Aria East End Ristorante
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Aria East End Ristorante
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- Menu
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Appetizers
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Mussels Marinara $7.95
fresh mussels sauteed in a light marinara sauce
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Portobello alla Griglia $7.95
grilled portobello mushroom cap with garlic and olive oil
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Salmon Carpaccio $8.95
slices of smoked salmon in lemon, caper and basil sauce
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Beef Carpaccio $8.95
thin slices of marinated raw beef served over arugola and topped with shavings of parmegian cheese
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Bocconcini Mozzarella $7.95
fresh mozzarella wrapped in prosciutto and baked in the oven with a touch of tomato
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Caprese Salad $7.95
fresh mozzarella, tomato and basil topped with olive oil
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Seafood Salad $8.95
fresh seafood salad of calamari mussels, clams and shrimp
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Shrimp Cocktail $8.95
3 jumbo shrimp
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Crab Cakes $8.95
homemade and served with a cajun rennoulade sauce
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Fried Calamari $7.95
tender squid lightly fried and served with lemon or marinara sauce
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Fried Oysters $8.95
in a mild spicy coating
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Salads and Soups
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Mesculin Salad $3.50
salad of mixed wild greens
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Tricolore Salad $3.50
a red, white and green salad of arugola, radicchuio and Belgium endive
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Caesar Salad $5.50
homemade dressing
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Soups of the Day $3.50+
two made fresh daily
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Pastas and Risotto
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Farfalle al Salmone $14.95
fresh chunk salmon served in an aurora sauce
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Spaghetti Vongole $13.95
clams sauteed with wine and garlic served in a red or natural sauce
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Linguine Pescatore $14.95
clams, mussels, shrimp, calamari, touch of tomato
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Risotto of the Day $15.95
Italian arborio rice slowly cooked in a variety of flavors
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Fettuccine Boscaiola $13.95
peas, mushrooms and pancetta in light cream sauce
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Penne alla Vodka $14.50
vodka sauteed and flamed in an aurora sauce
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Fettuccine Portobello $13.50
sliced portobello mushrooms sauteed with touch of tomato
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Gourmet Ravioli of the Day $15.50
ask your server
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Seafood
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Lobster Tail $24.95+
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King Crab Legs
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Surf and Turf $35.95
8 oz. filet and 6 oz. lobster tail
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Tuna Steak Balsamico $19.95
marinated in balsamic vinegar white wine and garlic
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Grilled Jumbo Shrimps $19.95
in a garlic and wine sauce
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Live Maine Lobster
from our tank. Ask your server for size and price
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Salmon Champagne $18.95
Norwegian salmon sauteed in champagne with touch of tomato and cream
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Beef (All Black Angus) and Chops
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New York Strip $17.95+
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Filet Mignon $18.95+
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Porterhouse Steak $23.95
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Pepper Steak $22.95
14 oz. NY strip in a green peppercorn and brandy sauce
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Steak Diane $22.95
14 oz. NY strip in a dijon and wine sauce
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Rack of Lamb $23.95
in an herb sauce
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Veal Scallopine and Free Range Chicken
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Veal Sorrentina $18.95
topped with grilled eggplant, mozzarella and marinara sauce
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Veal Terra E Mare $18.95
with scallops, shrimp, artichoke hearts and light marinara sauce
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Veal Saltinbocca $18.95
white wine, sage, black olives and topped with prosciutto
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Chicken Dijon $15.95
sauteed with dijon mustard and white wine
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Chicken Mushroom $15.95
mixture of mushrooms with garlic wine and touch of tomato
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Chicken Donaldo $15.95
sauteed with sun-dried tomatoes sausage and mushrooms
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Menu for Aria East End Ristorante provided by Allmenus.com
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