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Epic Catering And Events
Full size bagels and bialys. Served with butter, assorted cream cheeses and preserves.
Full size bagels and bialys. Served with butter, assorted cream cheeses and preserves.
Full size bagels and bialys. Served with butter, assorted cream cheeses and preserves.
An assortment of full-size bagels, muffins, danishes, croissants and breakfast pastries. Served with butter, assorted cream cheeses and preserves.
An assortment of mini bagels, muffins, danishes, croissants and breakfast pastries. Served with butter, assorted cream cheeses and preserves.
Smoked salmon, hard boiled eggs, red onion, caper berries, sliced tomatoes, lemon wedges, sliced cucumbers. Accompanied by assorted miniature bagels, flavored cream cheeses and sweet butter.
2 per guest. Your choice of sandwich.
Choice of mini brioche, croissant, roll, panini, wrap or English muffin. Your choice of sandwich.
Accompanied by: granola, chopped fruits, berries, brown sugar, cinnamon, raisins, nuts, honey.
Your choice of peanut butter, banana, coconut yogurt and flax meal; banana, yogurt and flax meal or create your flavor.
Served with pure maple syrup and sweet butter.
Served with pure maple syrup and sweet butter.
Served with pure maple syrup and sweet butter.
Served with preserves, sweet butter and cream cheese. Full size bagels, muffins, danishes, croissants and breakfast pastries. Substitution: mini bagels and mini pastries or gluten free bagels for an additional charge. Regular coffee service.
Served with preserves, sweet butter and cream cheese. Full size bagels, muffins, danishes, croissants and breakfast pastries. Substitution: mini bagels and mini pastries or substitution: gluten free bagels for an additional charge. Regular coffee service. Fresh squeezed orange juice.
Served with preserves, sweet butter and cream cheese. Full size bagels, muffins, danishes, croissants and breakfast pastries. Substitution: mini bagels & mini pastries or substitution: gluten free bagels for an additional charge. Sliced fruit or fruit salad. Regular coffee service. Fresh squeezed orange juice
Full size bagels, muffins, danishes, croissants and breakfast pastries. Substitution: mini bagels and mini pastries or substitution: gluten free bagels for an additional charge. Mini yogurt parfaits (2 oz.). Sliced fruit or fruit salad. Regular coffee service and fresh squeezed orange juice.
Served with preserves, sweet butter and cream cheese. Mini bagels, muffins, danishes, croissants and breakfast pastries. Grilled breakfast wraps and panini's. Yogurt parfait bar. Fresh sliced fruit skewers. Fresh squeezed orange, apple and tomato juices. Regular coffee service and tea service.
Ham and cheese croissants. Smoked salmon canapes. Hard-boiled eggs. Assorted mini quiche. Sliced fruit. Nutella crepes. Chocolate strawberries. Sliced cheeses.
Served with low-fat and regular cream cheese, butter and preserves. Whole grain muffins, loaf cakes and whole grain bagels. Greek yogurt with honey, granola and mixed berries. Hard boiled eggs.
Served with sweet butter, preserves, cream cheese, syrup, salt with pepper and ketchup. Scrambled eggs. Buttermilk pancakes or challah french toast. Choice of 2: sausage, bacon, turkey bacon, turkey sausage. Home fries. Mini bagels, muffins, croissants and pastries. Regular coffee service and fresh squeezed orange juice.
Served with sweet butter, preserves, cream cheese, salt and pepper and ketchup. Scrambled eggs. Choice of 2: sausage, bacon, turkey bacon, and turkey sausage. Home fries. Mini bagels.
Served with sweet butter, salt with pepper and ketchup. Scrambled eggs with tomatoes and onions. Sausage. Country fried potatoes. Biscuits. Butter and jelly. Pepper gravy. Coffee service and fresh squeezed orange juice.
Served with sweet butter, salt with pepper and ketchup. Scrambled eggs. Pork or chicken corizo. Golden cubed potatoes. Refried beans. Warm flour tortillas. Shredded pepper jack cheese. Pico de gallo. Sour cream. Sliced avocado.
Seasonal and exotic fruits of the season.
Seasonal fruits fixed on skewers.
Arranged and garnished.
Selection of seasonal fruits.
Fresh seasonal berries in a bowl.
Individual cups of Greek, berry or vanilla yogurt layered with seasonal berries and homemade granola.
Bowls of organic low-fat plain, berry or vanilla yogurt, homemade granola and seasonal berries.
Greek yogurt, homemade granola and seasonal berries.
Flavored with fresh mango, honey, and almond extract.
Flavored with fresh blueberries and maple syrup.
Flavored with unsweetened applesauce, cinnamon and honey.
Flavored with bananas and peanut butter (or PB2).
Flavored with fresh cherries, hone, and chopped dark chocolate.
Let your guests help themselves to create their flavor combination. Tray of hearty whole-grain bread and crostini with smashed avocado. Choose 8 toppings. Complimentary: red pepper flakes, sea salt, black pepper, chili pepper.
2 tacos per guest. Choice of protein: chicken, steak, shrimp for an additional charge, tofu, vegetable. Includes crisp lettuce, traditional tomato salsa, shredded cheddar and chipotle dressing on grilled flour tortillas.
Assorted sandwiches and wraps, 2 sides of your choice, sliced fresh fruit platter, dessert platter.
Assorted sandwiches and wraps, 2 sides of your choice, dessert platter.
Assorted sandwiches and wraps, 2 sides of your choice, dessert platter.
Assorted sandwiches and wraps, 2 sides of your choice.
Create your own sandwiches from an elegant array of meats and cheeses with home-made spreads. Assorted cold cuts, grilled chicken and fresh turkey. Assorted cheeses.Assorted salads (tuna, egg, chicken and shrimp). Grilled veggies. A basket of brick oven bread. A tray of lettuce, tomatoes, and Kalamata olives. 2 sides of your choice, sliced fruit and dessert platter
Sandwich or wrap with side salad and cookies.
Sandwich or wrap, with side salad, fruit salad, potato chips and cookies.
Sandwich or wrap with side salad, fruit salad, potato chips, cookies and beverage.
Grilled chicken, melted mozzarella, spinach, Parmesan cheese and sun-dried tomato jam.
Grilled chicken melted fresh mozzarella, tomato, basil with balsamic aioli.
Grilled chicken, Parmesan cheese, roasted peppers, tomato, romaine lettuce and Caesar dressing.
Grilled chicken, melted Monterrey jack cheese, avocado, arugula red onions and chipotle sauce.
Grilled chicken, fresh mozzarella, arugula, sun-dried tomato and asparagus pesto.
Grilled chicken, melted fresh mozzarella, grilled onions, romaine lettuce, tomato and teriyaki sauce.
Chicken cutlet melted fresh mozzarella, sauteed onion, sauteed pepper, romaine and BBQ sauce.
Chicken cutlet, melted fresh mozzarella cheese, roasted peppers, grilled onion and pesto sauce.
Chicken cutlet, grilled peppers, grilled onions, cheddar, lettuce, tomato and lemon basil aioli.
Chicken cutlet, bacon, crispy onions, avocado, fresh mozzarella, arugula, tomato and ranch sauce.
Chicken cutlet, pepper jack cheese, romaine lettuce, tomato and pico de gallo and chipotle aioli.
Chicken cutlet with grilled honey baked ham, melted fresh mozzarella cheese, grilled onions, romaine lettuce and tomato with honey mustard.
Grilled roast beef, melted American, bacon, sliced pickles, grilled onions, lettuce, tomatoes with steak sauce.
Korean style beef, sauteed peppers, sauteed onions, shredded kale, melted provolone with oriental mayo.
Grilled roast beef with melted pepper jack cheese, grilled onions, lettuce, tomatoes with chipotle aioli.
Made with caramelized onions, chopped kale, melted mozzarella cheese and barbecue sauce.
Grilled steak, sauteed peppers, melted provolone, crispy onions, lettuce, and tomato with balsamic aioli.
Grilled roast beef, sauteed onions, Colby Jack cheese, lettuce, tomato with horseradish sauce.
Pepperoni, Genoa salami, capicola, provolone, lettuce, tomatoes, fresh oregano, oil and vinegar.
Genoa salami and provolone, lettuce, tomatoes, with pesto dressing.
Mozzarella, roasted red peppers, basil, olive oil and vinegar.
Ham, brie, arugula and honey dijon mustard.
Swiss cheese with lettuce, tomato and honey mustard.
Fresh roasted turkey, pepper jack cheese, arugula and southwestern chipotle aioli.
Roasted tomatoes, leaf lettuce and herb aioli.
Cheddar, grilled portobello mushroom, roasted pepper and arugula with honey mustard.
Pear, lettuce and honey mustard.
Smoked turkey, lettuce, avocado, plum tomatoes and ranch spread.
Smoked turkey, avocado, lettuce, tomatoes, cucumbers with lemon herb spread on a whole wheat pita.
Crisp bacon, Swiss, lettuce and tomato with herb mayo.
Tuna salad, mixed baby greens, carrots, alfalfa, cucumber, roasted peppers and sliced tomato.
Tuna salad, lettuce, tomatoes, sprouts and chipotle aioli.
Arugula, sun dried tomatoes and lemon aioli.
Caramelized shrimp, pickled daikon radish, pickled carrots, cucumber, cilantro, oriental mayo.
Spicy grilled shrimp, shoestring onion rings and remoulade sauce.
Mesclun, tomato and dill mustard aioli.
Vegetable chive cream cheese, lettuce and tomato.
Grilled vegetables with arugula and whipped feta spread.
Fresh mozzarella, tomato, basil pesto and balsamic vinaigrette.
Lettuce, tomato, avocado, carrots, cucumbers, sprouts, shredded red cabbage, sweet peppers with hummus.
Goat cheese, sun dried tomato, avocado, kale, caramelized onions and sun dried tomato pesto.
Chopped Israeli salad and lettuce with garlic tahini sauce.
Turkey, American cheese, tomato and mixed greens with mayo.
Ham with leaf lettuce and tomato with mayo.
Aged cheddar, lettuce, and tomato with mayo.
Egg salad, radishes, chives and alfalfa sprouts.
Lemon Dijon chicken salad, tomatoes, and organic greens.
Chicken salad with tomato and leaf lettuce.
Tuna salad with lettuce, tomato and mayo.
Grilled chicken, provolone, tomato, green leaves lettuce, and herb mayo.
Extra lean, imported Swiss cheese, and Dijon mustard.
Extra lean, imported provolone cheese and Dijon mustard.
Swiss cheese, red onion, avocado, tomatoes and arugula.
Roasted eggplant, mozzarella, tomatoes with pesto-ricotta.
Spinach, basil, fresh mozzarella, sliced tomato with sun dried tomato pesto spread.
Grilled onions, roasted peppers melted cheddar with chipotle aioli.
Corned beef, pastrami, coleslaw, Swiss with honey mustard.
Fresh turkey, ham, Swiss, pickle chips with stone ground mustard.
Grilled chicken, oven roasted peppers, caramelized onions, cheddar cheese, cilantro with salsa verde.
Oven roasted chicken, fresh mozzarella, basil arugula, with marinara sauce.
Grilled chicken, fresh mozzarella, roasted peppers sliced tomatoes, baby spinach with Italian pesto.
Fresh turkey, fresh mozzarella and arugula with chipotle aioli.
Brie cheese, apple, sun dried tomatoes, watercress and lime juice and honey mustard.
Made with lemon dill aioli.
Arugula, sun dried tomatoes and yogurt dill dressing.
Lime cilantro grilled shrimp, avocado, tomatoes, red onions and salsa verde.
Asian slaw, mixed greens and wasabi aioli.
Sliced cucumber, watercress, red onion and caper butter.
Manchego cheese, mesclun greens, sliced tomatoes and tarragon aioli.
Crispy onions, grilled mushrooms, arugula and Boursin cheese.
Grilled portobello mushroom, roasted tomatoes, sauteed spinach and blue cheese spread.
Cranberry pineapple chutney, cheddar, grilled onions and arugula.
Provolone cheese, lettuce and tomato with rosemary mayonnaise.
Roast beef roast turkey, baked Virginia ham with Swiss cheese, American cheese, lettuce and tomato.
Sliced roast turkey, crispy bacon, Jarlsberg cheese, lettuce, tomato, and roasted onion mayonnaise.
Capicola, Genoa salami, pepperoni, provolone, onion, oil and vinegar, lettuce and tomato.
Roasted vegetables, lettuce, tomato, fresh mozzarella, roasted peppers, sun-dried tomatoes and balsamic vinegar.
Step 1: select 2 of your favorite grain (plain or seasoned with sesame oil and sesame seed). Step 2: select 4 of the meats and protein. Step 3: select up to 8 items from the vegetables (hot or cold). Complimentary: scallions and sesame seeds. Step 5: choose 6 your sauces.
Field greens, caramelized pears, candied walnuts, grape tomatoes, feta cheese and dried cranberries.
Romaine, carrots, grape tomatoes, peppers, broccoli, asparagus, cucumbers and sprouts.
Romaine with peppers, cucumbers, tomatoes, red onions, olives, grape leaves and feta cheese.
Our own homemade croutons and shaved fresh Parmesan cheese over baby romaine hearts.
Diced vegetables (kirby cucumber, bell peppers, avocado, corn, black olives and tomatoes) over chopped romaine hearts.
Shaved brussels sprouts, sliced granny smith apples, candy beets, watermelon radish and lemon vinaigrette.
Kale, roasted sweet potatoes, black beans, raw pumpkin seeds and tahini dressing.
Pears, Gorgonzola, pistachios, grapes and dried cranberries over mixed greens.
Over baby spinach, mandarin oranges, grilled mushrooms, and beets with toasted black and white sesame seeds.
Baby greens-frisbee mix, golden delicious apples, mangoes, sun-dried tomatoes, candied pecans, dried figs, avocado.
Baby greens, tomatoes, cucumber, avocado, black bean and corn topped with tortilla strips.
Over field greens with mandarin oranges, beets and avocado.
Penne, roasted wild mushrooms, mixed greens, grape tomatoes, porcini glaze.
Made with shiitake mushrooms, shallots, asparagus spinach, sun dried tomato, fresh basil, balsamic vinaigrette.
Oven roasted eggplant, artichokes oven roasted plum tomato, Kalamata olives and feta.
Tomato, spinach, Kalamata olives, portobello, and olive tapenade sauce.
Sun-dried tomato and basil pesto, roasted vegetable, Parmesan, grape tomatoes, arugula and broccoli florets.
Orzo pasta, black olives, cucumber, bermuda onion, diced tomatoes, feta cheese olive oil and fresh dill.
Cherry tomatoes, broccoli florets, baby spinach, julienne carrots, baby peas in light dill dressing.
Fresh broccoli florets, red roasted peppers, black pitted olives, parsley in a light vinaigrette.
Sun dried tomatoes, freshly chopped scallions, fresh parsley in a balsamic sauce.
Asparagus, artichoke hearts, peas and roasted peppers.
Arugula, endive, radicchio, imported artichokes, sun dried tomatoes and grated Parmesan.
Red and yellow tomatoes, zucchini, purple onion fresh basil and Parmesan cheese light garlic aioli.
Roma tomatoes, portobello and fresh basil.
Oriental noodles, red peppers, scallion, sesame seeds and slivered carrots, ginger peanut sauce.
Made with champagne Dijon vinaigrette.
Made with sour cream and dill.
Made with olives, scallions, caramelized onions, cilantro and chipotle dressing.
Made with cheddar, chives, crumbled bacon and sour cream dressing.
Bulgur wheat, diced cucumber, tomato, scallions, mint, parsley and fresh lemon juice.
Cucumbers, Kalamata olives, red peppers, red onions, carrots in cumin lemon dill vinaigrette.
Sauteed wild mushrooms, scallions, orange teriyaki glaze.
Roasted vegetables, sun-dried fruits, toasted nuts with honey orange vinaigrette.
Fire roasted peppers and champagne orange vinaigrette.
Feta cheese, cherry tomatoes, scallions, and citrus wine vinaigrette.
Lemon zest, fried sage and red onion and marinated sun dried tomatoes.
3 bean fiesta with corn, avocado, cilantro, chopped tomato and chipotle dressing.
Red onions, sliced orange, figs tossed in lemon basil vinaigrette.
Baby mozzarella and grape tomato salad tossed with pesto sauce.
Sliced fresh mozzarella and sliced tomato topped with fresh basil, balsamic vinegar and extra virgin olive oil.
Lemon zest and shaved Parmesan Reggiano.
Made with grape tomatoes roasted shallots and lemon zest.
Cucumber, tri-color peppers, tomato, red onion, feta and olives.
Choose base, 2 proteins, 2 cheese, 6 vegetables, 3 dressings, homemade croutons, Chinese noodles or tortilla strips.
Chicken breast marinated with fresh ginger, apricot preserve, soy sauce, scallions and cilantro.
Served sliced with mixed vegetable kebobs and hummus with pita chips.
Wild mushroom Marsala sauce.
Artichokes, sun-dried tomatoes, portobello mushrooms, basil with lemon butter sauce.
Creamy sauce of Gruyere, white wine, Dijon mustard and tarragon.
Soy-mango Asian barbecue sauce.
Tomato, mushrooms, onion, and olives.
Capers, lemon juice and white wine.
Mushroom Marsala sauce.
Parmesan crusted chicken with baby spinach, tomatoes and balsamic sauce.
Fresh tomato basil sauce, mozzarella cheese and shaved Parmesan.
Bone in chicken fresh lemon zest, roasted garlic and herbs.
Ginger and scallion.
Asparagus, sun-dried tomatoes and fontina cheese.
Peppers, spinach and mozzarella.
Marinated in buttermilk, herbs and spices.
Choose your favorite sauce (Madera wine sauce, sweet honey BBQ, marinara, or teriyaki).
Plain or stuffed with eggs, beef sausage or spinach with rich mushroom gravy.
Fresh watercress and rosemary roasted potatoes.
Topped with sauteed mushrooms, caramelized onion and a red raspberry reduction.
Artichoke hearts, wild mushrooms and bearnaise sauce.
Topped with marinara, fresh mozzarella and Parmesan cheese.
"Faux chicken" Marsala with mushrooms.
Mezza rigatoni, tomato and basil.
Chickpeas, eggplant, zucchini, olives, pan-seared tofu strips, spiced quinoa.
Broccoli, carrots, zucchini, asparagus, sugar-snap pears and cauliflower sauteed in Kung Pao sauce.
Roasted peppers and quinoa.
Layers of vegetables and cheese in a delightful red sauce.
Stack of portobello, peppers, zucchini, eggplant, onions, tomatoes, mozzarella and rosemary.
Stuffed with ricotta cheese topped with marinara and fresh Parmesan.
Blackjack barbecue sauce.
Sauteed onions and a cumin garlic sauce.
Served with Dijon and pommeled mustard.
Miso and roasted sesame seeds.
Caramelized and braised shallots on a bed of fennel and spinach.
Honey, orange and cilantro glaze.
Black and white sesame seeds.
Tangy creole tomato and champagne sauce.
Garlic and white wine sauce served with orzo pasta.
Served over bok choy.
Baby peas and roasted plum tomatoes.
Fresh grilled garden vegetable medley sauteed in virgin olive oil, fresh garlic and spices.
Goat cheese, fresh tomato and basil sauce.
Sauteed shallots, sun dried tomatoes, peppers and cremini mushrooms.
Roasted vegetables, ricotta and mozzarella cheeses, layered in pasta with basil marinara sauce.
Our signature interpretation on an american classic with 5 cheeses.
Ricotta and mozzarella topped with fresh grated Reggiano Parmesan cheese.
Fresh spinach, fresh ricotta, mozzarella and Parmesan Reggiano in a tomato basil sauce.
Served at room temperature.
Topped with caramelized shallots.
Served hot.
Served at room temperature.
Served at room temperature.
Comes with a sweet mirin soy dip.
Served hot.
Comes with mildly spicy peanut sauce and sliced scallions.
Choice of teriyaki, honey Dijon, Buffalo, sweet and sour chipotle. Served hot.
Served hot.
Served hot.
Served at room temperature.
Served at room temperature.
Served at room temperature.
Served at room temperature.
Served at room temperature.
Served at room temperature.
Served at room temperature.
Served at room temperature.
Served at room temperature.
Served at room temperature.
Served at room temperature.
Served at room temperature.
Topped with mozzarella, tomato and sun-dried tomato pesto.
Cinnamon sugar.
Vanilla with raspberry glee.
Nacho cheese sauce, salsa picante, guacamole,sour cream, chipotle cream, and tortilla chips.
Spinach and artichoke dip, chili con queso, broccoli with cheddar with assorted bread wedges.
Hummus, baba ghanoush, tahini, spinach yogurt, and pita chips.
Handmade crisp crostini and Parmesan focaccia sticks with white bean Parmesan dip, smoked eggplant dip, or tomato and basil dip.
Colorful terra potato chips, nachos, pretzels, fresh salsa, guacamole.
Special blend of cashews, pistachios, almonds, Brazilians filberts and pecans.
Mini falafel served with hummus and pita points.
Choose 3 dip.
A variety of the season's best vegetables beautifully displayed and served with a variety of dips and spreads.
A delicious display of imported and domestic cheese with a variety of dried and fresh fruit, nuts, crackers and breadsticks.
Balsamic grilled vegetables, marinated tomatoes, italian cheeses, prosciutto, peppered salami, capicola, pesto grilled shrimp, olives, marinated artichokes, toasted focaccia slices.
Cured meat and cheese. Soppressata, cured smoked ham, black peppercorn salami, cheddar, young manchego, aged Gouda, mixed olives, roasted peppers, served with sliced ciabatta.
Kalamata olives, greek feta, falafel balls, spanakopita, roasted eggplant dip, tzatziki, dolma, toasted pita triangles.
Pigs-in-a-blanket, miniature wraps, fried zucchini strips, chicken fingers, potato and tortilla chips, horseradish dip, honey mustard, onion dip, salsa.
Lemon herb chicken with roasted pepper dip, skewered soy ginger beef, skewered seasonal grilled vegetables with sun-dried tomato and herb dip.
2 per guest.
Menu for Epic Catering And Events provided by Allmenus.com
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