Allmenus.com
  • New York
  • Rochester
  • Nikko Restaurant

Nikko Restaurant

(585) 454-2908

Own this business? Learn more about offering online ordering to your diners.

Google map
  • 1 Capron Street, Rochester, NY 14607
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Nikko Restaurant

  • (585) 454-2908
  • Menu
  • From the Kitchen
    • Artisanal Cheese and Charcuterie $14.00

      Assortment of salumi, cheeses, olives, crostini and seasonal accompaniments

    • Edamame $8.00

      Sesame oil and togarashi

    • Beef Tenderloin Carpaccio $15.00

      Soft-poached egg yolk, toast point, fried capers, shaved horseradish, belper knolle cheese

    • Sashimi and Seaweed Salad $14.00

      Wakame and tosaka seaweed with a seasame-sake vinaigrette and four slices of omakase sashimi

    • Organic Field Greens $7.00

      Crisp shaved market vegetables, miso-ginger dressing

    • Baby Spinach Salad $13.00

      Smoked blue cheese fritters, bacon, pickled red onion, quail egg, oven-dried tomato, brioche croutons and bacon-sherry vinaigrette

    • Roasted Baby Beets $13.00

      Goat cheese panna cotta, beet gastrique, pancetta crisp and date granola

    • Herbed Ricotta Impastata $12.00

      Grilled artichokes, roasted red pepper coulis, parsley oil and lavash crackers

    • Miso Soup $8.00

      Organic miso, black tiger shrimp, blue crab, tofu and shiitake

    • Slow Roasted Pork Belly $16.00

      Apple cider gastrique, truffled cauliflower puree, shaved fennel and granny smith apple salad and candied pecans

    • Crispy Calamari $12.00

      Scallion, sesame seeds, garlic with spicy yuzu-citrus aioli

    • Seared Jumbo Lump Crab Cakes $17.00

      Preserved lemon sybayon, crispy polenta, celery root puree and baby spinach

    • Crisp Yakatori-Glazed Wings $12.00

      Baby sweet peppers, cashews, cucumber and red onion pickles

    • Duck Confit and Pierogies $18.00

      Potato, onion and bacon with heirloom carrots, brussels sprouts and duck demi-glace

    • Chef's Selection of Pasta

      Seasonal hand-made and dry artisanal selections

    • Mozzarella Stuffed Veal Meatball $16.00

      Arancini with edamame and speck, tomato ragu, eggplant caponata and ricotta impastata rosettes

    • Stuffed Chicken Thigh $19.00

      Osso bucco drumstick, saffron risotto, braised parsnip and celery root

    • Open-Faced Steak Bomber $21.00

      Angus strip, grilled focaccia, roasted red peppers, onion rings, pecorino fondu, koshu mayo and bacon-onion demi-glace

    • Burger $17.00

      House-ground blend, maytag blue and gruyere cheeses, smoky onion marmalade, roasted garlic aioli, arugula and pommes frites

  • Sushi Rolls
    Brown rice, rice paper, or soy paper add $1.00
    • Buddha $9.00

      Salmon, shiso, avocado, cucumber, tobiko, spicy mayonnaise

    • Jolly Green Giant. $9.00

      Tempura sweet potato, avocado, cucumber, brown rice, sweet soy

    • Calinikko $11.00

      Wild blue crab, avocado, cucumber, yuzu mayo

    • Snake and Eggs $15.00

      Tomago, scallions and cucumber inside brown rice the bbq eel and eel sauce drizzle

    • Fire and Rice $13.00

      Tempura shrimp, cucumber, topped with citrus-pepper sauce, torched mustard miso, tempura flakes, scallions

    • The Yin-Yang $13.00

      Salmon, shiso, avocado topped with black and green tobiko, yuzu-citrus mayonnaise, sweet soy

    • 7th Level $15.00

      Extra spicy nikkospice tuna, tuna sashimi, avocado, cucumber, jalapeno, tobiko spicy mayo

    • Brown Bear Mama $15.00

      Tempura shrimp, cream cheese, cucumber, brown rice, topped with steamed shrimp, avocado, eel sauce drizzle

    • The Molten $17.00

      Spicy shrimp, lobster, with warm miso-crab and scallop sauce

    • Sunshine $18.00

      Tempura shrimp and avocado topped with spicy crab salad, tobiko, passion fruit-ponzu sauce and yuzu-citrus mayo

    • Tikki Torch $16.00

      Lobster, salmon and tempura flakes topped with escolar and torched with a miso-mayo

    • Nikkospice $14.00

      Garlicky-spiced tuna, with cucumber, avocado and topped with tuna

    • The B.L.T. $14.00

      Applewood smoked dry-cured bacon, oven roasted tomatos, grilled romaine and kushu mayo

  • Sashimi and Nigiri
    Per piece
    • Maguro (Tuna) $3.50

    • Hamachi (Yellowtail) $3.00

    • Sake (Atlantic Salmon) $3.00

    • Escolar (White Tuna) $3.00

    • Unagi (BBQ Fresh Water Eel) $3.50

    • Ebi (Shrimp) $3.00

    • Ebi (Shrimp) $3.00

    • Hosomaki

      Single ingredient roll

    • Temaki

      Hand Roll

  • Sushi and Sashimi Combos
    • Small Plate $22.00

      Calinikko roll, two pieces nigiri, four pieces sashimi

    • Large Plate $42.00

      Budda roll, nikkospice roll, four pieces nigiri, six pieces sashimi

Menu for Nikko Restaurant provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2020 GrubHub, Inc. All rights reserved.