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  • Dolly's

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Dolly's

(845) 424-6511

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  • 7 Garrison Lodge, Philipstown, NY 10524
  • No cuisines specified

  • Grubhub.com
  • Dolly's

  • (845) 424-6511

    We make ordering easy.

  • Menu
  • Pastry
    • Croissant $3.00

    • Sweet Scone $3.50

    • Savory Scone $3.50

  • Weekday Lunch
  • Dessert
    • Cookie $3.00

    • Ronnybrook Soft Serve Ice Cream $6.00

      Chocolate, vanilla or twist, plain, sprinkles or Milo.

    • Affogato $7.00

      Soft-serve with double espresso & French wafer cookie.

  • Weekend Lunch
    • Seasonal Soup $9.00

      Served with garlic focaccia croutons.

    • Dolly's Grass-Fed Burger $16.00

      Caramelized onions, pickles and pink sauce on Martin's potato bun. Add American cheese, jasper hill blue or pairie breeze cheddar, bacon. Gluten free bread for an additional charge.

    • Veg Burger $16.00

      Caramelized onions, pickles and pink sauce on Martin's potato bun. Add American cheese, jasper hill blue or pairie breeze cheddar, bacon. Gluten free bread for an additional charge.

    • Early Spring Mixed Greens with Champagne Vinaigrette $16.00

      Tossed with citrus, avocado, pomegranate, beets, toasted buckwheat & pumpkin seeds.

    • Crispy Fish Filet on Potato Bun $13.00

      Tartar sauce, pickles, lemon, french fries & aioli. Add American cheese for an additional charge.

    • Veg Chili $11.00

      La Milpa de Rosa tortilla chips, NY cheddar, red onion, cilantro, lime and green heat.

    • Caesar Salad $14.00

      Grana, anchovies and Dolly's focaccia croutons.

    • Smoked Salmon $16.00

      Signal Fire whole grain rye with cream cheese, red onion, capers, lemon.

    • Heirloom Eggs $10.00

      Sunny side up, over easy or scrambled on Bay's multi-grain English muffin with fries & aioli. Add bacon, marbled meats sausage patties for an additional charge.

    • Mac and Cheese $9.00

      Sage breadcrumbs.

    • Avocado Toast on Signal Fire Whole-Wheat Sourdough $8.00

      Chile oil with sesame, dried shrimp, ginger, soy & lemon wedge.

  • Weekend Drinks
    • Virgin Mary $6.00

    • Freshly Squeezed Lemonade $4.00

    • Cold Brew $4.00

    • Iced Green Tea $4.00

    • Iced Darjeeling Tea $4.00

    • Cranberry Juice $2.00

  • Bar
    • Spicy Peanuts $4.00

      Kaffir lime leaves.

    • Hummus $8.00

      Tahini cream, olives, lemon and dolly's garlic-focaccia croutons.

    • Spicy and Tasty Wings $11.00

    • Mac and Cheese $9.00

      Sage breadcrumbs.

    • Raw Oysters $18.00

      Yuzu mignonette.

    • Fried Assorted Mushrooms $16.00

      Shiso leaf, Sansho salt and lemon.

    • House-Cut Fries $7.00

      Served with aioli.

    • Broiled Fresh Gulf Shrimp $12.00

      Shrimp-garlic oil and sherry vinegar.

  • Small
    • Seasonal Soup $12.00

      Seeded focaccia.

    • Sauteed Shishito Peppers $8.00

      olive oil and salt.

    • Autumn Salad $16.00

      Greens, parsley, beets, celery root, fennel, kabocha squash, romesco, apple, pine nuts and sherry vinaigrette.

    • Caesar Salad $14.00

      Grana, anchovies, garlic focaccia croutons. Add roasted, sliced and chilled chicken breast for an additional charge.

    • Falafel $16.00

      Hummus, fermented beets, cardamom yogurt-mayo, harissa and garlic focaccia croutons.

    • Scallops in Dashi-Porcini Broth $20.00

      Aonori, sugar snap, mushrooms, yuzu and crispy rice.

    • Lamb Ribs $18.00

      Rosemary-garlic marinade, pickled red onion and fried rosemary.

  • Large
    • Dolly's Grass-Fed Burger $16.00

      Caramelized onions, pickles and pink sauce on martin's potato bun. Add American cheese, jasper hill blue or pairie breeze cheddar, bacon, Gluten free bread for an additional charge.

    • Vegetable Burger $17.00

      Caramelized onions, pickles and pink sauce on martin's potato bun. Add American cheese, jasper hill blue or pairie breeze cheddar. Gluten free bread for an additional charge.

    • Rice, Beans and Greens $18.00

      Lemon, red and green hot sauces. Add roasted chicken thighs for an additional charge.

    • Seafood Chowder with Leeks and Potatoes $28.00

      Shrimp, scallops and whitefish, onion, chive and chile arbol, lemon.

    • Pan-Fried fish $32.00

      Sauteed spring onion, escarole, rainbow chard, spinach, bok choy, chile arbol and green garlic.

    • Rohan Duck Breast $32.00

      Red wine sauce, cherry-rhubarb mostarda and fries with aioli.

    • Steak and Fries $25.00+

      Aioli and caper-green sauce.

  • Sides
    • Dolly's Foccacia $2.00

      Plain or seeded and ronnybrook butter.

    • Haiga Rice $4.00

    • Spicy Cold Noodles $8.00

      Red chile oil with dried shrimp, scallions, crispy shallots and sesame seeds.

    • Sauteed greens $8.00

      Red onion, scallion, garlic, leks and chile arbol.

    • Heirloom Beans $8.00

      Cooked with garlic, red onion, bay, thyme, carrot and olive oil.

  • Dessert
    • Ronnybrook Soft-Serve and Wafer Cookie $6.00

    • Affogato $7.00

      Vanilla soft serve topped with double shot of espresso and a French wafer cookie.

    • Buckwheat Panna Cotta $8.00

    • Chocolate Souffle Cake $9.00

      Whipped cream and raspberry sauce.

    • Walnut Torte $9.00

      Whipped cream.

    • Halva $12.00

      90% cocoa Lindt chocolate, dried tart apricots and pistachios.

  • Hot Beverages
    • Regalia Coffee Brewed $2.75

    • Espresso $2.75

    • Cortado $3.00

    • Cappuccino $3.75

    • Latte $4.00

  • Non-Alcoholic Drinks
    • San Pellegrino Soda $2.50

    • Mexican Coca-Cola $2.50

    • Bundaberg Ginger Beer $3.00

    • Lemonade $4.00

    • Iced Tea $3.00

    • Martinelli's Apple Juice $2.25

    • Kid's Pop $6.00

    • Brew Dr. Kombucha $4.00

      Strawberry basil, love, mint lemonade.

Menu for Dolly's provided by Allmenus.com

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