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Lorraines Food Factory
With Dijon mustard on pumpernickel bread.
With horseadish dressing on rye bread.
Swiss cheese and alfalfa sprouts with sour cream and dill dressing on wheat.
Swiss cheese and sweet and sour cabbage with mustard sauce on rye.
Provolone cheese with French's mustard on egg bread.
Strawberry jam in a croissant.
On pumpernickel bread.
With herb mayonnaise dressing on egg bread.
With herb mayonnaise dressing on pumpernickel and rye.
With a mustard sauce.
Bacon, lettuce and tomato. Sandwich on wheat bread.
Bacon and melted cheddar on egg bread.
Tuna and Chicken salad in between tomatoes instead of bread
Shrimp and Crab SAladdin in between tomatoes instead of bread
Ham, melted Swiss and mayonnaise.
Bacon melted cheddar and sharp mustard.
Melted provolone, bleu cheese with a side of Louisiana hot sauce.
Sweet and sour cabbage, Swiss cheese and sharp mustard on rye bread.
Swiss cheese with sour dill dressing in a pita.
Provolone cheese with Genoa salami, sweet peppers and Italian dressing on a hard roll.
With melted Swiss cheese, bacon and Russian dressing on pumpernickel.
With melted Swiss cheese, fresh pineapple and honey dressing on a Italian roll.
Lettuce and tomato on white bread.
With a side of salad with chips.
With soup of the day or chili and chips.
Wheat bread with mustard sauce and mayonnaise.
Swiss cheese and Russian dressing on rye.
With tomatoes and cheddar cheese on rye bread.
With ham and Swiss cheese on rye and pumpernickel.
With turkey and cheddar cheese on wheat bread with mayonnaise.
Swiss cheese and french's mustard on whole wheat bread.
Provolone cheese on rye with horseradish dressing.
Fresh vegetables with ham, turkey, shredded cheddar and Swiss cheese.
With feta cheese and Greek olives.
With chunky bleu cheese.
With honey dressing.
Grilled onions and peppers, cheddar, cheese, BBQ sauce with lettuce.
Slices of red onions, romaine lettuce, creamy Caesar dressing, Asiago cheese and black olive.
Slices of ham, bacon, turkey, pickles, lettuce and mango salsa.
Feta cheese, olives, tomatoes, cucumbers, lettuce and Greek dressing.
Strips of Cajun chicken, lettuce, provolone cheese and pepper rings.
Lettuce, artichokes hearts, tomatoes, pesto dressing, alfalfa sprouts, feta cheese, cucumbers and mushrooms.
Grilled assorted fresh vegetables, crumbled bleu cheese, raspberry dressing and lettuce.
Lettuce, tomatoes, cucumbers, shrimp and crab salad.
Lettuce, stir fry vegetables, marinated grilled shrimp, hot and spicy teriyaki.
Cheddar cheese, pepper rings, tomatoes, spicy chicken strips and onions.
Beans, cheddar cheese, assorted grilled vegetables and bean sprouts.
Mozzarella cheese, tomatoes and stir fry vegetables. Served with fresh salsa and strips of steak.
Sauteed shrimp with garlic and black pepper, spinach mozzarella cheese, artichoke hearts and tomatoes.
Served with cheddar cheese roll.
With basil marinara sauce.
With basil tomato sauce.
With tomato sauce.
With basil marinara sauce.
With basil marinara sauce.
With basil marinara sauce and mozzarella cheese.
With vegetables in basil Alfredo sauce. Vegetarian.
Alfredo sauce.
Sauteed chicken breast in a lemon caper sherry sauce with basmati rice and vegetables.
With basil marinara sauce over linguini.
Sauteed egg battered chicken breast in a sherry lemon butter sauce with basmati rice and vegetables.
Penne pasta and 3 cheese Alfredo sauce topped with herb grilled chicken breast.
With champagne Dijon cream sauce, basmati rice and grilled vegetables.
Served with basmati rice and vegetables.
Hearts, spinach and roasted peppers in an herbed cream sauce served with basmati rice and vegetables.
With spinach and sun-dried tomatoes.
With wilted kale and dill risotto.
With fresh basil tomato sauce.
With rainbow pepper sauteed. Served with brown rice.
Sauteed bokchoy with walnut brown rice.
With brown gravy, peas, mashed potatoes and mushrooms.
With spinach, roasted peppers, mashed potatoes and gravy.
In a fresh herbed tomato sauce.
Stewed beef tips with potatoes and peppers on a light tomato sauce.
In a light tomato sauce with green beans and brown rice.
Lemon marinated chicken with zucchini, carrots and mushrooms.
With green beans and steamed rice.
With herbed garlic butter sauce over angel hair pasta.
Served over angel hair pasta with a tomato caper buttered sauce.
With sour cream stroganoff sauce over fettuccini.
With mushroom gravy served with whipped garlic potatoes and vegetables.
With basil marinara sauce and mozzarella over linguini.
In a sherry caper lemon sauce with basmati rice and vegetables.
Topped with eggplant and mozzarella over fettuccini.
Sauteed veal scaloppini with wild mushroom Marsala sauce with basmati rice and vegetables.
With herb glaze, garlic mashed potatoes and vegetables.
With smokey chipotle BBQ sauce with whipped garlic potatoes and vegetables.
Topped with basil marinara.
With basil marinara sauce and mozzarella over linguini.
Asst. Bagel, donuts, muffins, danish, & croissants
Asst.Bagels, Donuts, Muffins, Danish, & Croissants
Comes with tea bags and hot water to make tea
Ham, Turkey, Beef, Tuna & Chicken salad, Swiss, Prvolone, Cheddar, Condiments, Asst. Breads & Rolls
Combo of sandwiches #1,2,3,6a,6d from the menu
Assortment of wraps from the wrap menu
Assortment of wraps and sandwiches
Assortment of cookies
Coke products
Menu for Lorraines Food Factory provided by Allmenus.com
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