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  • Lemonleaf Grill

Lemonleaf Grill

(631) 928-8880

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  • 208 Rte 112, Port Jefferson Station, NY 11776
  • No cuisines specified

  • Lemonleaf Grill

  • (631) 928-8880
  • Menu
  • Soft Drink
    • Thai Ice Tea $1.95

    • Soda $1.50

    • Juice $1.95

  • Appetizers
    • 4. Po Pia $3.95

      Spring rolls. Cabbage, carrot, glass noodle with Thai sweet and sour sauce.

    • 5. Po Pia Sod $3.75

      Fresh vegetable rolls. Fresh vegetable summer rolls with mint leaves in rice paper.

    • 6. Kao Neow Gai $6.95

      Sticky rice stuffed with chicken and vegetables in banana leaf.

    • 7. Fried Mini Spring Roll $5.95

    • 8. Pla Muk Tod $7.95

      Fried Calamari. Deep fried breaded calamari and Thai styles. Hot and spicy.

    • 9. Kanom Jeeb $6.25

      Fried vegetable dumplings served with basil garlic dipping sauce.

    • 10. Satay $7.95

      Grilled on skewers with peanut sauce.

    • 11. Kao Griab Pak Maw $6.95

      Steamed shrimp dumplings with basil garlic dipping sauce.

    • 11a. Goong Sarong $7.25

      Deep fried shrimp wrapped in noodles.

    • 11b. Steamed Shu Mai Dumplings $6.25

    • 11c. Steamed Chicken and Vegetable Dumplings $6.25

  • Soup
    • 1. Tom Yum Goong $4.25

      Thai spicy and sour soup with shrimp, lemongrass, mushroom, pepper and lime juice. Hot and spicy.

    • 2. Tom Khai Gai $3.95

      Spicy Thai coconut milk soup with chicken, mushroom, lime juice and galangai. Hot and spicy.

    • 3. Po Taek $4.25

      Seafood soup with shrimp, calamari and glass noodles.

  • Salads
    • 12. Salad Kaek $5.50

      Mixed green salad with peanut sauce dressing.

    • 12a. Yum Tang $5.25

      Cucumber salad mixed with tomatoes and topped with ground peanuts.

    • 12b. Chicken Salad Kaek $7.25

      Chicken mixed with green salad with peanut sauce dressing.

    • 13. Yum Pla Muk Salad $7.25

      Thai calamari salad mixed with mint, basil lemongrass tomatoes, onion and chili. Hot and spicy.

    • 14. Som Tum Esan Salad $6.95

      Thai green papaya salad mixed with string beans, tomatoes, chili, lime juice and ground peanut. Hot and spicy.

    • 15. Yum Nuer Yang Salad $7.95

      Grilled sliced steam with onions, tomatoes, cucumber, lime juice and mint. Hot and spicy.

    • 16. Yum Goong Salad $7.95

      Grilled shrimp with onions, tomatoes, cucumber, bell pepper, lime juice mint and chili. Hot and spicy.

  • Noodles and Fried Rice
    • 17. Pad Thai $11.55

      Stir fried Thai noodles, egg, bean sprouts, dry tofu and topped with ground peanuts. Hot and spicy.

    • 18. Kuawteo Pad Gai $11.55

      Fresh noodles stir fried with chicken, vegetable and lime leaf. Hot and spicy.

    • 19. Pad See Ew $11.55

      Thai country style stir fried broad rice noodles with Chinese broccoli and eggs.

    • 20. Lard Nar $11.55

      Stir fried broad rice noodles topped and Chinese broccoli in a brown bean oyster gravy.

    • 21. Bamee Siam $11.95

      Crispy pan fried egg noodles topped with shrimp, calamaris, chicken and vegetables in garlic oyster gravy.

    • 22. Mee Ga-Ti $11.55

      Spicy stir fried coconut noodles with chicken, baby shrimp, pepper, mushroom, beansprouts and basil. Hot and spicy.

    • 23. Kao Pad Supparod $9.55

      Coconut fried rice with chicken topped with ground peanuts and fried onions.

    • 24. Kao Pad Bae Saranae $9.55

      With chili garlic onion and fresh mint. Spicy.

    • 25. Vegetable Fried Rice $9.55

      Spicy.

    • 25a. Pad Ki Mao $11.55

      Spicy stir-fried broad noodle with basil, onion and pepper. Spicy.

  • Entrees
    • 31. Gai Pad Bai Graprow $12.55

      Spicy basil chicken with peppers, onion and chili paste. Served with rice. Hot and spicy.

    • 32. Mango Chicken $12.55

      Fresh mango stir fried with chicken, onion, pepper and carrot. Served with rice.

    • 33. Thai Sesame Chicken $12.55

      Grilled marinated thin chicken breast with special Thai sesame sauce. Served with rice.

    • 34. Gai Pad Prik King $12.55

      Chicken stir fried with string beans, basil, chili paste and lime leaf. Served with rice. Hot and spicy.

    • 35. Gai Yang $12.95

      Grilled marinated chicken breast served on a bed of greens with special sauce. Served with rice.

    • 36. Gai Kana $12.55

      Sauteed chicken with Chinese broccoli and baby corn. Served with rice.

    • 37. Gai Pad King $12.55

      Chicken stir fried with young ginger, black fungus, scallions, onions, bell pepper. Served with rice.

    • 38. Gai Him Maparn $12.55

      Cashew chicken with mushroom, bell peppers, bamboo shoots and dry hot peppers. Served with rice. Hot and spicy.

    • 39. Gai Normal Farang $12.95

      Asparagus with shitake mushroom in oyster sauce. Served with rice.

    • 40. Nuer Pad Nam Mun Ho $13.95

      Sauteed sliced beef with mushrooms, scallions and ginger with black bean over a bed of spinach. Served with rice.

    • 41. Moo Yang Ta Krai $12.95

      Grilled thin slices of pork chops marinated with lemongrass, galanga, garlic and lime juice. Served with rice.

    • 42. Nuer Pad Prik $17.95

      Steak with sauteed onions, peppercorns scallions and lime leaves on the side. Served with rice.

    • 43. Mango Duck $14.95

      Served with rice.

    • 44. Basil Duck $14.95

      Served with rice. Hot and spicy.

    • 45. Tofu Teriyaki $9.95

      Deep fried tofu with mixed vegetable in teriyaki sauce on sizzling platter. With rice. Spicy.

    • 46. Beef Teriyaki $12.95

      White meat beef with mixed vegetables in teriyaki sauce on sizzling platter. Served with rice. Hot and spicy.

    • 46a. Chicken Teriyaki $12.95

      White meat beef with mixed vegetables in teriyaki sauce on sizzling platter. Served with rice. Hot and spicy.

  • Seafood
    • 47. Pla Lard Prik $23.95

      Whole fried crispy snapper with chili, garlic and tamarind on a sizzling platter. Served with rice. Hot and spicy.

    • 48. Pla Jeaan $17.95

      Grilled salmon coated with Thai herbs and served on a sizzling platter with ginger brown bean sauce. Served with rice.

    • 49. Pad Woonsen $14.95

      Pan fried clear noodle with shrimp, shitake mushroom, tomatoes and vegetable. Served with rice.

    • 50. Kratiem Prik Thai $14.95

      Garlic shrimp with shitake mushrooms, scallions and bamboo shoots. Served with rice.

    • 51. Goong Ta Kai $14.95

      Lemongrass shrimp stir fried with peppers, bamboo shoots, basil and chili paste. Served with rice. Hot and spicy.

    • 52. Goong Pla Muk Pad Nam Prik Pow $14.95

      Shrimp and calamaris stir fried with onion, mint, chili and black beans. Served with rice. Hot and spicy.

    • 53. Goong Pow $19.25

      Bangkok's favorite grilled king prawns served with special chili sauce. Served with rice.

    • 53a. Flounder Fillet $16.95

      Flounder fillet with tamarind sauce on a sizzling plate. Served with rice. Hot and spicy.

  • Vegetables
    • 26. Pad Ruom Mit $9.95

      House special stir fried mixed vegetables and tofu with basil and chili paste. Served with rice. Hot and spicy.

    • 27. Tao Hoo Haw $9.95

      Stuffed bean curd sheet with shitake mushroom, onion served on a bed of spinach with basil black bean sauce. Served with rice.

    • 28. Pad Ma Kuer Yao $9.95

      Eggplant stir fried in sweet chili sauce and lime leaves. Served with rice. Hot and spicy.

    • 29. Pad Tour Yao $9.95

      String bean stir fried with dried tofu scallions, garlic's and soybean. Served with rice.

    • 30. Pad Normal $9.95

      Asparagus with shiitake mushroom in oyster sauce. Served with rice.

  • Curry
    • 54. Gang Keo Wahn Pak $12.95

      Mixed vegetables with green curry in Coconut milk. Served with rice. Hot and spicy.

    • 55. Gang Keo Wahn Gai $12.95

      Famous green curry with chicken, eggplants, basil and coconut milk. Served with rice. Hot and spicy.

    • 56. Gang Panang $12.95

      Thick panang curry, with basil, coriander, peppers and coconut milk. Served with rice. Hot and spicy.

    • 57. Gang Masamun $12.95

      Massamum curry with coconut milk, onion, potatoes and peanuts. Served with rice. Hot and spicy.

    • 58. Gang Goong Supparod $14.95

      Panang curry shrimp with string bean, bamboo shoot, pepper basil and pineapple. Served with rice. Hot and spicy.

  • Sides
    • Brown Rice $1.50

    • Jasmine Rice $1.50

    • Coconut Rice $1.50

    • Thai Sticky Rice $1.95

    • Side of Peanut Sauce $2.00

      8 ounces

    • Side of Peanut Sauce $4.00

      16 ounces

  • Lunch Special
    • L1. Pad Thai Lunch Special $8.25

      Stir fried Thai noodles with baby shrimp, egg, bean sprouts, dry tofu and topped with ground peanuts. Hot and spicy.

    • L2. Kuawted Pad Gai Lunch Special $8.25

      Fresh noodles stir fried with chicken, vegetable and lime leaf. Hot and spicy.

    • L3. Pad See Ew Lunch Special $8.25

      Thai country style stir fried broad rice noodles with Chinese broccoli and eggs.

    • L4. Lard Nar Lunch Special $8.25

      Stir fried broad rice noodles topped with chicken or beef and Chinese broccoli in a brown bean oyster gravy.

    • L5. Mee Ga-Ti Lunch Special $8.25

      Spicy stir fried coconut noodles with chicken, baby shrimp, pepper, mushroom, beansprouts and basil. Hot and spicy.

    • L6. Kao Pad Supparod Lunch Special $8.25

      Coconut fried rice with chicken topped with ground peanuts and fried onions.

    • L7. Pad Ruom Mit Lunch Special $8.25

      House special stir fried mixed vegetables and tofu with basil and chili paste. Hot and spicy.

    • L8. Pa Ma Kuer Yao Lunch Special $8.25

      Eggplant stir fried in sweet chili sauce and lime leaves. Hot and spicy.

    • L9. Gai Pad Bai Gra-Prow Lunch Special $8.55

      Spicy basil chicken with peppers,onion and chili paste. Hot and spicy.

    • L10. Gai Fad Prik King Lunch Special $8.55

      Chicken stir fried with string beans, basil, chili paste and soy beans. Hot and spicy.

    • L11. Gai Kana Lunch Special $8.55

      Chicken with Chinese broccoli. Sauteed chicken with Chinese broccoli and baby corn.

    • L12. Gai Pad King Lunch Special $8.55

      Chicken stir fried with young ginger, black fungus, scallions, soy bean and oyster pepper.

    • L13. Gai Him Maparn Lunch Special $8.55

      Cashew chicken with mushroom, bell peppers, bamboo shoots and dry hot peppers. Hot and spicy.

    • L14. Pad Woonsen Lunch Special $8.95

      Pan fried clear noodle with shrimp, shitake mushroom, tomatoes and vegetable.

    • L15. Kratiem Peik Thai Lunch Special $8.95

      Garlic shrimp with shitake mushrooms, scallions and bamboo shoots.

    • L16. Goong Pla Muk Pad Nam Prik Pow Lunch Special $8.95

      Shrimp and calamaris stir fried with onion, mint, chili and black beans. Hot and spicy.

    • L17. Gang Keo Wahn Gai Lunch Special $8.55

      Famous green curry with chicken, eggplants, basil and coconut milk. Hot and spicy.

    • L18. Gang Panang Lunch Special $8.55

      Thick panang curry with chicken or beef with basil, coriander, peppers and coconut milk. Hot and spicy.

    • L19. Gang Masamun Lunch Special $8.55

      Massamum curry with coconut milk, onion, potatoes and peanuts. Hot and spicy.

    • L20. Gang Goong Supparod Lunch Special $8.95

      Pineapple curry shrimp. Panang curry shrimp with string bean, bamboo shoot, basil and pineapple. Hot and spicy.

  • Dessert
    • 1. Fried Banana $4.25

      Topped with honey and sesame seeds.

    • 2. Kao Niew Ma Muang $5.95

      Fresh mango with sweet sticky rice topped with coconut milk.

    • 3. Thai Coconut Cake $4.25

    • 4. Indian Golden Bread $6.50

Menu for Lemonleaf Grill provided by Allmenus.com

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