Tender pieces of fillet mignon, marinated with saffron and other spices, served with white basmati rice and grilled tomatoes. At your request, we will substitute lamb. Charcoal grilled on skewers and served with home baked Afghani bread.

Mildly spiced patties of minced lean beef; served with white basmati rice and grilled tomatoes. Charcoal grilled on skewers and served with long grain basmati rice and home baked Afghani bread.

One skewer on barg and one skewer of koobideh; served with white basmati rice and grilled tomatoes. Charcoal grilled on skewers and served with home baked Afghani bread.

Tender pieces of boneless chicken, marinated in garlic, onions and spices; served with basmati rice and grilled tomatoes. Charcoal grilled on skewers and served with home baked Afghani bread.

Marinated Cornish game hen; served with white basmati rice and grilled tomatoes. Charcoal grilled on skewers and served with home baked Afghani bread.

Bara. Tomatoes, onions and lamb pieces, all on one skewer; served with brown basmati rice topped with raisins, slivered carrots and almonds. Charcoal grilled on skewers and served with home baked Afghani bread.

1/2 skewer each of lamb, beef and chicken; served with brown basmati rice and salad. Charcoal grilled on skewers and served with home baked Afghani bread.

Shepherd's kabab. Lamb chops marinated with fresh herbs; served with brown basmati rice topped with raisins, slivered carrots and almonds. Charcoal grilled on skewers and served with home baked Afghani bread.

Spicy sautee of chopped spinach, coriander and scallions, with morsels of tender lamb. Served with white basmati rice.

Browned basmati rice topped with raisins, silvered carrots and almonds; served with tender chunks of lamb.

Exotic rice dish cooked with orange peels, saffron, almonds and pistachios, served with charcoal-grilled Cornish game hen.

Eggplant sauteed with onions, green peppers and tomatoes and topped with slices of lamb stew; served with basmati rice.

Sweet and sour pieces of boneless chicken flavored with walnuts and pomegranate juice; served with white basmati rice.

Tender morsels of boneless chicken sauteed in a savory yogurt sauce seasoned with a special blend of Afghani spices and a hint of tarragon; served with white rice.

Lamb, sauteed with onions and green peppers, served with basmati rice.

Eggplant slices layered over mint yogurt, topped with savory meat sauce and garnished with fresh coriander.

Pieces of lamb sauteed with onions, green peppers and curry; served with basmati rice.

Chicken sauteed with onions, green peppers and curry; served with basmati rice.

Homemade noodles in tangy yogurt sauce, drizzled with sauteed garlic and butter.

Homemade noodles in tangy yogurt sauce, topped with red kidney bean and butter.

Homemade noodles with yogurt topped with mildly spiced sauce of meat.

Steamed dumpling filled with minced beef, onions, herbs and spices; topped with yogurt and meat sauce.

Steamed scallions dumpling topped with minty yogurt sauce; with or without meat.

Two soups, choice of two appetizers, one kabuli palow with lamb, one choice of kabab, Afghani bread, dessert and choice of house coffee or tea.

Browned basmati rice topped with raisins, slivered carrots and almonds. Served with a choice of spinach, eggplant, kidney beans or pumpkin.

Exotic rice dish cooked with orange peels, saffron, almonds and pistachios; served with a choice of spinach, eggplant, kidney beans or pumpkin.

Eggplant sauteed with onions, green pepper and tomatoes; served with brown basmati rice.

Eggplant slices layered over mint yogurt, garnished with fresh coriander.

Spicy sauteed red kidney beans with onion and garlic and served with long-grain basmati rice.

Spicy sauteed chopped spinach, coriander and scallions; served with long-grain basmati rice.

Pumpkin sauteed with onions, tomatoes and spices; served with basmati rice and Afghan bread.

Steamed scallion dumpling topped with yogurt-mint sauce; with or without meat.

Sauteed eggplant slices served over a layer of mint yogurt and garnished with fresh coriander; with or without meat.

Steamed dumpling filled with minced beef, onion, herbs and spices; topped with yogurt and meat sauce.

Scallion turnovers; with yogurt dip.

Turnover filled with spiced pumpkin; with yogurt dip.

Turnovers filled with potatoes, herbs and spices; with yogurt dip.

Crispy deep-fried dumpling stuffed with beef, split peas and herbs; with yogurt dip.

Sweet and sour tender pieces of boneless chicken flavored with walnuts and pomegranate juice.

Chickpea spread topped with olive oil spices and pita bread.

Mixed pickled vegetables.

Chopped fresh lettuce, tomatoes, cucumbers and scallions, topped with fresh herbs; with yogurt house dressing.

Homemade yogurt with chopped cucumbers and mint.

Fresh mint, basil leaves, watercress, scallions, radishes and feta cheese.

Sliced cucumber, scallions, tomatoes and mint leaves with fresh lemon juice and olive oil dressing.

Traditional vegetable soup with homemade noodles and yogurt with or without meat.

Natural yogurt drink.

Traditional Afghani tea brewed with milk, sugar, cardamom and rose petals.

Rich layered dessert made with nuts and honey.

Rice pudding with pistachios and rose water.