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Public House 49
Fig jam, arugula, prosciutto and goat cheese.
House mozzarella, tomato and basil.
Bacon , American cheese, pickled onions, lettuce, special sauce and french fries.
House mozzarella. may tag bleu cheese.
Bacon, avocado, tomatoes, hard-boiled egg, cucumbers and green goddess dressing.
Green apple, manchego, cheese, cranberries, almonds and sherry vinaigrette.
Arugula, candid walnuts and sunflower balsamic.
Bell peppers, cucumber, tomato, red onion, chickpeas, eggplant, olives, feta and lemon-oregano vinaigrette.
(2) 4oz beef patties, lettuce, tomato, onion, pickle
Pastrami, red cabbage, Swiss, thousand islands and marbled rye.
(2) 4oz beef patties, lettuce, tomato, pickle, fried onions, cheddar & secret sauce.
Smoked boneless ribs, Barbeque sauce, new york style pickles & frizzled onions.
Burrata, prosciutto, arugula, heirloom tomatoes, balsamic basil vinaigrette and ciabatta roll
Roast beef, swiss, pickled red onion, horseradish aioli, beef jus and pretzel roll.
(2) 4oz beed patties, fresh lobster, cheddar, arugula, lobster cheese sauce and spicy aioli
Seasonal crudites & grilled flatbread.
Rib-eye, caramelized onions, sauteed mushrooms, cheddar & sriracha aioli.
Banana papers, red peppers and garlic cream sauce.
Diced raw tuna, avocado, cilantro, red onion and sriracha aioli.
House mozzarella & marinara.
Crispy pork belly, pickled vegetables, scallions and hoisin sauce.
Cheddar, avocado, pickled red onions, cojita cheese and cilantro aioli.
Guacamole, sour cream, pico de gallo and pepper jack fondue.
Smoked bacon, maple syrup, caramelized onions and apples.
Grilled chicken, pickled vegetables, kimchi and baby gem lettuce.
Choice of sweet sticky Thai, chipotle bbq, buffalo and smoked chili.
Buttermilk fried chicken, potato waffle and chipotle maple syrup.
Brown butter, sage and brandy cream sauce.
Maple-bacon brussel sprouts, smashed fingerling potatoes and herb compound butter.
Sesame seeds crusted rare tuna, vegetable fried rice, sriracha aioli and teriyaki glaze
Shredded braised short rib, wild mushrooms, carrots, peas, fine herbs and baked mashed potato.
Smoked bacon, white cheddar, pecorino and caramelized onions.
Menu for Public House 49 provided by Allmenus.com
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