Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Il Cenacolo
Fresh tomato, mozzarella, and basil.
Variety of vegetables and beans.
Deep fried calamari.
Grilled Portobello mushrooms with balsamic vinegar.
Variety of grilled vegetables.
Grilled shrimp Florentine style.
Vegetable soup .
Pasta and bean soup.
Fresh pasta with tomato and basil
Spaghetti with hot oil, garlic, cayenne pepper.
Bowtie pasta with a sundried tomato sauce.
Homemade egg pasta in a lamb sauce.
Rigatoni with hot and sweet sausage and peas.
Rice stew with spicy seafood.
Grilled pounded boneless breast of chicken with sautéed shitake and oyster mushrooms.
Breast of chicken with prosciutto and Fontina cheese in a mushroom sauce.
Calves liver sautéed with brown butter and sage.
Filet mignon with black peppercorn, brandy and cream.
Veal medallions in white wine and herbs
Free-range chicken marinated in lemon and oil then grilled.
Shrimp sautéed in a white wine and spicy tomato sauce.
Arugula and plum tomatoes.
Three color salad.
Belgian endive with plum tomatoes
Fresh tomato, mozzarella and basil.
Variety of vegetables and beans.
Deep fried calamari.
Grilled Portobello mushrooms with balsamic vinegar.
Variety of grilled vegetables.
Grilled shrimp Florentine style.
Vegetablesoup
Pasta and bean soup
Fresh pasta with tomato and basil
Spaghetti with hot oil, garlic and cayenne pepper.
Bowtie pasta with a sun-dried tomato sauce .
Homemade egg pasta in a lamb sauce.
Rigatoni with hot and sweet sausage and peas.
Rice stew with spicy seafood.
Grilled pounded breast of chicken with sauteed shitake and oyster mushrooms.
Breast of chicken with prosciutto and Fontina cheese in a mushroom sauce.
Calves liver sautéed with brown butter and sage.
Filet mignon with black peppercorn, brandy and cream.
Veal medallions in white wine and herbs.
Free-range chicken marinated in lemon and oil then grilled.
Shrimp sautéed in a white wine and spicy tomato sauce
Arugula and plum tomatoes.
Three color salad
Belgian endive with plum tomatoes.
Menu for Il Cenacolo provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.