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Kikoo Sushi
Boiled soy bean with sea salt.
Steamed shrimp shumai, Japanese mustard soy sauce.
Deep Fried Japanese pork dumpling
Deep fried vegetable spring roll (4 pcs)
Ponzu, momiji, ginger jalapeno, yuzu soy sauce.
Diced tuna with avocado, pickled wasabi, nikiui soy sauce.
Cucumber served with tosazu vinegar.
Ikura on bed of university rice with special chef sauce.
Choice of 2 kinds of fish served with guacamole, sushi rice, yuzu dressing and nori shell.
Tofu, wakame, scallion.
Clam, crab, scallop, scallion.
Spring mix, avocado, cucumber, tomato, kaiware sprout, served with yuzu dressing.
Tofu and avocado with sesame ponzu dressing.
Seared tuna, avocado, spring mix, cucumber, tomato, wonton crisp, served with garlic ponzu.
Seared salmon, avocado, spring mix, cucumber, tomato, wonton crisp, served with sesame dressing.
Eel.
Egg.
White tuna.
Ikura.
Mango salsa on salmon avocado roll served with yuzu dressing
6 pieces. Seafood poke, on tuna, yellowtail, salmon, fluke and avocado roll
Spicy tuna, jalapeno, wasabi tobiko, on shrimp tempura cucumber roll.
Seared salmon on yellowtail and jalapeno roll with wasabi salsa.
6 pieces. Shrimp, snow crab, scallop, salmon roll make tempura served with sweet scallion vinaigrette.
Kobe beef on shrimp tempura roll, shiso, chimichurri and nikiri soy sauce.
Japanese noodles with roast pork , bamboo, fish cake & scallion with soup.
Jumbo shrimp, scallop & snow crab meat with bamboo scallop & fish cake in Japanese ramen soup.
Sautéed beef with onion over rice.
Chicken teriyaki over white rice
5 pcs bake jumbo shrimp with teriyaki sauce & broccoli over rice.
Bake salmon wither teriyaki sauce over rice.
Japanese style roast pork over rice.
BBQ eel over sushi rice.
10 pieces nigiri sushi and 1 tuna roll.
10 pieces sashimi and 1 tuna tar with sushi rice on the side.
Assorted sashimi on sushi rice.
Hawaii style sashimi over sushi rice.
Salmon sashimi and salmon egg over sushi rice.
Menu for Kikoo Sushi provided by Allmenus.com
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