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No cuisines specified
Fiamma Pizza e Vino
Mussels, and spicy marinara sauce.
Meatballs marinara, and shaved ricotta salata.
Grilled octopus, canellini beans, and diced tomato.
Melted Provolone, olives, and roasted peppers.
Portobello, tomato, smoked mozzarella, and spring mix.
Eggplant, zucchine, smoked mozzarella, and sauce.
Pizzetta, arancino, pasta-ball, and croquette.
Spring mix, oranges, ricotta, honey, and walnuts.
Burrata cheese, arugola, caper berry, and olives.
Spring mix, tomato, onion, olives, artichokes, roasted peppers, eggplant, croutons, and gran cru.
Buffalo milk mozzarella, prosciutto di Parma, fire roasted pepper, and spring greens mix.
Imported buffalo milk mozzarella, sliced Roma tomato, basil, and oregano.
Mixed greens, pinoli nuts, grilled pear, and goat cheese.
Imported Italian cheese and cured meat, served with truffled honey olives and home-made rosemary focaccia.
Escarole, canellini beans.
Zucchine, egg drop, pecorino cheese.
Butternut squash puree, crumbled blue cheese.
Mussels, calamari, shrimp, scallops in white wine garlic black pepper parsley sauce, served with warm focaccia.
Jumbo rigatoni, tomato sauce, meatballs, salame, mortadella, ricotta, hard boiled egg.
Short thick fettuccine, white clam sauce.
Jumbo rigatoni, clams, mussels, shrimps, calamari, scallops, cherry tomatoes sauce.
Scialatielli, calamari, black squid ink sauce.
Garganelli pasta with cauliflower, pancetta white cream sauce, toasted panko breadcrumbs.
Tubettini, creamed potato, sausage, touch of tomato sauce, melted smoked mozzarella.
Garganelli pasta with sausage and rappini.
Mixed pasta, canellini, baked in brick oven.
Chicken breast with escarole, provolone, spek.
Pork chops, beer and Gorgonzola sauce, cherry pepper.
Cod, tomato sauce, capers, olives, basil.
Breaded chicken cutlet, diced tomatoes,melted smoked mozzarella, balsamic glaze, arugola.
Grilled marinated skirt steak over arugola.
Mortadella, smoked mozzarella, pickled eggplant.
Mozzarella, sausage and rappi in garlic and oil.
Parmacotto ham, mozzarella, arugola, artichoke.
8 point star pizza, each point stuffed with smoked mozzarella, topped with arugola, sausage olives and cherry tomatoes.
Rolled pizza stuffed with eggplant parmigiana.
Mozzarella, garlic and extra virgin olive oil.
Mozzarella, cherry tomato, prosciutto dI parma arugola, shaved parmigiano, balsamic glaze.
Mozzarella, cherry tomato, basil, oregano.
Mozzarella, Gorgonzola, provolone, grancru.
Sauce, imported buffalo milk mozzarella, basil, extra virgin olive oil, cherry tomato, oregano, grated grancru. Made with S.Marzano tomato sauce.
Sauce, mozzarella, basil, grancru, hot sopressata. Made with S.Marzano tomato sauce.
Sauce, mozzarella, basil, grancru, mushrooms, parmacotto ham, black olives. Made with S.Marzano tomato sauce.
Sauce, basil, oregano, capers, anchovies, olives. Made with S.Marzano tomato sauce.
Sauce, garlic, oregano, basil, grancru, extra virgin olive oil. Made with S.Marzano tomato sauce.
Sauce, mozzarella, basil, grancru, extra virgin olive oil. Made with S.Marzano tomato sauce.
Mozzarella, sopressata salame, pecorino Romano.
Escarole, capers, olives, anchovies, mozzarella.
Mozzarella, prosciutto di parma, truffled oil.
Sauce, pancetta, basil, grated cheese bland.
Smoked mozzarella, potato,sausage, mushroom.
Butternut squash puree, pancetta, basil, smoked mozzarella, black pepper.
Mozzarella, arugola, shaved parmigiano, bresaola.
San marzano tomato sauce, imported buffalo milk mozzarella, cherry tomato, oregano, basil, gran cru, extra virgin olive oil.
Menu for Fiamma Pizza e Vino provided by Allmenus.com
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