Grilled portuguese sausage with giardiniera.
Shrimp cakes.
Served either grilled or in garlic sauce.
Codfish cakes.
Littleneck clams sauteed in a olive oil and garlic sauce.
Shrimp sauteed with olive oil and garlic.
Crisp salad greens with onions and ripe tomatoes with shredded rotisserie chicken.
Poached Portuguese octopus served chilled with onions parsley and vinaigrette.
Crisp salad greens with ripe tomatoes and onions.
Whole chicken slow cooked on our Portuguese rotisserie.
Half chicken slow cooked on our Portuguese rotisserie.
Half chicken with sauteed shrimp in garlic sauce.
Sauteed bistro chateau with a fried egg served with Portuguese chips and rice.
Grilled pork porterhouse chop.
Grilled shell steak.
Sliced pork cutlets.
Grilled T-bone steak.
Grilled fresh ocean cod fish with olive oil and garlic.
Farm raised rainbow trout with a butter sauce.
Grilled tender calamari with olive oil and garlic.
Grilled Portuguese octopus served with olive oil and garlic.