A light and fluffy egg frittata made with Atlantic salmon, fresh spinach, and aromatic tarragon—savory, herbaceous, and perfectly balanced.

Toasted bread topped with creamy smashed avocado and a perfectly fried egg, finished with olive oil and herbs—fresh, wholesome, and satisfying.

Fresh Bagel with Eggs & Your Choice of Fillings

A warm, buttery brioche bun filled with a freshly cooked egg and savory ham—simple, satisfying, and perfect for a classic breakfast.

A light and fluffy egg frittata made with Atlantic salmon, fresh spinach, and aromatic tarragon—savory, herbaceous, and perfectly balanced.

Golden French toast served with fresh banana and strawberries, paired with crispy bacon—perfectly balanced between sweet and savory.

Fresh mixed berry salad made with Strawberries, blueberries, for a refreshing, healthy, and vibrant seasonal dish.

Fluffy omelette made to order with your choice of fresh vegetables, cheeses, and proteins—customizable, fresh, and cooked just the way you like it. Choose Your Toppings 1 Meat 3 Vegetable

A fluffy omelette filled with melted mozzarella and fresh avocado, bended with a vibrant spicy salsa verde—creamy, fresh, and slightly zesty with a gentle heat.

A fluffy omelette filled with fresh spinach and creamy goat cheese, finished with a vibrant cumin-lime salsa—fresh, tangy, and full of bright, balanced flavor.

A fluffy omelette filled with savory Italian sausage, served with a crisp mixed greens salad—hearty, fresh, and full of flavor.

A light and fluffy omelette filled with fresh spinach and arugula, served with a crisp mixed greens salad—healthy, fresh, and perfectly balanced.

A light and fluffy baked egg dish made with fresh spinach and tomatoes, served with a crisp mixed greens salad and toasted bread—healthy, wholesome, and satisfying.

Fresh Handmade Sandwich & Healthy Salad Combo Light Lunch Sandwich & Salad Special Gourmet Sandwich & Fresh Greens Combo Classic Lunch Combo – Sandwich & Salad

Fresh Homemade Soup & Healthy Salad Combo Light Lunch Soup & Salad Special Classic Comfort Soup & Fresh Salad Combo Daily Soup & Crisp Salad – Healthy Choice

Artisan Sandwich & Homemade Soup Combo Gourmet Sandwich & Daily Soup Pairing Chef’s Sandwich & Seasonal Soup Duo Classic Sandwich & Fresh Soup – Comfort Combo

Succulent shrimp sautéed in olive oil with garlic, herbs, and a hint of chili—aromatic, savory, and perfect for sharing.

A crisp, thin-crust pizza topped with delicate cured prosciutto, creamy mozzarella, and fresh arugula—light, savory, and perfectly balanced.

A hearty pizza topped with savory Italian sausage, melted mozzarella, and rich tomato sauce, fried onion on a crisp crust—bold, flavorful, and satisfying.

A timeless Italian classic made with fresh tomato sauce, creamy mozzarella, and fragrant basil on a crisp, thin crust—simple, fresh, and full of flavor.

Freshly mashed avocados blended with lime juice, cilantro, and diced tomato and red onion—bright, creamy, and full of vibrant flavor.

Creamy hummus topped with olive oil, served with crispy falafel and warm pita bread—fresh, flavorful, and a classic Mediterranean favorite.

Rotini pasta pasta baked in a rich, creamy cheddar cheese sauce with a golden crust on top—comforting, indulgent, and perfectly satisfying.

A golden, pan-seared crab cake made with sweet jumbo lump crab meat, lightly seasoned with herbs and served with a zesty mango pineapple aioli—fresh, delicate, and coastal-inspired.

Soft corn tortillas filled with your choice of seasoned chicken or beef, topped with fresh salsa, onion, cilantro, sour cream and avocado—simple, fresh, and full of flavor.

Golden, crispy breaded chicken tenders served hot with your choice of honey mustard or smoky chipotle sauce—crunchy, juicy, and perfect for dipping.

A comforting, slow-simmered soup made with tender chicken, potatoes, Leeks, carrots & celery, noodles, and fresh vegetables in a rich, flavorful broth—light, nourishing, and classic.

A hearty, slow-simmered soup made with French lentils, onions, eggplant, and carrots in a savory herb broth—wholesome, earthy, and full of comforting flavor.

Slow-caramelized onions simmered in a rich beef broth, topped with toasted bread and melted Gruyère cheese—deep, savory, and comforting.

A traditional Hungarian-style soup made with tender chicken simmered in a rich paprika-infused broth with caraway seed, Paprika, sweet Peppers, onion, tomato, mushrooms, vegetables, and herbs, curly pasta—warm, hearty, and deeply flavorful.

A traditional Persian barley soup slow-simmered with fresh herbs, beans, and vegetables—earthy, nourishing, and aromatic with a bright, herb-forward flavor.Barley, Chickpeas, Spinach, Kale and Mint

A rich, velvety soup made with slow-roasted tomatoes and caramelized garlic, blended with fresh herbs for a deep, slightly sweet and savory flavor—comforting, rustic, and full of character.

A hearty Tuscan-style soup made with savory Italian sausage, tender cannellini beans, carrots, spinach and aromatic herbs simmered in a rich broth—rustic, comforting, and full of Italian flavor.

A vibrant salad with roasted beets, creamy goat cheese, fresh arugula, orange, sunflower seed, red onion, and sweet cranberries—light, refreshing, and perfectly balanced with sweet and tangy flavors.

Crisp romaine lettuce tossed with shaved Parmesan cheese, crunchy croutons, and a rich homemade Caesar dressing—classic, fresh, and full of flavor.

A vibrant Mediterranean salad made with romaine and spinach, chickpeas, tomatoes, red onion, feta cheese, and crispy falafel, finished with a balsamic vinaigrette—fresh, hearty, and full of bold flavor.

Fresh arugula topped with sweet sliced pear, creamy goat cheese, roasted walnuts, and red onion, finished with a rich balsamic glaze—light, elegant, and perfectly balanced.

A classic French-style salad with tuna, red potatoes, egg, onion, and fresh greens, finished with tarragon and a light balsamic vinaigrette—hearty, fresh, and perfectly balanced.

A refreshing salad with juicy watermelon, crisp cucumber, pickles, fresh mint, and creamy feta cheese, finished with a bright citrus mint aioli—light, sweet, tangy, and perfect for summer.

A crisp shaved Brussels sprouts salad tossed with carrots, pickles, red onion, walnuts, cranberries, and feta cheese, finished with a bright citrus aioli dressing—crunchy, tangy, and full of bold flavor.

Enjoy any of our signature sandwiches as a half portion—perfect for a lighter meal or pairing with soup or salad.

Grilled chicken breast layered with fresh greens and finished with a rich balsamic glaze on toasted bread—savory, slightly sweet, and perfectly balanced.

Create your perfect sandwich with your choice of fresh bread, proteins, cheeses, vegetables, and sauces—customizable, made to order, and packed with flavor.

A traditional Cuban sandwich made with slow-roasted pork, ham, Swiss cheese, pickles, and mustard, pressed on crisp bread—savory, tangy, and perfectly toasted.

Tender chicken coated in a flavorful curry sauce, layered with fresh spinach, cilantro, sweet cranberries, and creamy goat cheese on toasted bread—savory, slightly sweet, and perfectly balanced.

Crispy falafel layered with fresh tomato, cucumber, romaine lettuce, and cilantro, finished with a creamy tahini sauce—fresh, flavorful, and perfectly balanced.

A classic French sandwich featuring delicate Parisian ham, creamy Gruyère cheese, and rich butter on fresh bread—simple, elegant, and full of authentic flavor.

Fresh mozzarella layered with ripe tomatoes and basil, finished with olive oil or balsamic on toasted bread—light, fresh, and full of classic Italian flavor.

Tender turkey layered with sautéed leeks, fresh arugula, sweet cranberries, and melted Swiss cheese, finished with a creamy aioli on toasted bread—savory, slightly sweet, and perfectly balanced.

Tender sliced steak grilled with roasted peppers and onions, topped with melted Swiss cheese and finished with a touch of honey mustard on toasted bread—savory, slightly sweet, and satisfying.

Tender Persian-style roasted lamb layered with roasted potatoes, fresh tomato, red onion, and melted Swiss cheese on toasted bread—rich, savory, and full of bold, aromatic flavor.

Tender salmon layered with fresh arugula, tarragon, and melted Swiss cheese, finished with a creamy aioli on toasted bread—light, savory, and full of fresh herb flavor.

Sweet fig jam layered with fresh arugula and a touch of chili pepper flakes on artisan bread—perfectly balanced with sweet, peppery, and lightly spicy flavors.

Tender slow-roasted chicken layered with fresh spinach, creamy avocado, and Manchego cheese, finished with a rich romesco sauce on toasted bread—savory, slightly smoky, and perfectly balanced.

A fresh naan wrap filled with tomato, spinach, carrots, pickles, and cilantro, finished with a light balsamic dressing—crisp, refreshing, and full of vibrant flavor.

A classic Indian vegetarian favorite made with tender cauliflower and potatoes, gently cooked with turmeric, cumin, ginger, and aromatic spices—light, flavorful, and comforting.

Choice of Salmon or Bassa fish Fresh fish gently cooked with Mediterranean herbs, olive oil, citrus, and roasted cauliflower and broccoli —light, aromatic, and full of vibrant coastal flavors.

A juicy beef burger served on a buttery brioche bun with your choice of American or Swiss cheese, topped with fresh lettuce, tomato, and onion—classic, flavorful, and satisfying.

Fresh salmon fillet oven-roasted and served with a rich Jamaican curry sauce, paired with fragrant herb basmati rice—warm, aromatic, and full of bold island flavor.

A traditional Persian stew made with ground walnuts and pomegranate molasses, slow-cooked to a rich, tangy-sweet flavor, served with fragrant basmati rice and a fresh salad—deep, aromatic, and uniquely comforting.

Breast of chicken, coconut cream, chili, cilantro, carrots, green peas, peanuts, potato and d cauliflower

Tender leg of lamb slow-cooked in a rich, aromatic curry sauce infused with traditional spices, creating a deep, flavorful, and comforting dish. served with basmati rice

A classic Italian-style pasta made with spaghetti tossed in sautéed wild mushrooms, garlic, olive oil, and fresh herbs—earthy, aromatic, and deeply flavorful.

A classic Italian pasta featuring spaghetti tossed in a rich, slow-simmered beef and tomato ragù, finished with herbs and Parmesan—hearty, comforting, and full of deep flavor.

A light and vibrant Italian pasta made with spaghetti tossed in a fresh tomato sauce, garlic, olive oil, and basil—simple, bright, and full of natural flavor.

A crisp blend of fresh cabbage and sweet dried cranberries tossed in a light, tangy dressing—refreshing, slightly sweet, and perfectly balanced.

Golden, crispy potato fries cooked to perfection and lightly salted—simple, satisfying, and a timeless favorite.

Fresh broccoli roasted until tender and lightly crisped, finished with olive oil, sea salt, and herbs—simple, healthy, and full of natural flavor.

Fresh cauliflower roasted until golden and tender, finished with olive oil, garlic, and herbs—light, flavorful, and perfectly seasoned.

A warm, comforting homemade bread pudding topped with fresh strawberries and finished with rich chocolate sauce—soft, sweet, and perfectly indulgent.

A rich and silky vanilla custard topped with a crisp caramelized sugar crust—smooth, creamy, and perfectly balanced with a delicate crunch.

A rich and creamy French-style vanilla ice cream made with a custard base—smooth, velvety, and full of classic vanilla flavor.

A rich and creamy New York-style cheesecake with a smooth, dense texture and a buttery graham cracker crust—classic, indulgent, and perfectly satisfying.

Taquila Flavored Paloma Mocktail

Chardonnay, New Zealand Dry Full Body Non Alcholic

Wine Base Campari Flaviored Mocktail

Pinot Grigio, New Zealand Dry Full Body Non Alcholic

Athletic Run Wild non alcoholic ipa beer

Vodka, Watermelon, Mint, Lime Juice, Soad

Tequila, Spicy Sauce, Lime Juice, Sprite

Home Made Iced Tea

A smooth and balanced coffee made by diluting rich espresso with hot water—bold yet mellow, with a clean finish.

A classic French coffee made with freshly brewed coffee and steamed milk—smooth, mellow, and perfectly balanced.

Espresso with American coffee

Serves 12

Whole Beans Togo

Serves 12