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Steamed soy bean.
Steamed shrimp dumpling.
Pan fried dumpling.
On skewer.
Rolled with scallion.
Fried squid.
Broiled.
Broiled yellowtail collar, seasoned.
Spring vegetable roll.
Pan fried.
Deep fried bean curd.
Grilled eggplant.
Sauteed shrimp and cilantro with garlic and butter sauce.
Deep fried.
Sauteed soft shell crab with fresh garlic, spicy chili pepper, red green peppers and asparagus.
Grilled bacon rolled with asparagus on skewer with spicy mayo.
Crispy spicy shrimp.
Jumbo shrimp, peanut with sweet chilli sauce.
Shredded Peking duck, scallion, cucumber in plum sauce over tortilla.
Deep fried shrimp with coconut, served with sweet chili sauce.
Grilled scallop with chief special sauce over mix spring.
Grilled scallop wrapped with bacon over lettuce, served with sweet chilli sauce.
Grilled asparagus wrapped with bacon over lettuce, served with chef's special sauce.
Chilean sea bass with jalapeno specially prepared with lettuce and strawberry. Spicy.
Cold bean curd.
Marinated.
Assorted seafood and cucumber with vinegar sauce.
Chop spicy tuna, tempura flakes, tobiko and radish sprout.
Chop spicy salmon, crunch, tobiko and radish sprout.
Chop spicy tuna, avocado, mango, tobiko and radish sprout with yuzu sauce.
Thinly sliced seared tuna and tobiko with ponzu sauce.
Eel, spicy tuna, avocado, tobiko and sushi rice, wrapped with soy bean sheet.
Seared tuna, cucumber, jalapeno, lettuce, onion, avocado and tobiko with special balsamic vinegar sauce.
Seared yellowtail, jalapeno, chopped scallion and mint leaf served with yuzu sauce.
Seared super white tuna, tobiko, cucumber with chef's sauce and mixed nuts on the top.
Sliced tuna with special garlic sauce.
Sliced tako, tobiko and scallion with ponzu wasabi sauce.
Mixed kani inside, rolled with salmon, no rice, served with mango salad sauce.
Soy bean soup.
Mushroom and scallion.
Fresh ginger, mushroom, scallion and fish cake in a spicy broth.
Scallop, salmon, fish cake, shrimp and vegetable with clear soup.
Mushroom, cilantro, curry powder, sweet potato, onion, lemon grass and scallions.
Lettuce, tomato, red cabbage, carrot and cucumber with ginger dressing.
Crab meat, cucumber, tobiko, crunch and spicy mayo with sesame seed.
Mix spring vegetable with ginger dressing.
Mix spring vegetable with mango sauce.
Seared tuna, spicy salmon, radish sprout, scallion, crunch, tobiko, lettuce and miso dressing.
Served with miso soup or salad and rice.
Rib eye steak. Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Broiled shrimp, scallop, lobster and vegetables. Served with miso soup or salad and rice.
Your choice of two items. Served with miso soup or salad and rice.
Deep fried tofu. Served with miso soup or salad and rice.
Broiled sliced beef rolled with scallion. Served with miso soup or salad and rice.
Served with miso soup or salad and rice. Battered and fried.
Served with miso soup or salad and rice. Battered and fried.
Assorted vegetables. Served with miso soup or salad and rice. Battered and fried.
Lobster tail, shrimp and scallop. Served with miso soup or salad and rice. Battered and fried.
Breaded fried cutlet. Served with miso soup or salad and rice.
Breaded fried cutlet. Served with miso soup or salad and rice.
Stir fried chicken, mixed vegetable, mushroom and egg over rice. Served with miso soup or salad and rice.
Breaded fried pork cutlet with steamed vegetable and egg over rice. Served with miso soup or salad and rice.
Battered fried shrimp tempura with steamed vegetable and egg over rice. Served with miso soup or salad and rice.
Sixteen pieces assorted raw fish over a bed of rice. Served with miso soup or salad and rice.
Fourteen pieces broiled smoked eel over a bed of rice. Served with miso soup or salad and rice.
Fourteen pieces tuna over a bed of rice. Served with miso soup or salad and rice.
Ten pieces salmon over a bed of rice. Served with miso soup or salad and rice.
Thick noodle soup with vegetables, shrimp and vegetable tempura on the side.
Thick noodle soup with shrimp, chicken, veggies, egg and shrimp tempura.
Clear noodle with sliced beef and vegetables. Served in hot pot.
Includes shrimp and vegetable tempura, fried shumai, teriyaki and California roll.
Includes shrimp and vegetable tempura, fried shumai, teriyaki and California roll.
Includes shrimp and vegetable tempura, fried shumai, teriyaki and California roll.
Includes shrimp and vegetable tempura, fried shumai, teriyaki and California roll.
Includes shrimp and vegetable tempura, fried shumai, teriyaki and California roll.
Stir fried scallop, shrimp and lobster with asparagus, red and green pepper. Served with miso soup or salad.
Sauteed soft shell crab with fresh garlic spicy chilli pepper, red green peppers and asparagus. Served with miso soup or salad.
Sauteed beef with garlic and butter sauce topped with fried red onion. Served with miso soup or salad.
Stir fried chicken, red green peppers and asparagus with ginger sauce. Served with miso soup or salad.
Stir fried live soft shell crab, red green peppers and asparagus with ginger sauce. Served with miso soup or salad.
Stir fried chicken, fresh mango, red green pepper, jicama with tropica mango sauce. Served with miso soup or salad.
Stir fried shrimp, fresh mango, red green pepper, jicama with tropical mango sauce. Served with miso soup or salad.
Grilled lobster tail, scallop, jumbo shrimp, sea bass over asparagus, served with chef special sauce. Served with miso soup or salad.
One salmon roll and eight pieces sushi. Served with miso soup or salad.
One tuna roll and ten pieces sushi. Served with miso soup or salad.
Sixteen pieces assorted raw fish. Served with miso soup or salad.
Twenty pieces assorted raw fish. Served with miso soup or salad.
Six pieces sushi, nine pieces sashimi and one tuna avocado roll. Served with miso soup or salad.
One tuna roll and eight pieces sushi. Served with miso soup or salad.
One salmon roll and seven pieces sushi. Served with miso soup or salad.
Five pieces tuna, five pieces salmon and five pieces yellowtail. Served with miso soup or salad.
Five pieces tuna, five pieces salmon and five pieces yellowtail. Served with miso soup or salad.
Two chef's rolls and twenty-two pieces sushi. Served with miso soup or salad.
Sixteen pieces sushi, twenty pieces sashimi and two chef's rolls. Served with miso soup or salad.
Maguro.
Sake.
Hamachi.
Hirame.
Suzuki.
Saba.
Sawara.
Unagi-cooked.
Ebi-cooked.
Amaebi.
Tarabagani-cooked.
Kani-imitation-cooked.
Ikura.
Tobiko.
Hotate.
Hokkigai.
Tako-cooked.
Ika.
Tamago-cooked.
Eel and avocado. Wrapped with cucumber, no rice.
Crunch and avocado. Wrapped with cucumber, no rice.
Wrapped with cucumber, no rice.
Wrapped with cucumber, no rice.
Tuna, yellowtail, salmon, avocado, tobiko and scallion wrapped with cucumber, no rice.
Three rolls. Served with miso soup or salad.
California, tuna and salmon rolls. Served with miso soup or salad.
Spicy tuna, spicy salmon and spicy California roll. Served with miso soup or salad.
Asparagus, avocado and cucumber.
Avocado, cucumber, carrot and broccoli.
Asparagus, cucumber, avocado, oshinko and egg custard.
Salmon, avocado and cucumber.
Ell, tuna, yellowtail, avocado and crunch with eel sauce.
Chilean seabass, spicy mayo, cucumber and crunch with tobiko on the top.
Spicy tuna and crunch with tobiko and thinly sliced avocado on the top.
Smoked salmon, cream cheese, scallion and avocado.
King crab, cucumber, avocado, mayo and tobiko.
Cucumber, scallion, bonito flake, yamagoba and salmon skin.
Shrimp, cucumber, lettuce, avocado and mayo.
Fried oyster, cucumber and avocado.
Deep fried shrimp tempura, crab meat and avocado.
Deep fried shrimp tempura, cucumber, avocado, tobiko and lettuce.
Deep fried soft shell crab, cucumber, avocado, lettuce and tobiko.
Crab meat, cucumber and avocado, topped with sliced eel. Cooked roll.
Spicy tuna, avocado and mint leaf wrapped with soy paper topped with thinly sliced fluke.
Eel and cucumber, topped with sliced avocado. Cooked roll.
Spicy yellowtail, cream cheese, surf clam, eel and avocado lightly fried with chef's special sauce. Cooked roll.
Tuna, salmon, crab meat and avocado, topped with eel and avocado.
Grilled assorted fish on top of California roll with chef's special sauce. Cooked roll.
Chilean seabass, eel, ikura, avocado, scallion and spicy mayo topped with avocado wasabi mayo and eel sauce.
Cooked scallop with mixed spicy mayo inside, avocado, eel sauce, wasabi mayo on the top. Cooked roll.
Kani, cucumber, avocado and topped with shrimp and thinly sliced lemon. Cooked roll.
Shrimp tempura wasabi mayo, topped with seared tuna, avocado and wasabi mayo.
Salmon tempura, asparagus, mango, topped with avocado and mango sauce. Cooked roll.
Spicy white tuna, cucumber, topped with tuna, salmon, white fish, scallion and tobiko.
Spicy crunchy yellowtail inside, pepper tuna and avocado on top with wasabi mayo.
Shrimp tempura, spicy tuna, cream cheese, pickles, wrapped in soy paper.
Tuna and avocado, topped with sliced fresh mango and mango sauce.
Crunchy spicy tuna, yellow pickle, topped with salmon and sesame seed.
Tempura white fish, kani, avocado inside, tuna, eel on top, eel and spicy mayo sauce.
Shrimp tempura, cucumber and avocado, topped with fluke, tuna, salmon and tobiko.
Kani, cucumber and avocado, topped with tuna, salmon and white fish.
Spicy tuna, spicy salmon and crunch, topped with yellowtail.
Tempura oyster and avocado inside, spicy king crab and salmon on top.
Tuna, salmon, yellowtail, avocado, tobiko, wrapped with pink soy bean sheet avocado, kani and tobiko.
Shrimp tempura, avocado and cucumber inside with spicy tuna scallion and tobiko on top.
Spicy crunchy yellowtail, scallion and tobiko, topped with eel, salmon and avocado.
Shrimp tempura and mango inside, salmon on the top.
Salmon, eel, cream cheese, avocado, kani inside, lightly batter fried eel sauce and spicy mayo on top. Cooked roll.
Deep fried white fish, crab meat, scallion, topped with tobiko and spicy mayo eel sauce. Cooked roll.
Spicy black pepper tuna, avocado and cucumber topped with spicy crunchy salmon.
Crunchy lobster salad and cream cheese inside, spicy tuna and jalapeno on top.
Spicy tuna, avocado, shrimp inside, kiwi and pepper tuna on top.
Vegetable soy bean roll, topped with tuna, salmon, yellowtail, king crab, eel, spicy tuna and tropical fruits.
Seared tuna and asparagus, topped with tuna, eel, salmon, yellowtail, crunch, tri-color tobiko and spicy wasabi eel sauce.
Black pepper tuna, avocado and cilantro inside. Wrapped with soy paper. Top with seared spicy yellowtail.
Avocado, shrimp, salmon, tuna, yellowtail and fluke with tobiko on top.
Spicy tuna and crunch with thinly sliced eel, avocado and sesame seed on top.
Lobster salad, shrimp tempura, topped with assorted raw fish and avocado.
Lobster tempura inside, sweet shrimp, scallop, tobiko and scallion chef's sauce on top.
Smoked salmon, eel, avocado, cream cheese and tobiko wrapped with marble seaweed.
Shrimp tempura and eel, kani salad and crunch on the top. Cooked roll.
Deep fried spicy tuna, yellowtail, salmon, avocado and cream cheese, topped with spicy mayo, eel sauce, tobiko and scallion. Cooked roll.
Shrimp tempura, cucumber, yamagobo (carrot) topped with eel avocado and scallion. Cooked roll.
Shrimp, eel, lettuce, avocado and spicy mayo wrapped in thin rice paper with yuzu sauce Cooked roll..
Spicy tuna and avocado inside. Top with white tuna and jalapeno, cherry tomato. Served with miso sauce.
Lobster tempura and avocado inside, spicy yellowtail, mango on top with eel and mango sauce.
Deep fried lobster tempura, cucumber, avocado tobiko and lettuce. Cooked roll.
Shrimp tempura with spicy tuna, mango eel, yellowtail rolled, chef's special sauce on top.
Tuna, salmon, seaweed salad and white fish with crunch, garilc mayo rolled in rice seaweed.
Tempura eel inside, avocado, tuna over the top with chef's special sauce.
Fried soft shell crab, avocado and cream cheese topped with eel, tobiko and eel sauce. Cooked roll.
Spicy crunchy kani and eel inside, toro, white tuna and yellowtail on top.
Black pepper salmon fin tempura and topped with spicy seaweed and crabmeat.
Spicy crunchy yelllowtail inside, tri color tobiko on top.
Lobster tempura, topped with white tuna, black pepper tuna, ikura, tobiko, crunch, spicy mayo and eel sauce.
Spicy crunchy salmon, tobiko, scallion and topped with with salmon belly.
Fried soft shell crab inside, spicy tuna, kani and shrimp on top with chef's special sauce.
Shrimp tempura and spicy tuna inside, topped with white tuna and avocado. Served with spicy mayo and eel sauce.
Yellowtail and jalapeno topped with spicy tuna and crunch.
Fried kani and cream cheese, chopped tuna with seaweed salad, chef's special sauce on top.
Spicy crunchy tuna, avocado, scallion, tobiko and topped with black pepper tuna.
Chop kani and mayo, topped with grilled chop, kani and spicy mayo. Cooked roll.
Lobster salad, shrimp tempura, topped with assorted raw fish and avocado.
Spicy crunchy crab meat, wrapped with tuna. No rice. Salmon pineapple salad on the side.
Includes miso soup, salad, rice, fried shrimp dumplings, vegetables and California roll.
Includes miso soup, salad, rice, fried shrimp dumplings, vegetables and California roll.
Includes miso soup, salad, rice, fried shrimp dumplings, vegetables and California roll.
Includes miso soup, salad, rice, fried shrimp dumplings, vegetables and California roll.
Includes miso soup, salad, rice, fried shrimp dumplings, vegetables and California roll.
Includes miso soup, salad, rice, fried shrimp dumplings, vegetables and California roll.
Includes miso soup, salad, rice, fried shrimp dumplings, vegetables and California roll.
Includes miso soup, salad, rice, fried shrimp dumplings, vegetables and California roll.
Includes miso soup, salad, rice, fried shrimp dumplings, vegetables and California roll.
Includes miso soup, salad, rice, fried shrimp dumplings, vegetables and California roll.
Five pieces assorted sushi and one California roll. Served with miso soup and salad.
Eight pieces assorted raw fish. Served with miso soup and salad.
Five pieces sushi, five piece sashimi and one California roll. Served with miso soup and salad.
Served with miso soup and salad.
Served with miso soup and salad.
Your choice of udon or soba noodles.