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Fresh greens with cucumbers, tomatoes, artichoke hearts & red onion.
Crisp romaine lettuce with Parmesan cheese, house made croutons and Caesar dressing. Add chicken & add shrimp for additional charge.
Greens with red onion, cherry tomatoes, cucumbers and carrots topped with feta cheese and stuffed grape leaves.
Fresh baby arugala, shaved fennel, mediteraini oranges, kalamata olives and radishes tossed with a lemon thyme & honey vinaigrette.
Grilled shrimp, shiitake mushrooms and crumbled goat cheese over a bed of baby spinach. Served with your choice of dressing.
Grilled Salmon over a bed of greens with diced cucumbers, carrots, red onion and cherry tomatoes with croutons and a balsamic vinaigrette.
Seared sea scallops with fresh pears, roasted walnuts and crumbled Gorgonzola, drizzled with a raspberry vinaigrette over fresh mesclun.
A warm seafood salad over a bed of mixed greens.
Pan fried chicken layered with eggplant & baked parmigiana style.
Chicken pan seared with artichoke hearts, plum tomatoes and garlic in a white wine sauce.
Chicken breast sautéed with peppers, onions and mushrooms in a red wine marinara sauce.
Boneless chicken breast sautéed with hot cherry peppers, sweet Italian sausage and roasted potatoes in a garlic chardonnay reduction.
Chicken breast with eggplant, prosciutto, provolone & white wine garlic sauce served with your choise of pasta.
Chicken breast & shrimp sautéed with sun dried tomatoes & mushrooms in garlic white wine sauce.
New York sirloin steak grilled to your liking, accompanied by fingerling potatoes and grilled asparagus. Served with a Pinot Noir shallot demi-glace.
Served with hot and sweet peppers in a chardonnay wine sauce served with rosemary roasted potatoes.
Linguine, asparagus, roma tomates, capers and basil in a garlic white wine sauce.
Gnocchi, shiitake mushrooms, spinach and scallions in a roasted garlic and extra virgin olive oil sauce.
Penne, broccoli, zucchini, mushrooms, red peppers and onions served with marinara or garlic infused white wine.
Shrimp sauteed in our marinara sauce served over your choice of pasta.
Calamari sautéed in our spicy marinara sauce served over your choice of pasta.
Chopped clams sautéed with garlic and fresh basil, with either marinara or white wine, tossed with linguine.
Clams and mussels steamed in a broth of either a red marinara or white wine garlic served over your choice of pasta.
Grilled Salmon prepared with artichoke hearts, kalamata olives & sun dried tomatoes in a light white wine sauce served with sautéed broccoli.
Homemade pasta with sauteed scallops, shrimp, asparagus, shiitake mushrooms and cherry tomatoes in a chardonnay wine garlic sauce.
Clams, Mussels and Shrimp sautéed in your choice of sauce, either tomato basil or white wine garlic served over your choice of pasta.
Shrimp and crabmeat sauteed with lemon, sun dried tomatoes & fresh basil over homemade fettuccine pasta.
Menu for Brother's Trattoria provided by Allmenus.com
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