Choose two proteins with choice of base and sides

Seared salmon finished with a teriyaki glaze, paired with your choice of base and two sides. Garnished with scallions and sesame seeds.

Barbecue chicken over choice of bases and sides

Our new extra flavorful sliced ribeye beef over choice of bases and sides

Our signature combination with our new extra flavorful bulgogi beef and BBQ chicken over choice of bases and sides

Freshly breaded chicken cutlet with panko breadcrumbs over choice of bases and sides with house-made tonkatsu sauce

Crispy battered pork served over your choice of bases and sides, with house-made tonkatsu sauce.

Crispy tofu with garlic soy, sprinkled with sesame seeds over choice of bases and sides

Choose two poke proteins with your choice of base, mix-ins, toppings, and sauce.

Salmon and tuna with mango, cucumber, green onion, seaweed salad, onion crisps, and sesame seeds, finished with our signature Braddah's sauce and your choice of base.

Sesame shoyu-marinated tuna topped with sriracha aioli, sesame seeds, cucumber, scallions, shredded nori, pickled onions, seaweed salad, and kani salad, served over your choice of base.

Sesame shoyu-marinated salmon with a mix of onions, cucumbers, scallions, edamame, kani salad, sesame oil, and sesame seeds, served over your choice of base.

A refreshing tofu and avocado bowl with your choice of base, topped with edamame, scallions, mango, seaweed salad, and a sesame shoyu dressing. Finished with sesame seeds and shredded nori.

Salmon with cucumber, edamame, mango, seaweed salad, masago, cilantro, and onion crisps, drizzled with sriracha aioli and served over your choice of base.

Fried pork and chives dumplings. Served with a soy ginger dip.

Spinach dumplings. Served with a soy ginger dip.

Two crispy and creamy potato-filled croquettes served with our classic yuzu aioli.

Blistered shishito peppers tossed in truffle oil with a touch of sea salt.

Golden chicken wings glazed with a sweet savory glaze.

Boneless golden chicken wings, glazed with a sweet savory glaze

Two pieces of marinated cooked spam sushi. One of the most popular snacks in Hawaii.

Creamy swirly macaroni prepared with freshly made cheese sauce and parm frico.

A vibrant salad with crispy shallots, sesame seeds, togarashi, cucumber, edamame, mango, pickled radish, pickled onions, scallions, and sesame shoyu dressing.

Seaweed salad.

Crab salad, seasoned with masago, cucumbers, and spicy aioli.

Shredded curly kale, white cabbage, and bok choy with honey lemon vinaigrette.

Hawaiian-style creamy mac salad with swirly macaroni, grated carrot, and onion.

Cabbage, carrots, and scallions tossed in a dressing of apple cider vinegar, vegetable oil, egg yolk, and mustard.

Choose one of our crepe cakes.

Choose one of our dessert cups.

Choose one of our brownies.

Choose one of our mochi brownies.

Handmade cookie infused with delicious filing.

Choose one of our chia puddings.

Our best seller! Chewy and vibrant, this brownie blends sweet purple yam with coconut milk.

Lime’s citrus lift and cherry’s rich tang come together in this crisp seltzer for a perfectly fizzy balance. Made with real juice, with no added sugar.

Crisp, refreshing, and delightfully citrusy, made with US-grown yuzu, sparkling water and no added sugar.

16.9 oz. Japan's #1 green tea! Unsweetened and zero calories. With more than 100% rda of vitamin c

Tart crimson tea infused with lychee juice.

Freshly squeezed lemonade infused with yuzu juice.

Refreshing tropical passionfruit juice with Japanese sencha green tea.

Freshly squeezed orange juice made from 100% fresh Florida oranges.

Made in a reusable aluminum bottle and enhanced with essential electrolytes for optimal balance, this still water is the perfect companion for your active lifestyle.

Can 12 oz.

Can 12 oz.