Large flour tortilla grilled golden brown stuffed with melted jack & cheddar cheese, & onion. Add your choice of filling - $2.25.
Blend of melted cheeses, prepared with sauteed peppers, onions & tomatoes. Served with warm flour tortillas.
2 Chimis stuffed with corn & spicy black bean filling fried and served with cayenne ranch dipping sauce.
3 Fresh jalapenos stuffed with a blend of creamcheese and cheddar jack, delicately battered and fried.
Heaping platter of fresh corn tortilla chips layered with black beans, cheese, onion, tomato $ jalapeno, topped with sour cream and salsa. Add your choice of topping. $2.25
Avocado cream cheese, shrimp, scallion & black olives wrapped in a 10" spinach tortilla
Corn tortilla chips served with a sampeling of our traditional salsa, salsa verde, queso blanco & mango jicama salsa.
Grilled chicken breast, onion, peppers & chilies sauteed in a spicy sauce, wrapped in a large flour tortilla with cheese & sour cream. Served with beans & rice.
Grande flour tortilla stuffed with refried beans, mex rice, lettuce, tomato, onion & cheese. Add your choice of filling. $2.2. Enchilada style add $1.
Flour tortilla bowl loaded with beans, rice,lettuce, tomato, onion, cheese and sour cream add shredded chicken, beef or pork (or) tofu, seitan. $2.25.
Marinated chicken breast griled to perfection, served over mescaline greens with fresh tomato and julianne bell peppers served with our cilantro lime vinagrette.
Choice of grilled chicken, steak, shrimp or tofu, sauteed with peppers and onions. acompanied by lettuce, tomato, onion, cheese, sour cream, guacamole and warm flour tortillas.
Poblano chilies stuffed with potato, corn, rice & a blend of cheeses, delicately battered and fried. Served with your choice of 2 sides.
Tofu sauteed in our zesty adobo sauce served with mex rice, grilled seasonal vegetables and mango jicama salsa.
Ahi tuna steak grilled medium rare, on a bed of mex rice, topped with an herb loaded chimichurri sauce and served along side beans & honey butter squash.
100% Vegetarian wheat protien marinated in a savory sauce served over a bed of tender, fried plantain spears. served with warm flour tortillas and your choice of 2 sides.
Baked corn tortillas dipped in our house made ancho sauce.
Double layer corn tortillas with lettuce, tomato and cheese.
Warm roll filled with onion, cheese, jalapeno and onion.
Traditional rich custard with a cascading caramel sauce made from grand mariner.
Menu for Mex Restaurant provided by Allmenus.com
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