.00

Menu for Garden House provided by Allmenus.com

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