Gluten-free, dairy-free.

With black Maldon salt. Gluten-free and dairy-free.

Chef's selection cheese. Gluten-free.

Brava sauce and garlic aioli. Gluten-free.

With Tio Pepe sherry. Gluten-free and dairy-free.

Gluten-free and dairy-free.

Served Viaggio tapas style. Gluten-free and dairy-free.

With caramelized onions, goat cheese and spicy honey.

With mascapone pistachio gelee. Gluten-free.

In a cafe Paris sauce. Gluten-free.

Spicy sauce and chorizo. Gluten-free and dairy-free.

Blood sausage and marinated figs. Dairy-free.

With squid ink tempura vegetables. Dairy-free.

Grilled zucchini and picada verde. Dairy-free.

Gluten-free.

Melted cheese and Spanish chorizo.

Served with white beans, caramelized onions and penedes wine. Gluten-free and dairy-free.

Traditional Spanish sausage with lemon aioli. Gluten-free.

Gluten-free and dairy-free.

Chorizo and cuttlefish. Gluten-free.

Bomba rice, shrimp, scallops, mussels and calamari. Gluten-free and dairy-free.

Arroz negro, squid ink, calamari, shrimp, cuddle fish and scallops. Gluten-free and dairy-free.

Pork, chicken and chorizo. Gluten-free and dairy-free.

Mushrooms, artichokes, cauliflower, asparagus and bell peppers. Gluten-free and dairy-free.

Mahon and honey vinaigrette. Gluten-free.

Parmeggiano and pine nuts. Gluten-free.

Romesco. Dairy-free.

Spinach, crispy bacon, boiled eggs, onions and cranberries.

Mixed greens, cherry tomatoes, red onions and bell peppers.

Mixed greens, tomatoes, pickles, Kalamata olives and anchovies.

Served with spicy chorizo and Spanish sherry. Gluten-free and dairy-free.

Spanish royal-raised ham, cured for 4 years. Gluten-free.

Surface marbled in fat. Gluten-free and dairy-free.

Salsa verde, shishito peppers and caramelized onions.

Sauteed white beans, cilantro and brava sauce.

Tapenade, potatoes, chef's selection cheese and onions.

Artichokes, chorizo, calamari and shrimp. Serves 2 people.