Omar's Kitchen and Rum Bar

Mixed greens, candy pecans, goat cheese with champagne vinaigrette.

Ackee&saltfish bread fruit-shaped tacos

Ground Lamb Burgers with a Ackee Tzatziki Sauce with warm Coco Bread

"ting" escovitch, pimento pumpkin puree.

In-house jerk sauce, honey Appleton rum glaze.

mango pineapple rum marinate

scotch bonnet pepper broth

Ripe Plantain Combined with Deboned Saltfish Fritters Served with a Garlic Aoili Dipping

Beyond Meat Burger Season in your Jerk Rub with a Roasted Ackee Red Pepper Hummus

Curry chic peas and shrimp on a bara bread topped with a cucumber salsa and chandon beni pepper sauce with tamarind sweet sauce

Pan-seared, lemon scotch bonnet, butter caper sauce.

Red Stripe Beer Battered buttermilk fried leg and thigh chicken with waffles

Coconut curry sauce, butterbeans, spinnas. served with rice and peas

french cut lamb, hibiscus flower glaze.

Half Chicken Marinated over 24 in our signature in house jerk brine and then slow roasted served with rice and peas.

deep-fried whole parrot fish with herbs and spices, with spicy pickled veggies served with Festival and plantains

Curry Shrimp over a in house plantain Gnocchi Pasta in a Creamy Spicy Parmesan sauce

Portobello Mushroom in a Spicy Coconut Milk Plantain Gnocchi Pasta

Pan Seared Salmon topped with Roasted Coconut and a Mango Pineapple Pico with a Sour Sap Glaze

In-house jerk, pickled mangos and pineapple.

peppers and plantain, garlic white wine sauce

homemade coconut milk gnocchi, veggies

Fried vegan fish, spicy pickled vegetable

Pumpkin, coconut curry sauce, fried bread fruit.

w/Coconut Rum Sauce

w/Kahlua Rum Sauce

w/Kahlua Rum Sauce

Made with Hibiscus Flower (Sorrel) & a Rum Cake base

Topped with Coconut Flakes & Raisins

Topped with Pistachio Nuts

Infused with Hennessy

Appleton splash.

Rum infusion.

Red stripe beer batter, waffles choice: Coconut rum creme brûlée, guinness stout spiced bun, baileys rum raisin, pineapple upside down

creamy parmesan grits, beans and salsa.

tamarind sauce, mango chutney.

Ackee avocado, smoked salmon.

Banana chips crusted, waffles choice: coconut rum creme brûlée, guinness stout spiced bun, baileys rum raisin, pineapple upside down

red velvet cornbread french toast, guava butter.

plantain gnocchi

toasted coconut macadamia pancakes, coconut syrup.

Codfish fritters, ackee tarter sauce, escovitch sauce.

Grapefruit soda.

A refreshing combination of Mezcal, Cucumber, Mint, and sweetened Lime Juice. Perfect for the Summer Heat.

Spiced Caribbean style rum punch with wray and nephew rum. Must be 21 to purchase.

Red Stripe beer. Must be 21 to purchase.

Hennessy Pineapple Mango punch. Must be 21 to purchase.

Kola Champange. Must be 21 to purchase.

A blend of our signature hibiscus tea flavored with Jamaican herbs and rum infused. Must be 21 to purchase.