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Botanical Cafe
Bob's red mill oats, chia seeds, pumpkin, pie spices, local maple, coconut milk, coconut yogurt, toasted pecans and sliced apple. Vegan. Dairy free. Soy free. Gluten free.
Unsweetened acai, banana, coconut milk, date, house granola, hemp or chia seeds, seasonal berries and coconut yogurt. Vegan. Dairy free. Soy free. Gluten free.
Coconut yogurt, house granola, seasonal house jam and berries. Vegan. Dairy free. Soy free. Gluten free.
Cage-free scrambled eggs, pasture-raised chicken mushroom sausage, 2 pancakes, 7-grain seed toast and seasonal house jam. Vegetarian. Dairy free. Soy free. Nut free.
Cage-free eggs, seasonal vegetables, Chipotle aioli, 7-grain seed toast, choice of salad or potato wedges
Matcha pancakes, local maple, coconut yogurt, seasonal fruit
Spinach, hummus, shredded cabbage, avocado, tomato, dried cranberry, toasted pecans and lemon olive oil. Vegan. Gluten free. Soy free.
Kale, roasted salmon, guacamole pickled red cabbage, cucumber cilantro, sunflower seeds and cilantro lime dressing. Gluten free. Soy free.
Brown rice, chickpeas, cauliflower, roasted carrots, Yukon potato, feta cheese, toasted almonds and coconut curry. Gluten free. Soy free. Nut free.
White rice, pasture raised chicken, butternut squash, beet, carrot, toasted peanuts, sesame seeds and spicy Thai peanut dressing. Gluten free.
Salmon or mushroom, local wheat tortillas, guacamole, pickled red cabbage, seasonal greens, lime and pico de gallo. Vegan. Dairy free. Soy free. Nut free. Gluten free.
Pasture raised chicken, house BBQ sauce, Sir Kensington vegan mayo, seasonal greens, pickled red cabbage and potato wedges. Dairy free. Soy free. Nut free.
Grass fed beef, local pepper jack cheese, seasonal greens, tomato, Sir Kensington ketchup & vegan mayo and potato wedges. Soy free. Nut free.
Soft boiled eggs or chickpeas, avocado mash, roasted corn, pickled red onions, hemp seed Parmesan, extra virgin olive oil, red pepper flakes and potato wedges. Vegan. Dairy free. Soy free. Nut free.
Comes with toast
Banana, hemp seeds, maca, date and hemp protein.
Pineapple, mango, goji berries, camu cream and coconut milk.
Kale, avocado, chia, ashwagandha, maple syrup and cashew milk.
Orange, lemon, turmeric, ginger, maple syrup and Cayenne.
Celery, kale, cucumber, lime and apple.
Beet, carrots, ginger, apple and ACV.
Ceremonial grade cacao, ashwagandha, radish, tacos, maple syrup and coconut oil.
Turmeric, ginger, cinnamon, black peppercorn, coconut milk and coconut oil.
Rose, hibiscus, hawthame berry and raspberry leaf.
Ceremonial grade matcha, tahini, coconut butter, coconut milk
Double shot
Menu for Botanical Cafe provided by Allmenus.com
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