Buona Sera Restaurant

grilled focaccia with fresh tomatoes, garlic and black olives

grilled marinated mushroom, side order of house salad

eggplant stuffed with ricotta cheese and fresh tomato sauce

fresh fried squid

stuffed baked clams, sauteed in white wine sauce

baby squid sauteed in garlic with balsamic vinegar and cognac

clams and mussels sauteed Mediterranean style

soup of the day

mixed garden salad

Caesar salad with homemade dressing

arugula, endives and radicchio

homemade mozzarella, fresh tomato and pesto

arugula with shaved parmesan cheese

beef carpaccio, arugola, mushrooms and shaved parmesan

with Italian creamy blue cheese

with a variety of wild mushrooms

with ground Italian sausage and fennel

spinach sauteed in garlic and olive oil

broccoli rabe sauteed in garlic and olive oil

homestyle fried potatoes

extra virgin olive oil, garlic, cherry tomatoes and basil

olive oil, garlic, artichokes and hot peppers in a light marinara sauce

rigatoni pasta with eggplant, mozzarella, ricotta cheese and tomato cheese

vegetarian spinach lasagna with garden vegetables

spinach lasagna stuffed with Italian four cheese and basil sauce

spinach lasagna stuffed with ground veal

twisted pasta with ground Italian sausage, fennel and mascarpone cream cheese sauce

spinach pasta in a Tuscan ground veal tomato sauce and mushrooms

chicken, wild mushrooms, sun-dried tomatoes, asparagus in light tomato sauce

filled with spinach and ricotta, topped with arugula, pine nut and cream sauce

with imported Italian baby clams, white or red sauce

shrimp. shiitake, fresh and sun-dried tomatoes w. arugula, endives and radicchio

bowtie pasta with fresh salmon and creamy tomato vodka sauce

flat pasta with porcini, portobello, shiitake and white mushrooms in cream sauce

homemade potato dumplings with shrimp in a creamy basil sauce

imported Italian rice with porcini, shiitake and white mushrooms

Italian imported rice or pasta of the day, ask for our specials

chicken sauteed in a creamy artichoke and pesto sauce

grilled chicken breast over tricolore salad

breaded chicken breast topped with mozzarella and tomato sauce, side order spaghetti

chicken filets with artichoke and brown mushroom sauce

chicken sauteed in garlic, white wine, lemon and rosemary sauce

rolled chicken breast stuffed with spinach and mozzarella topped with mushroom sauce

veal breaded with parmesan, sauteed in butter lemon sauce

veal sauteed with white wine, lemon and capers

veal sauteed in garlic, olive oil and oregano in a light tomato and black olive sauce

veal sauteed with artichokes and brown mushroom sauce

veal sauteed in red wine, shiitake mushrooms and thyme

additional side dish of pasta served along with one of the above

fish of the day, ask for our specials