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Venchi Gelato and Chocolate - Union Square
Our gelato -Not ice cream- makers produce fresh gelato each and every day on our own premises, in full accordance with Italian tradition. Straightforward and genuine, Venchi gelato is produced solely from selected ingredients such as fresh, high quality milk, Piedmont Hazelnuts and Green Pistachio from Bronte.
Our gelato -Not ice cream- makers produce fresh gelato each and every day on our own premises, in full accordance with Italian tradition. Straightforward and genuine, Venchi gelato is produced solely from selected ingredients such as fresh, high quality milk, Piedmont Hazelnuts and Green Pistachio from Bronte.
Our gelato -Not ice cream- makers produce fresh gelato each and every day on our own premises, in full accordance with Italian tradition. Straightforward and genuine, Venchi gelato is produced solely from selected ingredients such as fresh, high quality milk, Piedmont Hazelnuts and Green Pistachio from Bronte.
Wafer made cone. perfect to share your Venchi gelato on the go. Price per unit.
These Crunchy Chocolate grains are the perfect addition of a little extra chocolate to our Italian gelato.
Complement your gelato at home with a little extra crunch of our exclusive Piedmont Hazelnut Grains
Crepe filled with our unique hazelnut spread; choose between milk and dark chocolate.
Venchi chocolate gift assortments contain all you need to satisfy all tastes. Dark, milk and white chocolate, gianduja, hazelnut, filled, pure. There's something for everyone!
Milk chocolate bar, ideal for anyone who loves the sweet and rounded taste of milk chocolate. The high percentage of milk in the bar (at least 23.5%) imbues it with notes of caramel and toffee. To enjoy mid-morning or to sweeten the palate after a salty meal. The bar is enclosed in a special freshness-saving wrapping, in turn contained inside an elegant box. The 3.52oz bar is ideal for a tasting. Naturally Gluten Free.
Bar g 100.
Bar g 100.
Bar g 100.
Three-layer Cremino bar - a layer of white chocolate with almond paste between two layers of milk gianduja with hazelnuts, exclusively from Piedmont. The excellence of the timeless Cremino chocolate typical of Piedmont's heritage, in its original recipe from 1878. A soft consistency, a sweet and reassuring flavour. A relaxation enhancer. The 1878 Cremino (3.88oz) bar is enclosed in a special freshness-saving wrapping, in turn contained inside an elegant box. Venchi's range of Cremino bars also includes a dark chocolate Cremino bar and a pistachio Cremino bar. Naturally Gluten Free.
Bar g 110.
A Cremino chocolate bar with three extra dark layers: one layer of almond Gianduja in between two layers of hazelnut Gianduja. A variation on the classic recipe, for dark chocolate lovers. This chocolate bar comes with a soft, creamy texture and a very harmonious taste, as the sweetness of Gianduja balances out the aromatic intensity of Venchi 75% dark chocolate. Naturally Gluten Free. Product made exclusively from Piedmont hazelnuts
Bar g 100.
Bar g 100.
Bar g 100.
Barg 110.
Bar g 70.
Bar g 100.
Chocoviar Pistachio in chocolate bar version: Slightly savoury, creamy pistachio and hazelnuts paste with whole pistachios, coated with a thin layer of dark chocolate, toffee grains and cocoa nibs.
Vanilla and chocolate nibs, covered in milk chocolate and decorated with 75% Chocoviar.
Dedicated to caramel lovers, an ambrosial embrace between a layer of dark chocolate with almond paste and creamy white chocolate with caramel.
Spreading spread with cocoa and PGI Piedmont Hazelnuts, perfect for a delicious breakfast or as a topping for ice cream and fresh fruit.
Spread with extra dark chocolate, olive oil, and PGI Piedmont Hazelnuts, perfect on its own or with bread or as a topping on fruit and ice cream. Irresistible!
At Venchi, ingredients are transformed into extraordinary flavour experiences, following the principles of the Mediterranean diet. Venchi spreads are creamy and enveloping, without palm oil, artificial flavours, colourings or preservatives. This is our dark recipe with rum, perfect for those who like a touch of alcohol with their chocolate. Try it on a slice of bread, paired with fresh fruit or in your experiments in the kitchen!
At Venchi, ingredients are transformed into extraordinary flavour experiences, following the principles of the Mediterranean diet. Venchi spreads are creamy and enveloping, without palm oil, artificial flavours, colourings or preservatives. This is our version with 70% less sugar compared to Venchi recipes, perfect for a light flavour break. Try it on a slice of bread, paired with fresh fruit or in your experiments in the kitchen!
Assorted dark and milk chocolates in a sophisticated gift box: Cremini, Giandujotti, Chocaviar, nougatine and many other famous Venchi chocolates to be enjoyed in different varieties.
This elegant box contains a special selection of Venchi chocolates: crunchy Dark Hazelnut Ingot, Chocaviar cream brule, Chocaviar Gianduia #3, intense Chocoviar 75%, our iconic Cremino 1878, Expresso Café ,our traditional Tiramisu and Gianduiotto Antica Ricetta. Many different formats and recipes for a Venchi experience down to the last bite!
Inspired by the famous artistic movement rich in colour, floral compositions and brilliant golden motifs, the Baroque collection encompasses many iconic elements of the sculpture and architecture of our Italian cities. Inside, a selection designed to be shared: assorted milk and dark chocolates, Gianduia and pistachio, with a high percentage of cocoa, milk chocolate and coffee. All with fillings and textures to be discovered taste by taste.
Cubotti Chocaviar Crème Pistachio, Crème de Cacao, Crème Brulée, Crème Sablée and Chocaviar 75% chocolates arranged in an elegant Teal box.
An assortment of the traditional Venchi Cremino chocolate in its 1878 (the quintessential Cremino), pistachio, extra dark and Caramel milk chocolate varieties, in a sophisticated, gift box.
An assortment of Gianduiotti chocolates, the traditional Piedmontese speciality, in their Antica Ricetta (the quintessential giandujotto), extra-dark and Venezuela milk chocolate varieties, in a sophisticated box.
A Tin Maxi-Book gift box. Contains an assortment of Venchi's milk and dark chocolates: Original Recipe Giandujotti, 75% Chocaviar, Dark Chocolate Prendivoglia, Nougatine, 1878 Cremino chocolates, Pistachio Crème Chocaviar, 75% Montezuma GranBlend, Extra Dark Cremino chocolates, Venezuela Giandujotti, Milk Chocomousse, 75% Chocomousse, Pistachio Cremino chocolates, Extra-Dark Giandujotti, Milk Chocolate Prendivoglia, 75% Cocoa Blend, 60% Blend, 85% Blend, 100% Venezuela Blend.
Tiny spheres with a powerful flavor and an incredible concentration of sensations. Inspired by this magical product, Mr Venchi has created Chocaviar, microspheres of chocolate made from prized cocoa beans processed using a sophisticated production method. You will experience the rarest and most special sensation that chocolate can provide. When you taste them and, depending on where they melt in your mouth, the best single-source cocoa used to make them will reveal its qualities.
Elegant box of chocolates assorted with 6 handcrafted pieces, milk chocolate, dark among others. A mix of flavors in every bite.
Elegant box of chocolates assorted with 12 handcrafted pieces, milk chocolate, dark among others. A mix of flavors in every bite.
Elegant box of chocolates assorted with 20 handcrafted pieces, milk chocolate, dark among others. A mix of flavors in every bite.
Elegant box of chocolates assorted with 30 handcrafted pieces, milk chocolate, dark among others. A mix of flavors in every bite.
Elegant box of chocolates assorted with 48 handcrafted pieces, milk chocolate, dark among others. A mix of flavors in every bite.
Chocoviar, the most iconic Venchi chocolates and the pure expression of our all-Italian know-how, style and creativity, thanks to a unique, sophisticated mix of contrasts, surprising fillings and textures. Different recipes, perfect for every flavour: Gianduia, with a crunchy core of whole PGI Piedmont Hazelnuts; 75%, intense and straight to the point; Pistachio, with toffee crunch and nibs; Crème Brulée, with a creamy caramel centre; Crema Cacao spread. Try them all and choose the one for you!
Chocoviar, the most iconic Venchi chocolates and the pure expression of our all-Italian know-how, style and creativity, thanks to a unique, sophisticated mix of contrasts, surprising fillings and textures. Seven different recipes, perfect for every flavour: Gianduia, with a crunchy core of whole PGI Piedmont Hazelnuts; 75%, intense and straight to the point; Pistachio, with toffee crunch and nibs; Crème Brulée, with a creamy caramel centre; Crema Cacao spread; Stracciatella with cream; Orange with blood orange filling. Try them all and choose the one for you!
Love in every bite: a tribute to the heartfelt love experienced when sharing chocolate and a reflection of the passion that goes into every one of our creations. Great for Mother's Day gifts
Love in every bite: a tribute to the heartfelt love experienced when sharing chocolate and a reflection of the passion that goes into every one of our creations. Feel the love with milk and 75% extra-dark love-heart chocolates.
Crafted by nature, Acqua Panna flows through the beautiful, sun-drenched hills of Tuscany. Each drop is naturally filtered and perfected by time on its 14-year journey to the spring, obtaining a special mineral balance for a smooth taste, like no other. Acqua Panna is the perfect choice for every step of your journey. Discover the smoothest taste of Acqua Panna.
S. Pellegrino immediately makes its presence known with its lively bubbles and refreshing taste. Slightly salty and well-balanced, it makes for an overall thirst-quenching, unique experience. It’s the perfect drink for any occasion—it can compliment a rich meal, balance a full-bodied wine or stand on its own. S. Pellegrino’s effervescence brings out the best in the finest dishes, making it one of the most renowned mineral waters in the world.
Menu for Venchi Gelato and Chocolate - Union Square provided by Allmenus.com
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