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Sushi Zen

(212) 980-8812

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  • 108 W 44th St, New York, NY 10036
  • Japanese ,  Sushi
  • Sushi Zen

  • (212) 980-8812
  • Menu
  • Small Plates
    • Fried Duck Roll $8.00

      duck, shiitake mushroom and ginkgo nuts

    • Edamame $6.00

    • Hijiki $6.00

    • Japanese Vegetable Pickles $8.00

    • Grilled Eggplant With Sweet Miso $9.00

      served with 2 kinds of miso sauce

    • Oshitashi $5.00

      boiled spinach soaked in japanese dashi stock. sliced shiitake mushroom and sesame seeds

    • Fresh Spring Roll $8.00

      crab, cucumber, mitsuba, kaiware sprouts and somen noodles

  • Soup
    • Asari Clam Miso Soup $7.00

      dark or light miso

    • Nameko Mushroom Miso Soup $7.00

      dark or light miso

    • Miso Soup $4.00

  • Salad
    • Seared Salmon Salad $13.00

    • Seaweed Salad $9.00

      4 kinds of seaweeds with "tosazu" vinegar

    • House Salad $6.00

      w/ ginger dressing

  • Appetizers
    • Fresh Corn Tempura $12.00

    • Tempura $15.00

      2 jumbo shrimps and vegetables

    • Tempura $7.00

      additional shrimp

    • Simmered Octopus $10.00

    • Grilled Black Codfish $18.00

      marinated in saikyo miso sauce

    • Five Pallets Of Grilled Vegetables $15.00

    • Foil Grilled Mushrooms $12.00

      5 kinds of mushrooms, garlic oil and soy sauce (enoki, shiitake, shimeji, maitake and eringi)

    • Lightly Seared Tuna $20.00

      w/daikon radish and ponzu sauce

  • Entrees
    • Chef's Daily Selection $38.00

    • Sushi & Sashimi Combination $36.00

      9 pieces of sashimi (tuna, white fish and egg custard) tuna, fluke, salmon, shrimp and 2 white fish sushi

    • Deluxe Sashimi $36.00

      3 tuna, 3 spanish mackerel, 3 salmon, 3 white fish, hamachi, 2 white fish w/ kaiware sprouts

    • Special Sushi $32.00

      2-tuna, white fish, salmon, spanish mackerel, eel, shrimp, seasonal item, egg custard and roll

    • Organic Vegetable Sushi $25.00

    • Chirashi $36.00

      bento box style, assorted sashimi and seasoned rice with sesame seeds

  • Entrees
    • Omakase Sushi $65.00

      10 pieces of chef's premium selection of sushi and fatty tuna roll

    • Premium Sashimi $48.00

      chef's selection of 5 kinds of sashimi

  • American Style Roll
    Rice Outside.
    • Bermuda $10.00

      spicy tuna (spicy mayonnaise and scallion)

    • Soft Shell Crab $18.00

      flying fish roe, scallion, cucumber and kaiware sprouts

    • Summer $11.00

      * tuna, avocado, snow crab, lettuce, asparagus, cucumber and kaiware sprouts

    • Miami $11.00

      salmon, salmon roe, avocado and kaiware sprouts

    • Hollywood $9.00

      yellowtail, avocado and scallion

    • Connecticut $13.00

      eel and avocado

    • California $9.50

    • Shrimp Tempura $12.50

      shrimp tempura, flying fish roe, scallion, cucumber and kaiware sprouts

  • Japanese Style Roll
    Seaweed Outside. Extra Smelt Fish Roe $4 / Up. All Traditional Rolls Contain Fresh Wasabi. Most Rolls Contain Sesame Seeds Mixed In Or Sprinkled On Top
    • Tuna $9.00

    • Negi Toro Pickles $12.50

      fatty tuna, scallion and pickled daikon radish w/ bonito flakes

    • Yakisushi $12.00

      * grilled tuna and scallion roll w/ soy sauce

    • Yellowtail $9.00

      with scallion

    • Kanpyo $9.00

      cooked gourd

    • Cucumber $6.00

    • Asparagus $6.00

    • Japanese Yam Potato $6.00

      w/ plum paste and shiso leaves

    • Narazuke Pickle $6.00

      w/ avocado and shiso leaves

  • Small Plates
    • Iced Oyster On The Half Shell $4.00

      scallion, radish and ponzu sauce

    • Fried Duck Roll $8.00

    • Grilled Eggplant With Sweet Miso $9.00

      served with 2 kinds of miso sauce

    • Hijiki $6.00

    • Vegetable Pickles $8.00

    • Edamame $6.00

    • Fresh Spring Roll $8.00

      crab, cucumber, mitsuba and somen noodles

    • Oshitashi $5.00

      boiled spinach soaked in japanese dashi stock. sliced shiitake mushroom and sesame seeds

  • Soup
    • Asari Clam Miso Soup $7.00

      dark or light miso

    • Nameko Mushroom Miso Soup $7.00

      dark or light miso

    • Miso Soup $4.00

      tofu seaweed scallion

  • Salad
    • Seared Salmon Sashimi Salad $13.00

    • Seaweed Salad $9.00

      4 kinds of seaweeds with "tosazu" vinegar

    • House Salad $6.00

      mixed greens, with ginger dressing

  • Appetizers
    • Fresh Corn Tempura $12.00

    • Simmerd Octopus $10.00

    • Sashimi Appetizer $25.00

      two pieces of tuna, salmon, white fish and one-piece fluke

    • Lightly Seared Tuna $20.00

    • Toro Tataki $13.00

      fatty tuna, scallion and quail egg, celery stick on the side

    • Tempura $15.00

      2 jumbo shrimps and vegetables

    • Tempura $7.00

      additional shrimp

    • Grilled Black Codfish $18.00

      marinated in saikyo miso sauce

    • Uni Chawan Mushi $15.00

      steamed egg custard with shrimp, white fish, mitsuba leaf and sea urchin

    • Five Palettes Of Grilled Vegetables $15.00

    • Foil Grilled Mushrooms $12.00

      5 kinds of mushrooms, garlic oil and soy sauce (enoki, shiitake, shimeji, maitake and eringi)

    • Sauteed Organic Chicken $18.00

      sweet vegetable sauce,pine nuts and potato salad

  • Chef's Omakase
    • Sushi $65.00

    • Sashimi $98.00

      sushi and small appetizer

  • Main Courses
    All Assortments Contain Fresh Wasabi And Arranged For One Person.
    • Daily Selection Of Sushi $38.00

      9 pieces of sushi and half size roll

    • Premium Sushi $45.00

      toro, akami, kanpachi, king crab, aji, sockeye salmon, anago, white fish, egg custard

    • Sushi & Sashimi Combination $36.00

      sashimi (tuna, white fish and egg custard) 6 pieces of sushi (tuna, fluke, salmon, shrimp and 2 white fish)

    • "Three Types" Of Sushi Plate $34.00

      3 salmon, 3 yellowtail and 3 tuna

    • Bluefin Tuna Medley $58.00

      2 otoro, 2 medium fatty toro and 4 akami sushi

    • Chirashi $36.00

      bento box style, assorted sashimi and seasoned rice with sesame seeds

    • Bara Chirashi $55.00

      hearty luxurious bowl filled with prime sashimi, vegetables and egg custard. served with a choice of nameko mushroom soup or asari clam soup.

  • American Style Roll
    Rice Outside.
    • Spicy Tuna $10.00

      spicy mayonnaise and scallion

    • Soft Shell Crab $18.00

      * flying fish roe, scallion, cucumber and kaiware sprouts

    • Salomon With Avocado $11.00

      salmon roe, avocado and kaiware sprouts

    • California $9.50

    • Shrimp Tempura $12.50

      shrimp tempura, fish roe, scallion, cucumber and kaiware sprouts

  • Japanese Style
    • Tuna $9.00

    • Negi Toro Pickles $12.50

      fatty tuna, scallion and pickled daikon radish

    • Yakisushi $12.00

      * grilled tuna and scallion roll w/ soy sauce

    • Yellowtail $9.00

      with scallion

    • Futomaki $12.00

      * snow crab, egg custard, gourd, spinach and pickles w/ bonito flakes

    • Cucumber $6.00

  • Seasonal Fish
    • Tachiuo $6.00

      scabbard fish

    • Hiramasa $7.00

      seasonal yellowtail

    • Ishidai $8.00

      knifejaw

    • Nodoguro $10.00

      blackthroat seaperch

    • Kisu $6.00

      sillago

  • Bluefin Tuna
    • Akami $7.00

      lean tuna

    • Chyu Toro $10.00

      medium fatty tuna

    • Otoro $12.00

      very fatty tuna

    • Zuke Maguro $8.00

      marinated lean tuna

  • White Fish
    • Shima Suzuki $4.50

      striped bass

    • Madai $7.00

      japanese snapper

    • Ikejime Hirame $7.00

      fluke

    • Hirame Engawa $7.00

      fluke fin

    • Kinmedai $9.50

      japanese kinme snapper

  • Silver Skinned Fish $5.50
    • Saba

      mackerel

    • Kohada

      silver shad

    • Aji

      jack fish

  • Salmon
    • Sake $4.00

      scottish salmon

    • Yaki Harasu $4.50

      seared fatty salmon

    • Sockeye Salmon $6.00

    • King Salmon $5.50

  • Yellowtail Family
    • Hamachi $5.00

      yellowtail

    • Hamachi Hara $6.00

      fatty yellowtail

    • Kanpachi $6.00

      greater amberjack

    • Shima Aji $6.00

      striped jack

  • Eel
    • Unagi $6.50

      fresh water eel w/ eel sauce

    • Unagi Shirayaki $9.00

      white freshwater eel

    • Anago $9.00

      live sea eel

  • Egg $4
    • Tamago

      egg omelet

    • Edomae Tamago

      traditional omelet

  • Vegetable $3
    • Yaki Nasu

      sautéed eggplant

    • Yaki Shiitake

      grilled shiitake

    • Hakubai Zuke

      pickled cabbage

  • Roe
    • Tobiko $4.00

      flying fish roe

    • Ikura $7.00

      salmon roe

    • Uni $9.00

      sea urchin

    • Udama $0.50

      extra quail egg

  • Octopus
    • Tako $5.00

      boiled octopus

  • Crab
    • King Crab $8.00

  • Squid
    • Ika $5.00

      squid

  • Shrimp
    • Ebi $7.00

      boiled shrimp

    • Botan Ebi $8.00

      sweet shrimp

  • Clam
    • Ike Hotate $12.00

      whole live scallop

    • Hotate $5.00

      scallop

    • Mirugai $7.50

      giant clam

    • Awabi $8.50

      cooked abalone

  • Featured Items
    • Fugu Hot Pot

    • Hamachi (Yellowtail) Shabu-Shabu

  • Seasonal Fish
    • Kan Buri

      premium winter yellowtail

    • Tachiuo

      scabbard fish

    • Nodoguro

      blackthroat seaperch

    • Fugu

      blowfish

    • Nishin

      herring

  • Beer
    • Asahi Super Dry Draft $8.00

    • Kirin Light $7.00

  • Sparkling
    • Prosecco $12.00

      zardetto, nv, veneto, italy

    • Blanc De Blancs $13.00

      francois montand, nv, gascogne, france

  • White
    • Chardonnay $12.00

      francois montand, nv, gascogne, france

    • Sauvignon Blanc $15.00

      duckhorn, 2012, napa valley, california

    • Pinot Grigio $13.00

      tramin, 2012, alto adige, italy

    • Riesling $12.00

      ravines, 2012, finger lakes, new york

  • Rose
    • Five Roses, Leone De Castris, 2012, Salento, Italy $10.00

      bursting with aromas of ripe cherries, strawberries, rasberries, blueberries, and red currants. fresh, crisp acidity and smooth texture

    • Pas Du Cerf, 2012, Province, France $12.00

      elegant nose with notes of white flowers, spices, and fresh fruits (peach and lychee). brilliant finish with aromatic potential.

  • Red
    • Cabernet Sauvignon $11.00

      chasing lions, 2010, north coast, calironia

    • Pinot Noir $12.00

      cembra-cantina di montagna, 2011, trentino,italy

    • Merlot $11.00

      central coast, california

Menu for Sushi Zen provided by Allmenus.com

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