Deep-fried green beans served with chipotle mayo.

Deep fried mozzarella, romano, Parmesean, asiago, and fontina. Seved with marinara.

Fries topped with hickory-smoked bacon and melted cheddar.

Breaded, fried pickles with chipotle mayo.

Three little piggies on slider buns filled with pulled pork, Swiss and chipotle mayo.

Large beer-battered onion rings served with honey mustard sauce.

Shell pasta mixed in our mac-n-cheese sauce.

Potato skins filled with cheddar and bacon served with sour cream.

Assortment of mozzarella sticks, potato skins, fries, and onion rings.

Our signature pulled pork tossed in our famous mac-n-cheese.

Hand-cut pepperoni, assorted crackers, cheddar, Swiss, and pepper jack cheeses.

Served with mustard.

Served with chipotle mayo.

3 fresh ground chuck sliders with melted American, pickle and chefs special sauce.

Tortilla chips topped with melted shredded cheddar, jalapenos, lettuce, guacamole, chopped tomatoes, red onion, cilantro, and sour cream.

Classic french onion soup with caramelized onions topped with a toasted crouton and melted gruyere cheese.

Fresh cherrystone clams in a creamy clam broth with chopped yellow onions, bacon and potatoes.

Bone-in or boneless. Choose one of our famous sauces: chipotle BBQ, BBQ teriyaki, dry rub bourbon BBQ, general Tso, hot - volcano, or buffalo. Served with celery and bleu cheese and ranch dressing.

Grilled chicken breast and avocado served over mixed greens with romaine. Finished with bleu cheese crumbles, hard-boiled eggs, and real bacon bits.

Warm crispy chicken breast tossed with sliced almonds and served over chopped romaine, mixed greens, and mandarin oranges.

Our 8 oz USDA choice beef burger.

Grilled burger with melted American cheese.

Melted New York cheddar and thick-cut hickory-smoked bacon served with lettuce, tomato, and onions.

One pound of USDA beef served with lettuce, tomato, and Bermuda onion.

(2) 8oz burgers with melted Swiss, lettuce, tomato, chipotle mayo, and Bermuda onion.

8oz burger layered with thick-cut hickory-smoked bacon, avocado, and ranch dressing with tomato and iceberg lettuce.

8oz burger with nacho cheese sauce, salsa, tortilla chips, jalapenos, sour cream, and onion.

Our nine spiced grilled chicken breast layered with American cheese, lettuce, tomato, and ranch.

Grilled chicken breast with thick-cut hickory-smoked bacon, lettuce, tomato, and mayo.

Slow-cooked pork in our signature BBQ sauce served with a pickle.

Chopped hard-boiled eggs with mayo, salt, and pepper served on texas-size toast with fresh tomato and lettuce.

Thick cut hickory smoked bacon, lettuce, tomato, and mayo, served on a triple layer of texas size toast with American cheese.

Two of Nathan's hot dogs served on potato rolls topped with onion sauce. Add chili & cheese for an additional charge (per dog).

Butterball oven-roasted turkey layered with fresh avocado, tomatoes, and ranch dressing.

Add chili and cheese for an additional charge.

Cod dipped in house-made beer batter and fried to perfection. Served with fries and tartar sauce.

Irish sausages served with butter smashed potatoes and side of grilled corn.

Our signature pulled pork served with house-made coleslaw and butter smashed potatoes.