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Fresco Italian Kitchen
Crisp lettuce, hand shredded carrots, black olives, pepperoncini, and cucumber, with house-made croutons. Choice of House Italian, House Balsamic, Ranch, Bleu Cheese, or Caesar Dressing. No substitutions.
Hand-cut, crispy house-made potato chips, seasoned with a special house Italian blend of herbs and spices. Great for a snack or appetizer!
Made to order garlic bread.
Chicken Cutlet, sliced thin and breaded in house, layered with Pecorino-Romano and Mozzarella Cheese, baked with our infamous slow-simmered sauce. Served over Penne Pasta.
Ricotta Gnocchi, made in house, and topped with our slow simmered sauce and tender meatball.
Beautiful pillows goodness! Ricotta cheese stuffed ravioli, served with a meatball.
Prosciutto, onions, San Marzano tomatoes, sauteed in a tomato cream sauce and served with fresh penne.
Hand-breaded Eggplant cutlets, piled high with mozzarella and pecorino-romano cheese, and baked with out delicious slow-simmered sauce.
Ricotta Stuffed Pasta, topped with our delicious slow simmer sauce and a meatball, and baked with mozzarella cheese.
Chef's choice of Penne or Linguine pasta, piled high and topped with our delicious, slow simmered sauce, with a tender meatball.
Served with fries.
Menu for Fresco Italian Kitchen provided by Allmenus.com
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