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The Jolly Onion

(845) 981-7272

We make ordering easy. Learn more

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  • 625 Glenwood Road, Pine Island, NY 10969
  • No cuisines specified

  • Grubhub.com
  • The Jolly Onion

  • (845) 981-7272

    We make ordering easy.

  • Menu
  • Lunch Appetizers
    All freshly made.
    • Lunch Giant 10 Oz. Imported Pretzel $7.50

      From Munich served with sweet mustard & horseradish sauce.

    • Lunch Local & Euro Artisanal Cheese & Charcuterie Board $17.50

      (2-4 Persons) Cured meats, cheese, preserves, cornichon pickles, crostini, olive blend.

    • Lunch House-Made Tuscan White Bean Hummus $8.50

      Fresh rosemary, garlic, Evo, cannellini beans with warm pita (vegan-friendly).

    • Lunch House-Made Chicken Liver Pate $10.00

      Red onion jam, cornichon pickles, crostini, grain mustard.

    • Lunch Buffalo Wing Fest Traditional Wings $12.50

      Mild or hot or honey garlic with homemade blue cheese & garnish.

    • Lunch Amsterdam Authentic Bitterballen $8.50

      Famous dutch mini croquettes with sirloin béchamel filling.

    • Lunch Hand-Made Potato Onion Pierogis $8.50

      Polish dumplings, sour cream, dill, cabbage, beet horseradish.

    • Lunch Homemade Crispy Potato Pancakes $8.50

      Sour cream, Warwick apple sauce.

    • Lunch Blue Baltimore Crab Brulee Dip Cast Iron Skillet $14.50

      Fresh crab, corn, red pepper, cream cheese, scallions, grilled pita bread.

    • Lunch Authentic Swedish Meatballs $10.00

      Sirloin or pork, spices, sour cream gravy, lingonberries.

  • Lunch Soups
    All freshly made.
    • Lunch Daily Soup Du Jour $6.00

    • Lunch Loaded Farmers Potato Leek Soup $7.50

      Applewood bacon, scallions, NY Cabot cheddar.

    • Lunch Pine Islandonion Soup Gratinee $8.50

      Local onions, austrian gruyere cheese, crostini.

  • Lunch Salads
    All freshly made. Add extra salad add-on proteins: grilled chicken, roasted chicken for additional charges.
    • Lunch Vanderhaus Salad $1.00

      Mixed wild greens, cucumber, grape tomatoes, red onion, carrots. Dressings: buttermilk blue cider vinaigrette, balsamic, Russian, ranch.

    • Lunch The Finger Lakes Salad $12.00

      Wild greens & arugula, organic strawberries, blueberries, cabernet franc grapes, Crossley blue stilton cheese, toasted walnuts, Catskill raw apple cider vinaigrette.

    • Lunch Hudson Chatham Farm Wedge $11.50

      Baby iceberg, Chatham blue, north country smokehouse bacon, Lancaster mini tomatoes, Ronny brook farms buttermilk dressing.

  • Lunch Entrees
    All freshly made.
    • Lunch Zurich Bierhalle Stuffed Chicken Cordon Bleu $18.00

      Stuffed with smoked ham, swiss gruyere, dijon sauce, home fries, red cabbage.

    • Lunch World Famous Jager Schnitzel $19.50

      Breaded pounded pork loin, hunter mushroom & onions sauce, red cabbage, home fries.

    • Lunch Cavatappi Pasta Ragu alla Bolognese $16.50

      Carmelized ground sirloin or Berkshire pork, Pomodoro tomato sauce, cream, parmesan.

    • Lunch Roast Wild Mushroom, Kale, Leek & Toasted Fregola Cous Cous Bowl $20.00

      Raised in garlic white wine, finished with parmesan cheese & parsley (vegan option available).

  • Lunch Burgers
    Half pound burgers & more.
    • Lunch Big Onion Country Egg Sandwich $8.50

      Layers of farm fried eggs, cheddar, potatoes on a brioche roll served with french fries.

    • Lunch Famous Patty Melt $14.00

      Angus beef, cheddar, sauteed onion grilled onion rye.

    • Lunch Grilled Spice Rubbed Yellow Fin Tuna Burger $16.00

      Creole Aioli, Scallions, Cucumbers, Arugula, Brioche Roll, Frites.

    • Lunch Hen House Frazzled Chicken Sandwich $12.50

      Herb-marinated grilled chicken breast, creole aioli, arugula, frizzled onions, pickles, brioche roll, frites.

    • Lunch Vanderhaus Special French Onion Bacon Burger $15.00

      Applewood bacon, chef's special blend, smothered carmelized local onions, creamy gruyere cheese sauce, crispy fried onions, brioche roll, frites.

    • Lunch Black Dirt Simple Burger $12.50

      Chef special blend, l or t, Frites, creole aioli.

  • Dinner Appetizers
    • Dinner Giant 10 Oz. Imported Pretzel $7.50

      From Munich served with sweet mustard & horseradish sauce.

    • Dinner Local & Euro Artisanal Cheese & Charcuterie Board $17.50

      (2-4 Persons) Cured meats, cheese, preserves, cornichon pickles, crostini, olive blend.

    • Dinner House-Made Tuscan White Bean Hummus $8.50

      Fresh rosemary, garlic, Evo, cannellini beans with warm pita (vegan-friendly).

    • Dinner House-Made Chicken Liver Pate $10.00

      Red onion jam, cornichon pickles, crostini, grain mustard.

    • Dinner Buffalo Wing Fest Traditional Wings $12.50

      Mild or hot or honey garlic with homemade blue cheese & garnish.

    • Dinner Belgian Mac & Gruyere Cheese Cast Iron Casserole Gratinee $12.50

    • Dinner Amsterdam Authentic Bitterballen $8.50

      Famous dutch mini croquettes with sirloin béchamel filling.

    • Dinner Hand-Made Potato Onion Pierogis $8.50

      Polish dumplings, sour cream, dill, cabbage, beet horseradish.

    • Dinner Homemade Crispy Potato Pancakes $8.50

      Sour Cream, Warwick Apple Sauce.

    • Dinner Blue Baltimore Crab Brulee Dip Cast Iron Skillet $14.50

      Fresh crab, corn, red pepper, cream cheese, scallions, grilled pita bread.

    • Dinner Authentic Swedish Meatballs $10.00

      Sirloin or pork, spices, sour cream gravy, lingonberries.

  • Dinner Soups
    • Dinner Daily Soup du Jour $6.00

    • Dinner Loaded Farmers Potato Leek Soup $7.50

      Applewood bacon, scallions, NY Cabot cheddar.

    • Dinner Pine Islandonion Soup Gratinee $8.50

      Local onions, austrian gruyere cheese, crostini.

  • Dinner New York State Farm Bounty
    Add extra salad add-on proteins: grilled chicken, roasted chicken for additional charges.
    • Dinner Vanderhaus Salad $1.00

      Mixed wild greens, cucumber, grape tomatoes, red onion, carrots. Dressings: buttermilk blue cider vinaigrette, balsamic, Russian, ranch.

    • Dinner The Finger Lakes Salad $12.00

      Wild greens & arugula, organic strawberries, blueberries, cabernet franc grapes, Crossley blue stilton cheese, toasted walnuts, Catskill raw apple cider vinaigrette.

    • Dinner Hudson Chatham Farm Wedge $11.50

      Baby iceberg, Chatham blue, north country smokehouse bacon, Lancaster mini tomatoes, Ronny brook farms buttermilk dressing.

  • Dinner Entrees
    Entrees served with pickled salads & bread board.
    • Dinner New England Shrimp Fry Platter $24.50

      Hand-Breaded Shrimp, Frites, Mac Salad, Sauces.

    • Dinner Munich Beer Garden Wurst Platter $22.50

      Artisanal local seasonal bratwurst and smoked sausage sauerkraut & bacon, homefries, grain mustard.

    • Dinner Cavatappi Pasta Ragu alla Bolognese $19.50

      Carmelized ground sirloin or Berkshire pork, Pomodoro tomato sauce, cream, parmesan.

    • Dinner Salmon Scandinavia $25.00

      Swedish mustard dill cream, whipped potato, squash confetti.

    • Dinner Colorado Braised Lamb Shank $28.00

      Whipped potato, red cabbage, pan sauce Munich beer garden.

    • Dinner Roast Wild Mushroom, Kale, Leek & Toasted Fregola Cous Cous Bowl $20.00

      Raised in garlic white wine, finished with parmesan cheese & parsley (vegan option available).

    • Dinner Colorado Braised Lamb Shank $28.00

      Slowly braised, roast onions & tomato, rosemary, citrus peel with whipped potato, corn squash confetti.

    • Dinner Zurich Bierhalle Stuffed Chicken Cordon Bleu $21.50

      Stuffed with smoked ham, swiss gruyere, dijon sauce, home fries, red cabbage.

    • Dinner World Famous Jager Schnitzel $24.50

      Breaded pounded pork loin, hunter mushroom & onions sauce, red cabbage, home fries.

    • Dinner Farmers Platter Choucroute Garnie a L'alsace $23.00

      Roast pork, pierogis, smoked sausage, crisp bacon, polish cabbage, whipped potato.

  • Dinner Sides and Vegetables
    (Extra portions).
    • Dinner Creamy Whipped Potatoes $4.50

    • Dinner Steak House Creamed Spinach $4.50

    • Dinner Classic Homefries $4.50

    • Dinner Belgian Kale Potato Stoemp $4.50

    • Dinner Bavarian Red Cabbage & Apples $4.50

    • Dinner Polish Style Braised Cabbage $4.50

    • Dinner Pine Island Corn Squash Confetti $4.50

    • Dinner Austrian Dilled Cucumber Salad $4.50

    • Dinner Homemade Warwick Apple Sauce $4.50

  • Dinner Half Pound Burgers & More
    (8 Oz.) Entrees served with pickled salads & breadboard.
    • Dinner Hen House Frazzled Chicken Sandwich $12.50

      Herb marinated grilled chicken breast, creole aioli, arugula, frizzled onions, pickles, brioche roll, frites.

    • Dinner Vanderhaus Special French Onion Bacon Burger $15.00

      Applewood bacon, chef's special blend, smothered carmelized local onions, creamy gruyere cheese sauce, crispy fried onions, brioche roll, frites.

    • Dinner Black Dirt Simple Burger $12.50

      Chef special blend, l and t, Frites, creole aioli.

  • Dinner Extra Toppings
    • Applewood Bacon $3.00

    • Carmelized or Crispy Fried Onions $2.00

    • Cheese $1.50

      Cheddar, gruyere, swiss, blue, provolone.

  • Dinner Kids
    12 & under. Includes kid's ice cream.
    • Kids Chicken Schnitzel $9.00

      (Fried cutlet) with french fries & apple sauce.

    • Kids Pasta $55.00

      With butter or tomato sauce.

    • Kids Baked Casserole Mac 'n' Cheese $6.00

    • Kids Crispy Pork Chop $3.00

      With french fries & apple sauce.

Menu for The Jolly Onion provided by Allmenus.com

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