2 pieces.

Haw goh.

6 pieces.

6 pieces.

Clear chicken broth with egg yolk and scallions.

Steamed tofu in a spicy broth.

Homemade wontons in our house wonton broth.

Steamed tofu and mixed vegetables in a vegetable broth.

Beef with fresh ginger and Chinese greens.

Spicy red coconut curry broth with vermicelli noodles with choice of protein.

Spicy lemongrass soup with choice style.

Fresh avocado, lettuce, tomatoes and fresh basil in our house peanut sauce.

Fresh mango, lettuce, tomatoes, red peppers, garlic and fresh basil in our house fish sauce.

Choice of base and noodle.

Choice of base and noodle.

Choice of base and noodle.

Choice of base and noodle.

Choice of base and noodle.

Spicy ginger curry sauce with mixed vegetables.

Light curry sauce with fresh and mixed vegetables.

Light but spicy basil curry with mixed vegetables.

Thai stir-fried noodles in a tamarind sauce with fresh bean sprouts and peanuts.

Spicy green coconut curry sauce with mixed vegetables.

Red curry coconut curry with zucchini.

A dark peanut sauce curry with potatoes, vegetables and peanuts.

A rich coconut curry with snow peas, greens and mixed vegetables.

Seasonal vegetables in vegetable broth garnished with onions, fresh bean sprouts and basil.

Beef flanks in beef broth, garnished with onions, fresh bean sprouts and basil.

Steamed tofu in a vegetable broth, garnished with onions, fresh bean sprouts and basil.

Shredded white meat chicken in a chicken broth, garnished with onions, fresh bean sprouts and basil.

Beef flanks, meatballs in a beef broth, garnished with onions, fresh bean sprouts and basil.

Grilled tofu marinated in lemongrass seasoning served over steamed white rice with fresh cucumbers and Vietnamese pickles.

Sauteed beef marinated in lemongrass seasoning served over steamed white rice with fresh cucumbers and Vietnamese pickles.

Grilled pork marinated in lemongrass seasoning served over steamed white rice with fresh cucumbers and Vietnamese pickles.

Grilled chicken marinated in lemongrass seasoning served over steamed white rice with fresh cucumbers and Vietnamese pickles.

Brown peanut sauce with mixed vegetables.

Garlic brown sauce slightly spicy with mixed vegetables.

Brown sauce with cashews and mixed vegetables.

Sweet and spicy Szechuan sauce with mixed vegetables.

Broccoli and fresh ginger in a light sauce.

Seasonal vegetables stir fried in a light white wine sauce.

Fried in a sweet sauce with mixed vegetables.

Fried in a sweet citrus sauce with steamed broccoli.

Sweet sesame sauce with steamed broccoli.

Fried in a sweet pineapple sauce.

Chicken, pork and shrimp stir-fried with mixed vegetables in a brown sauce.

Sliced beef stir-fried in onions and fresh bell peppers.

Steamed tofu in a mildly sweet mapo sauce.

Iced cafe du monde coffee with condensed milk.

Pepsi

Honeydew, mango, passion fruit, strawberry, taro, watermelon, green tea blend, original. Substitute soy milk for an additional charge.

Mango, strawberry, cucumber. Additional fruit for an additional charge.

Steamed tofu and mined vegetables.

Spicy lemongrass soup.

2 pieces.

2 pieces.

Add fruit for an additional charge.

Fresh avocado, lettuce, tomato and fresh basil in our house peanut sauce.

Fresh mango, lettuce, tomatoes, red peppers, garlic and fresh basil.

Seasonal vegetables in a vegetable broth, garnished w??? onions.

Steamed tofu in a vegetable broth, garnished with onions, fresh bean sprouts and fresh basil.

Grilled lemongrass rice plate with ginger soy sauce on the side. Grilled tofu marinated in lemongrass seasoning served over steamed white rice with fresh cucumbers and Vietnamese pickles.

Fried tofu or fried vegetable spring rolls with ginger soy sauce on the side. Sauteed lemongrass seasoning over fresh lettuce, basil, bean sprouts, onions and Vietnamese pickles with rice vermicelli noodles.

Brown peanut sauce with mixed vegetables and tofu.

Garlic brown sauce, slightly spicy with mixed vegetables and tofu.

Brown sauce with cashews, mixed vegetables and tofu.

Sweet and spicy Szechuan sauce with mixed vegetables and tofu.

Broccoli and fresh ginger in a light sauce with tofu.

Seasonal vegetables stir-fried in a light white wine sauce with tofu.

Fried in a sweet sauce with mixed vegetables.

Fried in a sweet citrus sauce with steamed broccoli.

Sweet sesame sauce with steamed broccoli.

Fried in a sweet pineapple sauce.

Spicy ginger curry sauce with mixed vegetables or tofu.

Light spicy mango-curry sauce with mixed vegetables or tofu.

Light but spicy basil curry sauce with mixed vegetables or tofu.

Thai stir-fried noodles in a tamarind sauce with fresh bean sprouts and peanuts with vegetables or tofu.

Spicy green coconut curry sauce with mixed vegetables or tofu.

Spicy hed curry sauce and mixed vegetables or tofu.

Dark. spicy yellow peanut curry sauce with potatoes, vegetables and peanuts or tofu.

A rich coconut curry sauce with snow peas, bok choy and mixed vegetables or tofu.

Served with a fresh vegetable spring roll.

Served with a fresh vegetable spring roll.

Served with rice.

Served with a fresh vegetable spring roll.

side of plain steamed jasmine rice.

Large side of plain steamed jasmine rice

Small side of plain fried rice

Large size of plain fried rice

Small size of hot oil

Small side of chili paste

Small side of sauce

Small side of dim sum sauce

Small side of hoison sauce with a dash of peanuts

Small side of fish sauce. Gluten free.

Small side of pickled radish & carrots

Chicken/Pork/Shrimp

Chicken/Pork/Shrimp