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Chef Samir Truck
Deep fried ball made from ground chickpeas, a blend of Mediterranean spices and herb.
Sliced chicken marinated with a blend of Mediterranean spices, herbs and homemade preserved lemon. You can add extra protein for an additional charge.
Ground beef seasoned with a blend of Mediterranean spices and herbs. You can add extra protein for an additional charge.
Traditional Moroccan sausage made with lamb and Mediterranean spices and herbs. You can add extra protein for an additional charge.
Chicken marinated and seasoned for 24 hours with a blend of Mediterranean spices, olive oil, lemon juice and fresh rosemary. You can add extra protein for an additional charge.
Thinly sliced chicken marinated with ras el hanout (special Moroccan mix of over 10 spices), olive oil and Mediterranean herbs. You can add extra protein for an additional charge.
A mix of beef and lamb seasoned with blend of Mediterranean spices and fresh herbs. You can add extra protein for an additional charge.
Deep fried ball made from ground chickpeas, a blend of Mediterranean spices and herb.
Sliced chicken marinated with a blend of Mediterranean spices, herbs and homemade preserved lemon. You can add extra protein for an additional charge.
Ground beef seasoned with a blend of Mediterranean spices and herbs. You can add extra protein for an additional charge.
Traditional Moroccan sausage made with lamb and Mediterranean spices and herbs. You can add extra protein for an additional charge.
Chicken marinated and seasoned for 24 hours with a blend of Mediterranean spices, olive oil, lemon juice and fresh rosemary. You can add extra protein for an additional charge.
Thinly sliced chicken marinated with ras el hanout (special Moroccan mix of over 10 spices), olive oil and Mediterranean herbs. You can add extra protein for an additional charge.
A mix of beef and lamb seasoned with blend of Mediterranean spices and fresh herbs. You can add extra protein for an additional charge.
Deep fried ball made from ground chickpeas, a blend of Mediterranean spices and herb.
Sliced chicken marinated with a blend of Mediterranean spices, herbs and homemade preserved lemon. You can add extra protein for an additional charge.
Ground beef seasoned with a blend of Mediterranean spices and herbs. You can add extra protein for an additional charge.
Traditional Moroccan sausage made with lamb and Mediterranean spices and herbs. You can add extra protein for an additional charge.
Chicken marinated and seasoned for 24 hours with a blend of Mediterranean spices, olive oil, lemon juice and fresh rosemary. You can add extra protein for an additional charge.
Thinly sliced chicken marinated with ras el hanout (special Moroccan mix of over 10 spices), olive oil and Mediterranean herbs. You can add extra protein for an additional charge.
A mix of beef and lamb seasoned with blend of Mediterranean spices and fresh herbs. You can add extra protein for an additional charge.
Deep fried ball made from ground chickpeas, a blend of Mediterranean spices and herb.
Sliced chicken marinated with a blend of Mediterranean spices, herbs and homemade preserved lemon. You can add extra protein for an additional charge.
Ground beef seasoned with a blend of Mediterranean spices and herbs. You can add extra protein for an additional charge.
Traditional Moroccan sausage made with lamb and Mediterranean spices and herbs. You can add extra protein for an additional charge.
Chicken marinated and seasoned for 24 hours with a blend of Mediterranean spices, olive oil, lemon juice and fresh rosemary. You can add extra protein for an additional charge.
Thinly sliced chicken marinated with ras el hanout (special Moroccan mix of over 10 spices), olive oil and Mediterranean herbs. You can add extra protein for an additional charge.
A mix of beef and lamb seasoned with blend of Mediterranean spices and fresh herbs. You can add extra protein for an additional charge.
Menu for Chef Samir Truck provided by Allmenus.com
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