Il Porto Bello

fish salad

with tomato sauce

with tomato sauce

with tomato sauce

plain or breaded

with small baby lettuce, mixed arugulas and radicchio

with goat cheese, walnuts & champagne vinegarette

w/ prosciutto

with pancetta, light onions in a cream sauce

meat tortellini with pancetta, light onions in a cream sauce

meat tortellini served in a pink cream sauce, with mushrooms

fresh tomatoes, onions, prosciutto

virgin olive oil, fresh tomatoes, onions & fresh basil

fresh broccoli florets sauteed with garlic and oil

with mixed vegetables in a white garlic & oil or red sauce

extra virgin olive oil, sun-dried tomatoes & sausage

sun-dried tomatoes & peas in vodka sauce

sauted basil-onion filleto sauce

virgin olive oil w/ garlic, prosciutto, tomato, basil, romano & red hot pepper

clams & shrimp, with fresh garlic in a light marinara sauce

fresh tomatoes, onions & gorgonzola cheese in a pink sauce

fresh tomatoes, capers, olives & anchovies in a spicy marinara sauce

tomatoes, mushrooms, onions, sun dried tomatoes, prosciutto & cream

fresh tomatoes, onions, peas & ricotta in a bolognese sauce

sauteed shrimps, tomatoes, onions, fresh basil & peas in an alfredo sauce

with sauteed chicken, roasted peppers, spinach, onions & fresh tomatoes

in a light red sauce with garlic & fresh basil

clams & mussels in a light marinara sauce over a bed of linguini

served over a bed of linguini (white or red)

with chicken, mushrooms, onions, sundried tomatoes, peppers & peas in a light pink sauce

onions, basil, ricotta cheese & fresh tomatoes

1/2 Dz. these items served raw

fish salad

light marinara sauce

with broccoli rabe & sausage

plain or breaded

broiled in white wine, garlic & in a butter sauce

fresh tomatoes, white wine, garlic, in a hot red sauce

broiled in butter, white wine & lemon sauce

fresh tomatoes, white wine, garlic & parsley garnished with clams

broiled in a scampi sauce with seasoned bread crumbs

sauteed with artichokes in a white wine butter sauce

breaded shrimp, mushrooms, artichoke & mozzarella marsala sauce

tomatoes, garlic, onion, olives & capers

sauteed in butter, white wine & lemon sauce

with garlic & lemon

in a white wine sauce with tomatoes, garlic and parsley (hot or mild sauce)

in a light red sauce with white wine & fresh garlic

hot or mild

sauteed in a lemon caper sauce with onions & artichoke hearts

any style

sauteed in butter, white wine & lemon sauce

sauteed in a marsala wine sauce with prosciutto, mushrooms & onions

medallions of chicken sauteed in a white wine sauce with butter, garlic, fresh rosemary & lemon

sauteed with fresh tomatoes, mushrooms, onions & peppers

stuffed with prosciutto & mozzarella cheese, sauteed with fresh mushrooms & onions in a marsala wine sauce

sauteed with garlic, lemon & olive oil

Chicken breasts stuffed with fresh sausage, mozzarella topped with roasted peppers & mushrooms in a light brown sauce

with artichoke hearts, asparagus & hot cherry peppers in a piccata sauce

topped with fresh tomatoes, basil, garlic, lemon & virgin olive oil

lightly panfried chicken, in a white wine sauce with seasoned bread crumbs & gorgonzola cheese served over a bed of fresh spinach

with asparagus & prosciutto, in a lemon butter sauce

sauteed with white wine butter & lemon

sauteed with fresh mushrooms, prosciutto & onions in a marsala wine sauce

with mushrooms, onions, tomatoes & green peppers

in a light marinara sauce

with artichoke hearts, asparagus & hot cherry peppers in a piccata sauce

stuffed with prosciutto, romano & mozzarella cheese, sauteed with fresh mushrooms & onions in a marsala wine sauce

in a marsala wine sauce with prosciutto over a bed of spinach

sauteed with butter, lemon, cappers, onions in a white wine sauce

breaded & fried cutlet served with tomato or butter sauce

with mushrooms, eggplant & mozzarella cheese in a brown sauce

sauteed in a marsala wine sauce, with mushrooms, prosciutto, onions, parsley & artichoke hearts topped with mozzarella cheese

topped with fresh tomatoes, garlic lemon & olive oil