Chicken wings, spare ribs, potato pancakes, pierogi, onion rings, kielbasa and kraut.

Chicken wings, potato skins, mozzarella sticks, jalapeno poppers.

Slices of kielbasa served over kraut.

Traditional comfort food, lightly fried, served with horseradish sauce.

Our famous bisque! Served in our own homemade bread bowl.

Served in crock.

Crispy and golden-fried, served with our homemade marinara.

Tender shrimp served with our own spicy horseradish sauce.

Crispy tortilla chips topped with chili, lettuce, melted cheese, tomatoes and jalapenos, a dollop of sour cream and homemade salsa.

Served with your choice of hot, sweet, or hickory-smoked barbecue sauce, celery sticks and bleu cheese.

Chopped and stuffed with our signature stuffing.

Whole stuffed artichoke with garlic and bread crumbs.

Homemade fresh mozzarella with our fresh plum tomato sauce, garlic, basil and finely-chopped onions on top of a thin homemade crust.

Monterey Jack and cheddar cheese, grilled between flour tortillas and served with sour cream and homemade salsa.

Tender strips of chicken, breaded and fried, served with homemade honey mustard dipping sauce.

Topped with bacon and a dollop of sour cream.

Hot and spicy jalapeno peppers stuffed with cheddar cheese.

Tender rings, fried and served with our homemade marinara.

Hearty chili topped with melted cheddar cheese and a dollop of sour cream.

Sliced egg, bacon, tomato and avocado on a bed of romaine with crumbled bleu cheese.

Grilled chicken, Granny Smith apples, almonds, sundried cranberries and goat cheese over organic mixed greens.

Grilled shrimp, avocado, tomato, cucumber, almonds, sundried cranberries over organic mixed greens.

Baby greens with tomato, cucumber, gorgonzola cheese and black olives, over organic mixed greens.

An American classic! Turkey, ham, American and Swiss cheese, sliced egg, tomatoes and cucumbers with fresh lettuce.

Chopped romaine lettuce.

Fresh mozzarella with roasted red peppers and tomatoes, topped with balsamic glaze over organic mixed greens.

Crispy taco shell filled with lettuce, shredded cheese, tomato and chili.

Piled high with melted provolone on rye toast.

Chicken breast with cheddar cheese, bacon and red onion on a club roll.

Good old double decker favorite! Layers of turkey, bacon, lettuce, tomato and mayo between 3 slices of white toast.

Good old double decker favorite! Layers of roast beef, bacon, lettuce, tomato and mayo between 3 slices of white toast.

Classic bacon, lettuce and tomato on white toast.

Smoked kielbasa imported from Brooklyn, melted Swiss cheese and Russian dressing on toasted rye.

Grilled chicken breast dusted with cajun spices, with lettuce, tomatoand our homemade bleu cheese dressing on a club roll.

Imported from Brooklyn, served with sauerkraut on rye toast.

Grilled chicken breast topped with fresh tomato, mozzarella and Italian spices on a club roll.

Melted turkey, ham and cheese with our homemade melted honey mustard dressing on a club roll.

Sliced Angus prime rib with melted mozzarella, served with au jus on a warm club roll.

Melted ham, turkeyand Swiss made with our challah toast.

8-Ounces burger cooked to order, served with French fries, lettuce, tomato and pickle spear.

10-Ounces burger cooked to order, served with French fries, lettuce, tomato, frisee onions and pickle spear.

8-Ounces burger cooked to order with French fries, topped with onion ring and barbecue sauce, lettuce, tomato and pickle spear.

Crispy fried chicken with hot Buffalo sauce, bleu cheese, lettuce and tomato, served with fries.

Grilled chicken with chopped romaine lettuce and tossed with Caesar dressing, served with fries.

Grilled shrimp with chopped romaine lettuce and tossed with Caesar dressing, served with fries.

Secret vodka sauce recipe served over penne.

Jumbo lobster ravioli in a brandy cream sauce.

Baked, layered lasagna noodles with ricotta, ground beef and homemade sauce.

Served with marinara sauce.

Cheese ravioli topped with melted mozzarella and baked.

Garlic and oil with fresh vegetables.

Smoked kielbasa, pierogi, golomki and potato pancakes.

Smoked kielbasa served over sauerkraut with rye toast and dark mustard.

Potato and cheese-filled pierogi topped with onions in a butter sauce, served with sour cream.

Tender cooked cabbage with a special blend of chopped meat, rice, onions, peppers, spices and tomato sauce.

Tender, juicy chicken topped with marinara and mozzarella, served with linguini.

Egg battered chicken breast in lemon wine butter sauce.

Rich marsala sauce with homemade mushroom and artichoke hearts.

Fresh mozzarella, roasted red peppers and baby spinach.

Sizzling chicken platter with sauteed onions and peppers, served with flour tortillas, shredded cheese, homemade salsa and sour cream.

With fries and coleslaw.

With lobster stuffing over linguini, topped with a fresh tomato scampi sauce.

Baked clams, stuffed flounder and stuffed shrimp in a roasted garlic sauce.

Served with linguini.

Served with fries and coleslaw.

With lobster stuffing over linguini, topped with a fresh tomato scampi sauce.

Topped with 3 peppers, onionsand gorgonzola cheese.

Served in a fresh cherry glaze or maple whiskey glaze with mashed potatoes.

Seared and encrusted with dijon mustard with garlic rosemary breadcrumbs.

Slowly-cooked pork on the bone, served in Sunday gravy with mashed potatoes.

Angus ground beef with mashed potatoes.

Cooked to perfecto with homemade gravy and mashed potatoes.

Two center-cut pork chops broiled with homemade marinade.