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Esperanto Restaurant

(212) 505-6559

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  • 145 Ave C, New York, NY 10009
  • Restaurant website
  • Brazilian ,  South American ,  Tapas
  • $$$$$
  • Seamless.com
  • Esperanto Restaurant

  • (212) 505-6559

    We make ordering easy.

  • Menu
  • Drinks
    • Tea $4.00

    • Coffee $2.50

    • Espresso $5.00

    • Americano $5.00

    • Latte $5.00

    • Cappuccino $5.00

    • Soda $3.00

  • Brunch Entree
  • Brunch Sides
    • Brunch Grilled Chorizo $5.00

    • Brunch Pao de Queijo $7.00

    • Brunch Tostones with Black Bean Dip $6.00

    • Brunch Avocado $3.00

    • Brunch Fried Yucca $6.00

    • Brunch Brazilian Ham $5.00

    • Brunch White Rice $4.00

    • Brunch Bacon $5.00

    • Brunch Black Beans $4.00

    • Brunch Grilled Corn $5.00

    • Brunch Fried Egg $2.00

    • Brunch Guacamole $6.00

    • Brunch Home Fries $5.00

    • Brunch Chips with Salsa and Gucamole $12.00

    • Brunch Grilled Chicken $5.00

    • Brunch Grilled Shrimp $5.00

  • Appetizers
    • Goat Cheese $14.00

      Plantain crusted warmed goat cheese medallions on a bed of sauteed leeks, topped with pico de gallo and a side of cilantro pesto.

    • Bolinhos de Bacalhau $12.00

      Fried potato and codfish cakes, served with a side of our signature chipotle mayo.

    • Calamari Frito $14.00

      Farofa dipped and served with a side of our homemade salsa roja.

    • Empanadas $12.00

      3 filo wrapped empanadas. Choice of beef, shrimp or vegetable filling. Adobo sauce.

    • Mussels $15.00

      Mussels roasted in a 1/2 shell, baked with garlic, paprika, butter and Parmesan cheese.

    • Chips, Pico de Gallo and Guacamole $12.00

      Homemade tri-color corn tortilla chips, served with pico de gallo and guacamole.

    • Octopus Salad $19.00

      Grilled octopus and warm Yukon gold potatoes with red onions, capers and parsley, tossed in a red wine, jalapeno and citrus dressing.

    • Albondigas $12.00

      Spanish style meatballs. Served on a bed of cilantro rice and topped with our signature adobo sauce & parmesan cheese

    • Tacos $10.00

      3 corn tortilla tacos, topped with chopped onions, parsley, pico de Gallo and our homemade salsa.

  • Salads
    • Kale Salad $13.00

      Avocado, diced mango, toasted almonds and shaved parmesan cheese, house dressing

    • Spinach Salad $11.00

      Thinly sliced apples, walnuts, avocado, bacon bits, citrus dressing

    • Chayote Salad $12.00

      Chayote, avocado, hearts of palm, mint red onions and clementine segments in a cilantro citrus dressing.

    • Brazilian Salad $12.00

      Onions, tomato,palmito,orange segments and cashews

  • Ceviches de la Casa
    • Shrimp ceviche $13.00

      Tomatoes, red onions, cilantro, scallions,citrus marinade.

    • Salmon Ceviche $14.00

      Diced mango,avocado,scallions,passion fruit marinade

    • Snapper Ceviche $12.00

      Corn, peppers, onions and citrus marinade.

    • Ceviches Trio $14.00

      Tapas portion of our ceviches.

  • Dinner Entrees
    • Moqueca $25.00

      Brazilian stew made of coconut milk, ginger and cashews, with choice of snapper, shrimp or a combination of both. Served with a side of white rice.

    • Esperanto Burger $17.00

      House ground, grass-fed beef, pickled onion and spicy mayo on a toasted brioche bun with hand cut fries.

    • Frango de Casa $23.00

      Pan seared chicken with a cumin coriander adobo sauce, topped with jalapeno buttered corn and side of cilantro rice.

    • Pescado Esperanto $24.00

      Pan seared market fish topped with a cachaca cream sauce, served with a side of mashed potato and sauteed spinach.

    • Salmao $25.00

      Grilled salmon fillet, topped with our home made mango salsa. Side of sautéed spinach and white rice.

    • Carne Grelhada $27.00

      Marinated hanger steak, with rice, beans,and chimichurri sauce.

    • Esperanto Pasta $18.00

      Penne tossed in a salsa roja, topped with sliced peppers, onion & parmesan.

    • Esperanto Bowl $18.00

      Rice, black beans, guacamole and pico de gallo with choice of carb and vegetable.

    • Chuleta de Cerdo $25.00

      Grilled pork chop on a bed of garlic mashed potatoes, served with a side of smoky bbq sauce & roasted corn topped with jalapeño butter

    • Fish Tacos Platter $24.00

      Guacamole,beans,chipotle sour cream, queso fresco, coleslaw.

  • Dinner Sides
    • 3 Soft Corn Tortillas $4.00

    • Garlic Mashed Potatoes $7.00

    • Pao de Queijo $7.00

    • Rice $4.00

    • Grilled Skewer $9.00

      Choice of meat.

    • Roasted Corn $5.00

    • Hand Cut Fries $6.00

    • Tostones with Black Bean Dip $7.00

    • Fried Yucca $7.00

    • Sautéed Spinach $6.00

Menu for Esperanto Restaurant provided by Allmenus.com

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