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Inn On Broadway

(585) 546-2160

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  • 26 Broadway, Rochester, NY 14607
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Inn On Broadway

  • (585) 546-2160

    We make ordering easy.

  • Menu
  • Appetizers
    • Traditional Style Clams Casino (12) $15.00

    • Fried Calamari with Marinara & Remoulade Sauces $14.00

    • Spanish Clams with Tomatoes & Andouille Sausage $17.00

    • Arancini with Sausage Center in Marinara Sauce $12.00

    • Baked Lump Crab Cake with Lobster Sauce $19.00

    • Cognac-Infused Seafood Bisque $13.00

    • Baked Onion Soup $12.00

      With crostini and gruyere cheese.

    • Cream of Asparagus Soup with Jumbo Lump Crab Meat $14.00

    • Zuppa De Pesce Feast of 7 Fishes $56.00

      Clams, mussels, shrimp, lobster, scallops, crab and calamari in a light tomato seafood broth.

    • Cream of Asparagus Soup $14.00

      With jumbo lump crab meat.

    • Chef-Inspired Seasonal Ravioli $14.00

    • Beef & Fresh Mozzarella Carpaccio $13.00

    • Sausage Arancini $12.00

      With marinara sauce.

    • Fried Calamari $14.00

      With marinara and remoulade sauces.

    • Escargot & Blue Cheese with Puff Pastry $10.00

    • Tuna Tartar with Capers & Lemon Wasabi Vinaigrette $15.00

    • Wagyu Meatballs $14.00

      With marinara topped with ricotta cheese.

  • Salads
    • The Broadway $12.00

      With chicken, apples, walnuts, grapes, crumbled bleu cheese and Waldorf dressing over romaine .

    • Lemon Herb Marinated Seafood Salad $14.00

      With shrimp, calamari, bay scallops, crab and feta cheese over mixed greens.

    • Mixed Greens $10.00

      With balsamic vinaigrette.

    • Baby Spinach $10.00

      With honey mustard dressing, pistachios, red bell peppers and dried raspberries.

    • Traditional Caesar $10.00

      With garlic croutons, aged parmesan reggiano and pecorino Romano cheeses.

    • Tomato $10.00

      Sweet onion and fresh mozzarella with basil pesto dressing.

    • Caesar with Romano & Parmesan Reggiano Cheeses $10.00

    • Tomato, Sweet Onion & Fresh Mozzarella $10.00

      With basil pesto dressing.

    • Marinated Roasted Beets $10.00

      With crumbled goat cheese.

    • Iceberg Wedge $10.00

      With creamy bleu cheese dressing.

    • Mixed Greens with Balsamic Vinaigrette $10.00

    • Lemon-Herb Marinated Seafood with Feta $14.00

  • Sandwiches
    All sandwiches come with your choice of seasoned French fries or onion rings.
    • Shaved Steak Sandwich $14.00

      With sauteed onions, portobello mushrooms, steak sauce and provolone cheese.

    • Wagyu Meatball Sandwich $16.00

      With marinara and provolone cheese.

    • 1/2 Lb Tournedos Steakhouse Burger $14.00

      With bacon, American cheese, lettuce, tomato and onion.

    • BLT Thick-Cut Cherrywood Bacon $12.00

      With avocado mayonnaise on whole grain wheat toast.

    • Maple Bourbon BBQ Chicken Sandwich $12.00

      With caramelized onions and cheddar cheese.

    • Vegetarian Wrap $10.00

      With grilled portobello mushroom, asparagus, roasted red pepper, lettuce, tomato and onion.

  • Vegetables & Starches
    • Garlic Roasted Brussels Sprouts $8.00

    • Yukon Gold Mashed Potatoes with Truffle Butter $8.00

    • Pancetta Home Fried Potatoes $8.00

    • Market Fresh Vegetables $8.00

    • Grilled Asparagus $8.00

    • Maple-Bourbon Mashed Sweet Potatoes $8.00

    • Gratin Potato Casserole $8.00

    • Breaded Parmesan Seasoned Onion Rings $8.00

      With Cajun mayonnaise.

    • Macaroni Carbonara $8.00

    • Pan Roasted Crimini & Button Mushrooms $8.00

    • Battered Seasoned French Fries $8.00

    • Creamed Spinach $8.00

  • Entrees
    All steaks come with a choice of tournedos steak sauce or maitre d' butter.
    • Prime Center Cut Beef Tenderloin Filet (8 Oz) $51.00

    • Petite Dry Aged NY Strip Steak $39.00

    • Smoked Pork Chops 2 (8 Oz) $32.00

    • Petite Dry Aged Rib-Eye Steak $42.00

    • Wild Raised Tasmanian Salmon $39.00

  • Seafood, Chicken & Chops
    • Applewood Smoked Pork Chops 2 (8 Oz) $32.00

    • Domestic Lamb Rack Chops $52.00

    • Ora King Salmon (Sushi Grade I) $39.00

    • Lemon-Herb Roasted Half Free Range Chicken $29.00

    • Hawaiian Big Eye Ahi Tuna (Sushi Grade 1) $47.00

  • Sides
    • Breaded Parmesan Onion Rings with Cajun Mayonnaise $8.00

    • Market Fresh Vegetables $8.00

    • Garlic Roasted Brussels Sprouts $8.00

    • Grilled Asparagus $8.00

    • Battered Seasoned French Fries $8.00

  • In-House Dry-Aged Steak
    • Dry-Aged Porterhouse Steak $62.00

    • Dry-Aged NY Strip Steak (Regular Cut) $52.00

    • Dry-Aged NY Strip Steak (Petite Cut) $39.00

    • Bone-in Beef Tenderloin $59.00

    • Dry-Aged Bone-in Rib Steak (Regular Cut) $58.00

    • Dry-Aged Bone-in Rib Steak (Petite Cut) $42.00

  • Tenderloins
    • Center Cut Beef Tenderloin Filet 8 Oz $51.00

    • Trio of 4 Oz Beef Tenderloins $58.00

      Au poivre sauce, Oscar style, maitre d' butter.

    • Tournedos of Beef Au Poivre 2 (4 Oz) $49.00

    • Center Cut Beef Tenderloin Filet Oscar Style (8 Oz) $62.00

  • Wagyu
    All steaks come with you choice of maitre d' butter, tournedos steak sauce, bordelaise sauce, bearnaise sauce, au poire, or horseradish cream sauce.
    • Wagyu Strip Steak (Regular Cut) 7 Score $72.00

    • Wagyu Ribeye Steak (Regular Cut) 7 Score $75.00

    • Wagyu Strip Steak (Petite Cut) 7 Score $46.00

    • Wagyu Ribeye Steak (Petite Cut) 7 Score $49.00

    • Wagyu Beef Tenderloin 9 Score (8 Oz) $69.00

Menu for Inn On Broadway provided by Allmenus.com

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