Shinagawa menu - New York NY 10016 - (917) 261-6635

Menu

Appetizers from the Kitchen
- Edamame $6
- Garlic Edamame $7
  
  Served with butter, garlic and soy sauce.
- Miso Salmon $12
  
  Grilled salmon with creamy miso sauce.
- Ebi Shinjo $14
  
  4 pieces of shrimp paste, onion and corn in an egg wrap, deep fried and served with sweet chili sauce.
- Miso Black Cod $15
  
  Grilled black cod with creamy miso sauce.
- Steamed lobster meat and pork Xiao Long Bao (4 pc) $10
  
  Lobster and minced pork steam Only
- Shrimp Dumpling $7.5
  
  Shrimp Dumpling 4pc Homemade
- Shu mai $6.5
  
  Shu mai 4pc Homemade
- Spicy tuna rice crispy $11

Appetizers from Sushi Bar
- Hamachi Yuzu $13
  
  Yellowtail, pepper and cilantro. Served with yuzu soy.
- Pepper Tuna Salad $13
  
  Seared pepper tuna and mixed greens. Served with soy onion dressing.
- Sushi Pizza $17
  
  Toasted rice, tuna, salmon and yellowtail. Served with eel sauce, spicy sauce and jalapeno sauce.

Soups
- Tokyo Style Miso Soup $4
- Kyoto Style Red Miso Soup $5

Salads
- Spring Mix Salad $7
  
  Served with home-made ginger dressing.

Sushi and Sashimi

1 piece per order.
- Spot Prawn $8
- Yellowtail $5
- Fluke $6
- Salmon $4
- Sea Bream $7
- Surf Clam $4
  
  Non-raw.
- Scallop $6
- Shrimp $6
  
  Non-raw.
- Octopus $6
  
  Non-raw.
- Squid $5
- Striped Bass $5
- Egg Custard $4
  
  Non-raw.
- King Crab $15
  
  Non-raw.
- Blue Fin O-Toro $13
  
  Japan.
- Blue Fin Lean Tuna $7
  
  Japan.
- Kinmedai $11
  
  Japan.
- Big Eye Tuna $5
- Sea Eel $8
  
  Non-raw. Japan.
- Fresh Water Eel $4
  
  Non-raw.
- Spanish Mackerel $4
  
  Japan.
- Salmon Caviar $5
- Flying Fish Caviar $4
- Mackerel $8
  
  Japan.

Special Rolls

Served with sesame seeds. Rolls can be made with brown rice for an additional charge.
- Shinagawa Special Roll $15
  
  Spicy salmon, tempura flakes, sushi ginger and onion topped with salmon and spicy mayo.
- Volcano Special Roll $12
  
  Spicy tuna topped with tobiko, tempura flakes and chef's sauce.
- Mango Shrimp Special Roll $15
  
  Shrimp tempura and cucumber, topped with mango and eel sauce. Non-raw.
- Hamachi Yuzu Special Roll $16
  
  Asparagus and mixed greens, topped with yellowtail, yuzu pepper, cilantro and yuzu soy.
- Snow Special Roll $15
  
  Spicy tuna topped with white fish, honey wasabi mayo and wasabi tobiko.
- Dragon Special Roll $15
  
  Eel and cucumber, topped with avocado, tobiko and eel sauce.
- King Crab Rainbow Special Roll $20
  
  King crab, avocado and cucumber, topped with tuna, salmon and yellowtail.
- Murray Hill Special Roll $20
  
  King crab, tamago, kampyo, avocado, eel, steamed shrimp, spinach and shiitake mushroom. Non-raw.
- Deep Salmon $15
  
  Smoked Salmon, Eel, Cream Cheese and Deep Fried with eel sauce
- Chef Roll $15
  
  Salmon, Cucumber,Shrimp Avocado and chef sauce
- Eel Dragon Roll $15
  
  Salmo, cucumber topped with shrimp and acovado and chef sauce
- Pink Lobster (Soy Paper ) $15
  
  Lobster Salad, Spicy Crab Stick, Avocado with soy paper
- 3rd Ave Roll $15
  
  Eel, crabstick, cucumber topped with avocado, mayo, eel sauce and masago
- Sushi sandwich $12
  
  SoyPaper, Spicy tuna, avocado with chef sauce

Sushi Rolls

Served with choice of style.
- Lobster Tempura Roll $19
  
  Non-raw.
- King Crab Avocado Roll $15
  
  Non-raw.
- Toro Scallion Roll $15
- Spyder Roll $12
  
  Non-raw.
- Eel Avocado Roll $9
- Eel Cucumber Roll $9
- Tuna Roll $8
- Salmon Roll $7
- Yellowtail Scallion Roll $7
- Salmon Skin Roll $7
- Salmon Avocado Roll $7
- Shrimp Tempura Roll $8
  
  Non-raw.
- Spicy Tuna Roll $8
- Spicy Yellowtail Roll $8
- Spicy Salmon Roll $8
- California Roll $7
  
  Non-raw.
- Kampyo Roll $5
  
  Non-raw.
- Cucumber Roll $5
  
  Non-raw.
- Avocado Roll $5
  
  Non-raw.
- Oshinko Roll $5
  
  Non-raw.
- Umeshiso Roll $5
  
  Non-raw.
- Sweet Potato Roll $5
  
  Non-raw.

Kitchen Entrees

Served with miso soup and a salad.
- Lobster Kitchen Entree $35
  
  8 oz. lobster tail with choice of cooking style.
- King Crab Kitchen Entree $45
  
  8 oz. king crab leg with choice of cooking style.
- Tempura Kitchen Entree $18
  
  Battered and fried.
- Teriyaki Kitchen Entree $22

Sushi Bar Entrees

Served with miso soup and a salad.
- Sushi Shinagawa Entree $35
  
  10 pieces of assorted fish and a tuna roll.
- Sashimi Shinagawa Entree $45
  
  16 pieces of assorted fish.
- Sushi and Sashimi Dinner Entree $50
  
  8 pieces of sushi and 10 pieces of sashimi with 1 of chef's choice roll.
- Chirashi Entree $30
  
  12 pieces of assorted fish.

Kitchen Lunch

Served with miso soup and a salad.
- Teriyaki Tofu $11
- Teriyaki Chicken $13
- Teriyaki Beef $15
- Teriyaki Salmon $15
- Teriyaki Seafood $17
  
  Seafood ( S H R I M P , S A L M O N A N D S C A L L O P S )
- Tonkatsu (Pork chop) $13
- K A K I A G E $12
  
  Inside ( Shrimp, Tofu and Onion, battered and deep fried)
- Shrimp Vegetable Tempura Don $14
- Fried Shrimp $14
- Chicken Katsu $13
- Tuna Don $15
- Salmon Don $15
- Eel Don $15

Sushi Bar Lunch

Served with miso soup and a salad.
- Chirashi Lunch $17
  
  10 pieces of assorted chef's choice fish.
- Sushi Lunch $17
  
  6 pieces of assorted fish with a tuna roll.
- Sashimi Lunch $18
  
  12 pieces of assorted chef's choice fish.
- 3 Roll Maki Combo $15
  
  Served with choice of 3 rolls.