Abaita menu - New York NY 10017 - (646) 808-5518

Menu

To Start
- Tunisian Olives $13
  
  Garlic Confit | Anchovy | Labaneh | Dill
- Spanish Saffron Arancini $18
  
  Fonduta and young pecorino.
- Heirloom Tomato Salad $18
  
  Zucchini, kohlrabi, fresh peas and whipped ricotta.
- Roasted Baby Beet Salad $17
  
  Fig Marmalade | Baby Kale
- Lettuce Salad $16
  
  Shaved radish and garlic confit aioli.
- Winter Radish Salad $17
  
  Persimmons, manchego and maldon salt.
- Roasted Carrots $17
  
  Acorn squash, beet greens, parsley salad and yogurt.
- Olive Oil Focaccia $18
  
  Labaneh and peperonata.
- Spring Italian Crudite $13
  
  Cumin Seed Mayo
- Yellowfin Tuna Mojama $27
  
  Pickled Vegetables | EVOO | Sea Salt
- Farro Salad $13
  
  Roasted Carrots | Celery | Parsley Pesto
- Cumin Baked Salmon (kippered) $26
  
  Potato Salad | Herbs Aioli
- Wood Oven Roasted Vegetable Antipasto $16
  
  Fried Garlic

Fresh Pasta
- Rigatoni $24
  
  Tomato Confit | Calabrian Chili | Lemon | Parmigiano.
- Conchiglie Cacio e Pepe $27
  
  Pecorino and cracked black pepper sauce.
- Tagliatelle $30
  
  Roasted mushroom, fresh herb, garlic confit and parmigiano.
- Parsley Fettuccine $33
  
  Fresh parsley, black perigord truffle butter, roasted spinach and parmigiano.
- Spaghetti $22
  
  Slow cooked fresh tomato, charred baby onion, fresh basil and parmigiano.
- Wood Burning Oven-Fired Lasagna $27
  
  Manchego | Basil | Roasted Onions | Parmigiano
- Mac & Cheese $22
  
  Parmigiano Crust
- Spring Pea Risotto Cakes $24
  
  Spring Onion Aioli

Fish
- Wood Oven Roasted Halibut $42
  
  Crispy farro, celery and eggplant scapece.
- Crispy Salmon $38
  
  Celery Root | Baby Bok Choy | Basil
- Wood Oven Roasted Sea Bream $36
  
  Lacinato kale, mache, fennel and lemon oil.

Crudo
- Yellowfin Tuna Crudo $24
  
  Watermelon radish, pickled onion and olive oil.
- Hamachi Crudo $23
  
  Lemon turnip and scallion parsley salad.
- Cured Wild Red Snapper Crudo $26
  
  Homemade coconut yogurt, Korean daikon, cucumber salad and dill.

Soup
- Cream of Sunchoke Soup $14.5
  
  Spinach | Basil Oil | Parmigiana
- Spring Vegetable Minestrone Soup $14.5
  
  Pesto

Pizza

Served with calabrian chili.

Sweet
- Apple Cake $11
  
  Creme fraiche and honey syrup.
- Mandarin Curd $11
  
  Creme anglaise and toasted coconut.
- Chocolate Ice Cream $13
  
  Chocolate chip cookie, fig jam, and cabernet reduction.
- Pistachio Biscotti $9
  
  Rosemary
- Lemon Curd $7
  
  Almond | Citrus Marmalade | Brown Sugar Crumble
- Vanilla Bean Panna Cotta $7
  
  Cherry Coulis | Almond Crumble
- Flour-less Chocolate Cake $8
  
  Dark Chocolate | Fine Sugar

Soft Beverage
- Coke Can $3
  
  Can Of Coke
- Coke Zero Can $3
  
  Can Of Coke Zero
- Aranciata $3
  
  Can Of Aranciata
- Antipodes Water $8
  
  1L Antipodes New Zealand Water
- Antipodes Sparkling Water $8
  
  1L Antipodes New Zealand Sparkling Water

Wine (Must be 21 to purchase)
- Sauvignon Blanc Goose Bay $62
  
  Must be 21 to purchase.
- Albarino $40
  
  Herzog Special Reserve | 2017 | California. Must be 21 to purchase.
- Riesling $56
  
  Koenig | 2017 | France. Must be 21 to purchase.
- Roussanne $48
  
  Mensch Covenant | 2018 | California. Must be 21 to purchase.

Beer (Must be 21 to purchase)

Abaita's Selection
- Three's Vilet $7
  
  Threes Brewing | Pilsner | NY | 5.2%.Must be 21 to purchase.
- Unfiltered DreamWeaver $9
  
  Troegs | Wheat Beer | Germany | 4.8%.Must be 21 to purchase.
- Toast $7
  
  Pale Ale | UK | 5%

Red Wine
- Rioja $48
  
  Ramon Cardova | 2017 | Spain. Must be 21 to purchase.
- Garnacha $80
  
  Capcanes Peraj Ha'abib | Flor de Primavera | 2016 | Spain. Must be 21 to purchase.
- Zinfandel $30
  
  Mensch Covenant | 2017 | California. Must be 21 to purchase.
- Cabernet + Syrah $190
  
  Brilliance Napa Valley | 2016 | California. Must be 21 to purchase.
- Cabernet Sauvignon $75
  
  Tabot Limited Edition | 2014 | Israel. Must be 21 to purchase.
- Cabernet Sauvignon $100
  
  Segals Unfiltered | 2013 | Israel. Must be 21 to purchase.