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Raku it’s Japanese (E 52nd)
Japanese soup stock , Miso Paste , tofu and dired wakame seaweed
Savory thin soup that typically has a broth or consomme base.
Shrimp, scallops, squid , fish cake , scallion
Ginger dressing on side
Fresh avocado & Ginger dressing on side .
Sesame vinaigrette.
Lobster salad , avocado , mayonnaise , tobiko , mango salsa
Tuna , avocado , kaiware , tobiko , Sesame-orange dressing.
Salmon , avocado , kaiware , tobiko , Sesame-orange dressing.
imitation crab meat , cucumber , crunch , tobiko , and spicy mayonnaise.
Tuna , Salmon , White Tuna , white fish , yellowtail , Tobiko , kani , lettuce Spicy chili.
Salmon skin , cucumber , seaweed salad , eel sauce , on top scallion , bonito flake
Wakame, shiitake mushroom, and sweet vinaigrette.
Salted green soybean.
2 pieces Chicken skewers with teriyaki.
6 pieces steam shrimp dumplings.
4 piece Steamed pork dumpling
6 pieces pan-seared pork dumplings.
6 pieces pan-seared vegetable dumplings.
soft shell crab , & vegetable Tempura battered.
Grilled mackerel, seasoned to perfection for a savory, authentic Japanese appetizer experience.
Grilled miso glazed cod fillet.
Grilled yellowtail collar.
2 pieces shrimp and 5 pieces vegetables.
7 pieces vegetables.
6 pieces scallion wrapped with beef strips and glazed with teriyaki.
4 pieces Crispy tofu tempura, a delightful Japanese appetizer with a light, crunchy texture.
Deep fried marinated chicken nuggets.
Vegetable spring rolls.
Broiled broccoli with light brown garlic sauce.
Baked eggplant with miso sauce.
Served with wasabi mayonnaise.
Baked buttered inoki, shiitake, and king oyster mushrooms.
Fried Japanese pepper with sea salt flakes.
Sauteed squid, onion, and scallion with spicy chili sauce.
Grilled squid with ginger soy sauce.
Served with creamy spicy aioli.
Served with Thai chili sauce.
Braised pork belly, cucumber, scallion, and cilantro.
Served with ikura, scallion, yuzu dressing, and vinaigrette.
4 pcs , Salmon, tuna, white tuna, white fish
9pcs of assorted chef choice sashimi.
3, Tuna, 3, salmon, 3, yellowtail sashimi.
4 pieces chef's selection vegetables.
Chef's selection sashimi, sweet vinaigrette, and ponzu.
Crunchy Spicy Tuna , masago , Mango salsa , avocado & spicy mayo on top
Crunchy Spicy salmon , masago , Mango salsa , avocado & spicy mayo on top
Torched Cajun white tuna, tobiko, scallion, white miso .
Torched black pepper tuna, tobiko, scallion, and ponzu.
Octopus, cucumber, sweet vinaigrette, and ponzu.
4 pcs Crispy rice balls, spicy tuna, and jalapeno.
Crispy rice, spicy tuna, Kani , spicy mayonnaise, and eel sauce.
Rice paper, tuna, crunch, tobiko, avocado kaiware, cucumber, scallion, and kimchi sauce.
Choice of either tuna, yellowtail, salmon, shrimp, kani, eel, spicy tuna, or spicy salmon, cucumber wrap, avocado, ponzu sauce on side .
Mix pickled radishes.
Soft tofu, soy sauce, and bonito.
Spinach and sesame shoyu sauce.
Thinly sliced yellowtail sashimi topped with sliced jalapeno served with yuzu dressing.
Tuna, seaweed salad, avocado, crunch, tobiko, and spicy mayo.
40 rolls choice
40 rolls option choice
7 pieces sushi with California roll.
9pc sashimi Chef's choice of sashimi. Served with white rice or brown rice
4 sushi , 7 pcs Sashimi & California roll
shoyu ramen & califronia roll on side
Served onion , broccoli , carrots , zucchini , serve with rice.
Served with rice.
Thin-sliced beef sauteed with ginger soy sauce. Served with white rice and choice of miso soup or house green salad.
3 pieces shrimp and 5 pieces vegetable tempura. Served with rice.
Fresh vegetables sautéed to perfection, served with a side of fluffy white rice.
Chicken and Egg rice bowl.
Pork katsu with Egg rice bowl.
Served with miso soup or green salad
20 rolls choose of our signature special
choose an appetizer , choose a sushi roll , choose am Entrée , choose a side ,choose a drink
2 pieces tuna, 2 pieces yellowtail, 2 pieces salmon, 2 pieces eel and 1 piece roll- California, tuna, or spicy tuna.
7 pieces sushi and 1 piece roll - California, tuna, or spicy tuna.
9 pieces sushi and 1 piece roll - California, tuna, or spicy tuna.
11 pieces sushi and 1 piece roll - California, tuna, or spicy tuna.
18 pieces sushi with spicy tuna and eel avocado.
Served with white rice. 5 kinds of fresh assorted raw fish 15pcs
Served with white rice. 6 kinds of fresh assorted raw fish 18pcs .
Served with white rice. Chef's choice of daily fresh assorted raw fish 21pcs .
5 pieces sushi, 13 pieces sashimi and 1 piece roll - California, tuna, or spicy tuna.
Rice bowl: chef's choice of 12pcs fresh assorted raw fish on top of sushi rice.
10pcs Tuna rice bowl.
10pcs Yellowtail rice bowl.
10pcs Salmon rice bowl.
9 pieces of vegetable sushi and 1 piece mix vegetables roll.
Salmon, tuna, jalapeno, avocado, mango, crunch topped with yellowtail, salmon, sliced lemon, radish sprouts, and soybean paper.
Shrimp tempura, snow crab, mango, avocado topped with tuna, bonito flakes, and kimchi sauce.
Crunchy spicy white tuna, avocado, sliced jalapeno topped with tuna, salmon, yellowtail, lemon, cilantro, tobiko, and yuzu miso.
Shrimp tempura, cucumber topped with crunchy spicy tuna, kizami nori, tobiko, and eel sauce.
Crunchy spicy tuna, avocado, snow crab, bonito flakes, tobiko, sesame soybean paper, and eel sauce.
Tuna, salmon, yellowtail, avocado, snow crab, shrimp, tobiko, yuzu miso, and soybean paper.
Crunchy spicy tuna topped with eel, avocado, tobiko, and eel sauce.
Crunchy spicy kani topped with spicy yellowtail, spicy tuna, wasabi, and squid ink tobiko.
Crunchy snow crab, avocado topped with black peppered tuna, tobiko, and honey wasabi.
Crunchy spicy tuna topped with tuna.
Crunchy spicy salmon and avocado topped with salmon.
White tuna, crunchy spicy tuna, avocado topped with black peppered tuna, tobiko, kaiware, and mango miso sauce.
Tuna, salmon topped with white tuna, eel, crunch, salmon, masago, scallion, and eel sauce.
Tuna, salmon, and avocado topped with tri-color tobiko.
Yellowtail, avocado, spicy kani topped with tuna, spinach crunch, and crispy shallot.
Tuna, salmon, yellowtail, avocado, scallion, tobiko,cucumber avocado and soybean paper.
Spicy kani, tuna, salmon, cream cheese, avocado, katsu-style fried, topped with tobiko, scallion, citrus, and aioli.
Crunchy spicy tuna, avocado, bonito flakes, sesame soybean paper, and eel sauce.
Crunchy spicy scallop, avocado topped with spicy tuna, and slice jalapeno.
Soft shell crab tempura, avocado, and topped with crunchy spicy salmon.
Shrimp tempura, crunchy spicy tuna, masago, and avocado wrapped with soybean paper.
Yellowtail, spicy mayo, jalapeno, and black roe outside.
Spicy salmon avocado, cucumber, and panko flakes wrapped with white seaweed.
Eel, shrimp tempura, spicy mayo, avocado, and cucumber, cut in 5pcs
Spicy yellowtail, jalapeno, black roe topped, salmon, white tuna, and avocado tuna.
Spicy white tuna, avocado, cucumber, kani, and soy wrapper.
Crispy soft shell crab, spicy crab, avocado, and shrimp with color soya wrapper.
Spicy tuna, asparagus wrapped with yellowtail salmon, eel, mango, avocado, and tuna.
Salmon, avocado cucumber inside spicy crab, snow crab, and mixed red tobiko on top.
Crab and shrimp tempura inside, spicy tuna, eel sauce, and black tobiko on top.
eel cucumber inside avocado on top with eel sauce and tobiko
California roll inside with tuna salmon yellow tail white fish on top
Imitation crab, and avocado.
salmon skin cucumber with eel sauce on top
inside : Salmon , Cucumber , Avocado
yellowtail and scallion
Fresh water eel & cucumber
Fresh water eel & avocado
Spicy mayonnaise, cook shrimp , mango , masago
With crunch
With crunch
With crunch
smoke salmon cucumber, and cream cheese.
inside : Kani , Avocado top : tobiko , eel sauce , spicy mayo , scallion , cut in 8pcs
With crunch
Shrimp, cucumber, and japanese mayo lettuce , cut in 5pcs
inside : tamago , kani ,oshinko , yamabogo , kampyo , avocado , cucumber , cut in 5pcs
inside : shrimp tempura , cucumber , avocado ,lettuce , cut in 5pcs top : tobiko , eel sauce
Ikura
Sea urchin
Soft shell crab , avocado , cucumber , lettuce , masago , eel sauce , cut in 5pcs
With crunch
inside : tuna , salmon,yellowtail , avocado seaweed outside , cut in 5pcs
inside : chicken tempura , cucumber , avocado , lettuce , cut in 5pcs top : tobiko, eel sauce
Sushi roll prepared with cucumber.
Sushi roll prepared with avocado.
Pickles daikon radish .
Yamagobo , pickled burdock root
Seasoned dried gourd shavings .
With eel sauce on top
With eel sauce on top
With eel sauce on top
Pickles plums with minty shiso leaves and cucumber
Avocado , cucumber , yamagobo , oshinko , kampyo , cut in 5pcs
Fermented soybeans
Sake.
Maguro.
Hamachi.
Saba.
Tako.
Ikura.
Unagi.
Ika.
Hirame.
Hotate.
Tobiko.
Botan ebi.
Kani ( imitation )
Inari.
Zuwagani.
Ebi.
Tamago.
Uni.
bluefin fatty tuna
Mollusc
Comes with ginger and scallion.
Come with Japanese plum sauce.
Comes with garlic chip.
Comes with wasabi tobiko on top
Comes with minced jalapeno on top
Comes with Japanese mayo and tomato.
Comes with sweet miso on top
Comes with avocado.
Comes with black tobiko on top
Wrapped with salmon.
Comes with California sea urchin on top
choose Ikura or uni with quail egg.
Pork, scallion, and bamboo shoots and fish cakes. Spicy miso soup base
Pork, scallion, bamboo shoots, and fish cakes , Shoyu soup base
mixed vegetable , scallion, bamboo shoots, , Vegetable soup base
Chicken , scallion, bamboo shoots, and fish cakes , Pork Noodle soup base.
Mixed seafood , scallion, bamboo shoots, and fish cakes , Pork Noodle soup base.
7 pieces shrimp tempura & Served with white rice and choice of miso soup or house green salad
13 pieces vegetable tempura & Served with white rice and choice of miso soup or house green salad
Shrimp and Vegetables Mixed Tempura
Served with white rice and choice of miso soup or house green salad
Deep-fried breaded chicken cutlet with tonkatsu sauce. Served with white rice and choice of miso soup or house green salad.
Tender filet mignon paired with a zesty garlic wasabi sauce, served alongside fluffy white rice.
Thin-sliced beef sauteed with ginger soy sauce. Served with white rice and choice of miso soup or house green salad.
Served with white rice and choice of miso soup or house green salad
Served with white rice and choice of miso soup or house green salad
Soy sauce based beef hot pot with assorted vegetables and glass noodles.
Served with white rice and choice of miso soup or house green salad
Served with white rice and choice of miso soup or house green salad
Served with white rice and choice of miso soup or house green salad
Served with white rice and choice of miso soup or house green salad
Served with white rice and choice of miso soup or house green salad
Served with white rice and choice of miso soup or house green salad
Served with white rice and choice of miso soup or house green salad
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Served with white rice and choice of miso soup or house green salad
Served with white rice and choice of miso soup or house green salad
Served with white rice and choice of miso soup or house green salad
Served with white rice and choice of miso soup or house green salad
Tofu tempura with teriyaki sauce. Served with white rice and choice of miso soup or house green salad.
Served with white rice and choice of miso soup or house green salad
Chicken and Egg rice bowl. Served with miso soup or house green salad.
Pork katsu with Egg rice bowl. Served with miso soup or house green salad.
Grilled Eel rice bowl. Served with miso soup or house green salad.
When udon is topped with wild fern and enoki mushrooms it is called sansai , udon noodles are glossy white , round, and thick
udon noodles are glossy white , round, and thick.
Kitsune Udon is a Japanese noodle soup in dashi broth, topped with seasoned fried tofu, narutomaki fish cake, and scallions. This hearty Udon soup is one of the most popular, classic Japanese noodle dishes.
Tempura udon is a classic Japanese dish of thick wheat noodles (udon) in a savory hot broth garnished with crisp pieces of tempura vegetables and shrimp
Nabeyaki Udon (鍋焼きうどん) is a hot udon noodle soup traditionally served in individual donabe (earthenware pot) or iron pots. Besides udon noodles, the soup usually includes chicken, kamaboko (fish cake), mushrooms, and vegetables such as spinach, long green onion (Negi), and carrot , Shrimp Tempura on side.
udon noodles are glossy white , round, and thick,
When Soba is topped with wild fern and enoki mushrooms it is called sansai , soba noodles are brown, flat, and thin.
soba noodles are brown, flat, and thin.
Kitsune Soba is a Japanese noodle soup in dashi broth, topped with seasoned fried tofu, narutomaki fish cake, and scallions. This hearty Soba soup is one of the most popular, classic Japanese noodle dishes.
Tempura soba is a classic Japanese dish of thick wheat noodles (soba) in a savory hot broth garnished with crisp pieces of tempura vegetables and shrimp
Nabeyaki Soba (鍋焼きうどん) is a hot soba noodle soup traditionally served in individual donabe (earthenware pot) or iron pots. Besides soba noodles, the soup usually includes chicken, kamaboko (fish cake), mushrooms, and vegetables such as spinach, long green onion (Negi), and carrot , Shrimp Tempura on side.
soba noodles are brown, flat, and thin.
Shrimp , scallop , squid , fish cake & vegetable
Shrimp , scallop , squid , fish cake & vegetable
udon noodles are glossy white , round, and thick , .
soba noodles are brown, flat, and thin.
udon noodles are glossy white, round, and thick ..
soba noodles are brown, flat, and thin.
udon noodles are glossy white, round, and thick.
soba noodles are brown, flat, and thin.
udon noodles are glossy white, round, and thick.
soba noodles are brown, flat, and thin.
udon noodles are glossy white, round, and thick.
soba noodles are brown, flat, and thin.
500 ml.
Unsweetened.
Japanese soda. Original flavor.
unsweet
11.3 FL Oz (335mL) , Non-Carbonated, Fat free, Gluten free , Product of Japan
calpico original
Must be 21 to purchase. in can , 330mL Asahi created this revolutionary beer as refreshing antidote to bitter and heavy beers 5.2% alcohol.
Must be 21 to purchase. in can . 330mL Sapporo Reserve is an all malt lager , expertly brewed to deliver a full-bodied flavor with complex intensity and layers of delicious lager flavor 5.0% alcohol.
Must be 21 to purchase. in can , 330mL , Kirin Ichiban is one of the world's most unique premium beers. 5.0% alcohol.
Must be 21 to purchase. Sho Chiku Bai 375ml , ( Unfiltered Sake ) Silky Mild 15% alcohol .
Must be 21 to purchase. Tokubetsu Junmai 300ml , The refined Japanese Sake 15.5% alcohol
Must be 21 to purchase. Shirakabegura 300ml , Rich & Sweet 5% alcohol
Must be 21 to purchase. Sho Chiku Bai 300ml , Premium Ginjo Sake , Silky Mild 15% alcohol
Must be 21 to purchase. 300ml , Premium Ginjo Sake , Silky Mild 15% alcohol
Must be 21 to purchase. Kikusui Draft Junmai sake
Spicy Mayo , Eel Sauce , Teriyaki Sauce , Ponzu Sauce , Ginger Dressing.
ice cream , mochi ice cream , fried ice cream
classic vanilla gelato separated by a cherry and sliced almonds covered in cinnamon,finished with a crunchy chocolate coating
moist chocolate cake with a heart of creamy rich chocolate with vanilla ice cream on top
chocolate sponge base topped with a rich chocolate mousse and dusted with cocoa powder
a small version of our famous new York cheesecake , flavored with a hint of vanilla .
dense truffle brownie made with dark chocolate, fresh creamery butter and pure vanilla extact.
Creamy coconut sorbetto served in the natural fruit shell
2pc one order
10 pieces sushi and 17 pieces sashimi; dragon, and California roll.
20 pieces sushi and 30 pieces sashimi, and 2 rolls of your choice. Add-ons for an additional charge.
serving 10 person
serving 10 person
Salt green soybean.
50 pieces. Steamed shrimp dumplings.
40 pieces. Pan fried dumplings.
40 pieces. Pan fried dumplings.
20 pieces.
30 pieces.
10 pieces shrimp and 20 pieces vegetable tempura.
30 pieces vegetable spring rolls.
Served with Thai chili sauce.
15 pieces. Braised pork belly, cucumber, scallion, cilantro.
served with creamy spicy aioli.
Deep fried marinated chicken nuggets.
Served with ginger dressing.
Served with ginger dressing.
Served with sesame vinaigrette.
Imitation crab stick, caviar, cucumber, spicy mayonnaise.
Served with sesame-orange dressing.
2 California roll, 2 crunchy spicy tuna, 2 salmon avocado, 2 eel cucumber, 2 shrimp tempura roll 2 cucumber and avocado.
10 assorted vegetable rolls.
6 assorted special rolls.
18 pieces assorted sushi and 6 assorted rolls.
36 pieces assorted sushi.
36 pieces sashimi and salmon naruto.
20 pieces sushi and 30 pieces sashimi with Raku special roll and Dragon roll.
36 pieces.
Udon noodles are glossy white , round and thick
soba noodles are brown , flat and thin
Menu for Raku it’s Japanese (E 52nd) provided by Allmenus.com
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