cantonese, szechuan style, garlic or ginger sauce.
lobster, jumbo shrimp, beef, scallop, chicken and pork.
lobster, scallops, l pork, beef, live fantail shrimp and one boneless chicken.
combination of baby corn, snow peas, scallop, shrimp with egg white sauce.
Menu for Mid China provided by Allmenus.com
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