Malaysian all-time favorite crispy pancake with curry dipping sauce

5 pieces. Marinated chicken on skewers with peanut sauce on the side.

5 pieces. Marinated beef on skewers with peanut sauce on the side.

Deep-fried marinated chicken wings wrapped in pine leaves. 6 pieces.

Deep fried minced shrimp wrapped in bacon. 4 pieces.

4 pieces.

Malaysian Style fruit salad served with special sauce.

With pork, chicken, squid, and shrimp.

With egg.

Chinese herb.

Coconut flavored rice with anchovy, pickles, curry chicken, and hard boil egg. Rice dishes.

Fried rice with shrimp, egg, carrot, green peas, anchovy, and peanuts.

Coconut flavored rice with shrimp, carrot, green peas, and hard-boiled egg.

Fried rice with chicken, shrimp, pork, egg, and vegetables.

Egg noodles, pork, shrimp, water spinach, bean sprout, and dried onion in spicy shrimp broth.

Egg noodles with wonton pork and shrimp in homemade sauce or chicken broth.

Rice noodles served in spicy lemon grass soup and vegetables.

Rice noodles with fish flakes in spicy, fragrant lemongrass broth.

Yellow noodles and bean sprouts served in fragrant coconut curry broth.

Yellow noodles and bean sprouts served in fragrant coconut curry broth

Yellow noodles and bean sprouts served in fragrant coconut curry broth

Yellow noodles and bean sprouts served in fragrant coconut curry broth

Yellow noodles and bean sprouts served in fragrant coconut curry broth

Stir-fried flat noodles with shrimp, squid, bean sprouts, eggs, soy sauce, and chili paste.

Thick yellow noodles cooked heavily in soy sauce with shrimp, squid, pork, and vegetable

Indian style stir-fried noodles in authentic squid sauce with tofu, potatoes, shrimp, egg, onion, and bean sprouts.

Singapore style stir-fried rice noodles in special mild sauce w. shrimp, green pepper, onion, bean sprouts, and egg.

Stir-fried flat noodles with vegetables in a house special sticky gravy sauce.

Stir-fried flat noodles with vegetables in a house special sticky gravy sauce.

Stir-fried flat noodles with vegetables in a house special sticky gravy sauce.

Stir-fried flat noodles with vegetables in a house special sticky gravy sauce.

Stir-fried flat noodles with vegetables in a house special sticky gravy sauce.

Stir fried noodles topped with shrimp, squid, scallop, and vegetables.

Stir-fried rice noodles w.shrimp, squid, scallop, and vegetables.

Stir-fried flat rice noodles with tofu, egg, bean sprouts and onion in spicy Thai chili sauce with ground peanuts.

Stir-fried flat rice noodles with tofu, egg, bean sprouts and onion in spicy Thai chili sauce with ground peanuts.

Stir-fried flat rice noodles with tofu, egg, bean sprouts and onion in spicy Thai chili sauce with ground peanuts.

Stir-fried flat rice noodles with tofu, egg, bean sprouts and onion in spicy Thai chili sauce with ground peanuts.

Udon noodles w. beef, shrimp, chicken, and vegetables in special brown sauce.

Steamed chicken room temp with bones and skin with Chef's soy sauce.

Chicken with lemon grass and chili paste in thick rich coconut curry.

Shaped fried taro stuffed with shrimp, chicken, vegetables, and cashew nuts.

Sauteed chicken w.shredded mango, onion, red and green pep in spicy, and sweet-sour sauce

Fried tofu with chicken and vegetables in Chef's white sauce

White meat.

White meat.

Double cooked pork with dried vegetable in special brown sauce.

Deep-fried marinated pork sparerib served with special sauce.

Tender pieces of beef simmered in exotic spices and coconut milk.

Fried jumbo prawns with garlic in special brown sauce.

Butter fried jumbo prawns in aromatic coconut butter.

With Assam.

Chicken and Shrimp.

Fried tofu stuffed with cucumber, bean sprout with shrimp paste, and peanut sauce.

Deep-fried spring roll with white turnip.

Spicy and sour lemongrass broth with mixed vegetable.

Stir-fried flat noodles in a special sauce with onion scallion.

Stir-fried noodles on light brown egg gravy sauce topped with vegetables.

Stir-fried rice noodle vegetables.

Stir-fried flat rice and w.tofu, egg, bean sprout, onion spicy Thai chili sauce w.ground peanut.

Mixed Vegetables with Bean Curd in Chef's Special Sauce.

Fried Bean Curd in Chef's Special Sauce.

A traditional mild flavor Malaysian shrimp paste sauce.

Lightly sauteed with Malaysian pickled turnip, chili, and dried shrimp.

Red bean, peanut, palm seeds, and jelly topped with shaved ice, coconut milk, and red rose syrup.

Green pea flavor stripes, sweet red bean topped with shaved ice, coconut milk.

Sweet potato and jam with coconut milk.