Fresh escarole, pancetta, Italian vegetables, chicken stock, cauliflower, San Marzano tomatoes.

Housemade chive ricotta, heirloom cherr y tomatoes, basil chiffonade, olive oil grilled crostini.

Lemon and sun-dried tomato aioli, crispy jalapeno, pepperoncini, parsley.

Grilled chicken wings, zesty garlic marinade, fresh herbs, aged Parmesan.

Sauteed escarole, grappa sausage, cannellini beans, fresh herbs, aged Parmesan, garlic crostini.

Grappa sausage and housemade mozzarella, San Marzano tomato ragu.

Housemade ricotta, grappa sausage, lemon, parsley, aged balsamic.

Mixed greens, artichokes, grape tomatoes, carrots, Asiago cheese, aged Parmesan croutons, white balsamic vinaigrette.

Romaine, aged Parmesan croutons, crispy capers, grape tomatoes, zesty housemade caesar.

Mixed greens, roasted beets, arugula, fennel, citrus vinaigrette, orange supremes, pistachio encrusted 'lively run' local goat cheese.

Slow red wine braised beef, veal and pork blend, aged Parmesan.

Housemade fettuccine, pancetta, leeks, peas, egg, bacon, Parmesan cream sauce, garlic breadcrumbs.

Bozza local gluten-free and vegan rigatoni, melted leeks, peas, red pepper, sugo napoletana.

Housemade ricotta gnocchi, duck bacon, brussels sprouts, aged Parmesan reggiano crema.

Littleneck clams, white wine garlic sauce, fresh herbs, garlic breadcrumbs.

Natural chicken breast, panko crust, grape tomatoes, pickled red onions, arugula, lemon vinaigrette.

Cedar grilled with lemon agave nectar, lemon and herb cous cous, grilled heirloom carrots.

San Marzano tomato ragu, linguine, mozzarella cheese, aged Parmesan.

Bostrom farms local and naturally raised beef, balsamic glazed tomatoes, housemade mozzarella, mixed greens on toasted brioche bun with choice of side.

Seasoned housemade ricotta, grilled asparagus, cauliflower mash, roasted heirloom tomato and fennel vinaigrette.

Parsnip puree, roasted local corn and sweet pepper relish, basil oil.

Cage free egg whites, vine ripened tomato, buffalo mozzarella, fresh basil, aged balsamic.

3 pepperoni varieties, fresh red sauce, aged Parmesan.

Light tomato sauce, sliced tomato, fresh mozzarella, basil.

Garlic bechamel, fresh herbs, ricotta, housemade mozzarella, aged Parmesan.

Garlic pesto sauce, artichokes, roasted red peppers, cured olives, feta cheese, arugula.

Nutella flavored custard, hazelnut gaufrette, chantilly cream.

Espresso and frangelico soaked ladyfingers, sweetened mascarpone cream, chocolate curls, chopped hazelnuts.

Vanilla gelato, caramel sauce.

'cheesy eddie's' featured selection, chantilly cream.

Chocolate or vanilla gelato with a shot of espresso or grappa.

Chocolate, vanilla or seasonal gelato.

Rummo orecchiette, slow braised beef, veal and pork blend, aged Parmesan.

Housemade rigatoni, chicken, hot cherr y peppers, grappa sausage, spicy vodka rosé.

Chicken breast, panko crust, grape tomatoes, pickled red onions, arugula, lemon vinaigrette.

Sirloin, chuck, and short rib blended beef, balsamic glazed tomatoes, housemade mozzarella, mixed greens on toasted brioche bun with side.

San Marzano tomato ragù, crispy chicken, herbs, provolone, mozzarella, and aged Parmesan on grilled sourdough with side.

Grilled zucchini, summer squash, roasted red peppers, provolone, artichokes, and garlic pesto on grilled whole wheat with side.

Sweet potato fries, French fries, fresh fruit.