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Laura's Family Restaurant
Can be tossed in choice of hot, mild, Barbeque, honey Barbeque.
Tossed in choice of hot, mild, Barbeque, honey Barbeque
4 large shells stuffed with Italian breadcrumbs, succulent chopped clams, minced celery, red and green peppers; sprinkled with parsley.
Ten hand breaded and lightly fried cheese ravioli.
Grilled, marinated all white meat chicken breast over a large tossed salad.
Cajun spiced grilled chicken breast over our large tossed salad.
Crispy chicken tenders sliced over a large tossed salad.
Crispy chicken tenders tossed in hot sauce over a large tossed salad.
Classic caesar dressing, crispy house made croutonsand parmesan cheese tossed with iceberg and romaine lettuces add grilled chicken for an additional charge.
Our own roast turkey layered on your choice of bread with stuffing and cranberry mayo, turkey gravy served on the side.
Choice of meat: turkey, ham, roast beef choice of bread: white, rye, whole wheat.
Tender roast beef and provolone on 1 of our fresh hard rolls, served with savory au jus. Perfect for dipping.
Lean corned beef, with melted swiss, sauerkrautand 1000 island dressing on grilled rye bread.
Flounder filet battered in our house made beer batter, fried till golden brown on the outside, moist and flaky on the inside topped with lettuce and tomato with a side of tartar sauce.
Breaded chicken tenders topped with melted American cheese, served on a toasted roll with lettuce and tomato.
Grilled marinated chicken breast topped with thinly sliced ham, crispy baconand melted cheese served on a toasted roll with lettuce and tomato.
Laura's favorite, a classic grilled cheese on your choice of bread. Add bacon and tomato for an extra charge to make it a happy waitress, a staple on any diner's menu in the 1950s.
Our delicious, always fresh, house tuna salad on your choice of bread, grilled with American cheese.
Boneless white meat chicken tenders tossed in your favorite wing sauce served on a toasted roll with lettuce and tomato.
House formed 8 oz steak burger cooked to your liking served with your choice of cheese and toppings.
Honey BBQ chicken tenders, bacon, along with a blend of cheeses melted and pressed in a grilled pita.
Kenny's classic veggie burger recipe! Made with all organic ingredients: egg whites, spinach, rolled oats, water chestnuts, chickpeas, carrots, squash, zucchini and eggplant.
Lightly breaded boneless chicken breast, cooked till tender in our homemade marinara, topped with mozzarella, served over pasta.
Homemade Italian meatballs over pasta.
Layers of imported pasta, homemade meat sauce, ricottaand parmesan - topped with mozzarella.
Classic comfort food - made just the same way mom liked it best - just cheese, elbow macaroniand a light sprinkling of toasted breadcrumbs on top.
Thinly sliced sirloin, topped with grilled onions and provolone cheese, baked until the cheese is melted just right, served over toast points and topped with our classic homemade brown gravy.
Boneless chicken breast marinated in Italian seasonings, topped with fresh house made tzatziki sauce.
Fresh calves liver smothered with sauteed onions and bacon.
Tender roast beef sliced thin, piled high over toast pointsand topped with our house made brown gravy.
Lightly battered clam shack style strips, fried until golden brown, served with tartar sauce.
3 crispy chicken tenders served with your choice of dipping sauce.
3 cod fillets dipped in beer batter, fried until golden brown on the outside, moist and flaky on the inside.
Dressed with a lemon-garlic butter sauce, cooked to perfection.
in-house roasted turkey sliced & topped with homemade turkey gravy, served with stuffing, cranberry sauce, and your choice of side
We take our half chicken, quarter it for easy handling and eatingand dip it in our own southern honey batter. Fried until crispy, golden outside and tender and juicy on the inside.
Crispy battered jumbo shrimp, deep fried and served with cocktail and tartar sauces.
Juicy, hand formed eight ounce steak burger, cooked to your liking, topped with grilled onions, melted american cheese, and our house made brown gravy.
Thinly sliced sirloin, topped with grilled onions and provolone cheese, baked until the cheese is melted just right, served over toast points and topped with our classic homemade brown gravy.
Boneless chicken breast marinated in Italian seasonings, topped with fresh house made tzatziki sauce.
Fresh calves liver smothered with sauteed onions and bacon.
Tender roast beef sliced thin, piled high over toast pointsand topped with our house made brown gravy.
Lightly battered clam shack style strips, fried until golden brown, served with tartar sauce.
3 crispy chicken tenders served with your choice of dipping sauce.
3 cod fillets dipped in beer batter, fried until golden brown on the outside, moist and flaky on the inside.
Dressed with a lemon-garlic butter sauce, cooked to perfection.
In-house roasted turkey, sliced just right, topped with our homemade turkey gravy, served with stuffing and cranberry sauce.
We take our half chicken, quarter it for easy handling and eatingand dip it in our own southern honey batter. Fried until crispy, golden outside and tender and juicy on the inside.
Juicy, hand formed 8 ounce steak burger, cooked to your liking, topped with grilled onions, melted american cheeseand our house made brown gravy.
Baked Potato with cheese and bacon
mashed potatoes with cheese and bacon
Menu for Laura's Family Restaurant provided by Allmenus.com
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