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Paladar Brazilian BBQ
Brazilian Cheese Rolls, 5 (gluten-free, vegetarian)
Crispy Chicken Croquette
Handmade Empanada Grande with choice of filling. Made fresh daily.
Mix of savory handmade Brazilian pastries and appetizers. All items made by hand in house and changes daily. Will include at least 3 different types of pastry.
Potatoes, carrots, peas (vegetarian, gluten-free)
Vegan, gluten-free.
shredded chicken carrots, corn, raisins and peas
Daily fresh mix of salads, fruits and vegetables (vegan and gluten free)
Made fresh daily.
Assortment of Daily Meats: Beef, Chicken, and Pork. Served with rice, beans, vegetable, and salsa.
Your choice of Chicken or Pork Linguiça grilled with garlic oil in our authentic rotisserie. Served with rice, beans, fresh daily vegetables and salsa.
MIxture of chicken rotisserie pieces including legs and breast wrapped in bacon. Served with daily vegetables, choice of rice, and beans.
Pernil Assado. Dry rubbed slow roasted pork shoulder, garlic, paprika, caramelized onions. Served with choice of imported rice and beans, fresh daily vegetable, and salsas. (dairy-free, gluten-free)
Lasagna de Carne. Baked Brazilian beef and fresh ricotta cheese lasagna in a roasted marinara sauce. Served with choice of imported rice and beans, fresh daily vegetable, and salsas.
Frango com Quiabo e Angu. Roasted chicken herb stew with creamy polenta and garlic okra. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. (gluten-free)
Panquecas de Espinafre. Handmade artisanal crepes stuffed with spinach ricotta in fresh tomato sauce. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas (vegetarian)
Strogonoff de Frango. Tender grilled chicken breast in a a rich creamy mushroom sauce.Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. (gluten-free)
Bife Acebolado. Grilled beef sirloin tip roast stewed with caramelized onions in demi glacé. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas (gluten-free)
Dobradinha. A hearty flavorful stew mixed with beef, pork, and tripe in a rich tomato sauce with white beans and cauliflower. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. (gluten-free)
Frango a Milanesa. Thick cut panko fried chicken cutlets, served with choice of rice, beans, and daily fresh vegetable, and fresh salsas (extra crispy, white meat)
Bobo de Camarão. Sauteed shrimp and bell peppers in a golden sauce of puréed yucca and coconut. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas.
Costelinha Assada. Braised bbq pork short rib in a sweet tomato reduction sauce. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas.
Bacalhau. Baked fresh saltwater cod in a traditional blend of garlic, onions, tomatoes, and green olives. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas.
Frango Grelhado. Classic grilled chicken breast, brined tender and seared on cast iron with roasted garlic and onions, white meat. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. (gluten-free, dairy-free)
Salmão Assado com Molho de Maracujá. Fresh capered salmon filet baked in a tropical passionfruit reduction. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. (gluten-free)
Stroganoff de Carne. Tender grilled beef sirloin tip steak in a creamy mushroom sauce. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas.
Brazilian pork and black bean stew simmered for 24 hours. Brazilian pork and black bean stew simmered for 24 hours. Served with brazed garlic greens and choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. A Brazilian Feast! A Brazilian Feast! (dairy-free)
Empadão de Frango. Brazilian style chicken pot pie, shredded chicken and herbs baked between golden puff pastry. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas
Arroz ao Frutos do Mar. Portuguese rice cooked with shrimp, octopus, muscles, scallops, and squid. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas (gluten-free)
Peixe Empanado Frito. Deep fried fresh whitefish, panko crusted served with grilled vegetables. Choice of imported rice, beans, and salsas.
Galeto Frito. Extra crispy batter fried chicken served with fresh vegetables, choice of imported rice, beans, and salsas.
Moqueca de Peixe. Rotello of freshwater catfish in a golden broth of onions, peppers, and yuka. Served withn choice of imported rice, beans, daily vegetable and salsas.
Empadão de Frango. Brazilian style chicken pot pie, shredded chicken and herbs baked between Golden puff pastry. Served with rice, seasonal vegetables, and salsas.
Pernil Assado. Dry rubbed slow roasted pork shoulder, garlic, paprika, caramelized onions. Served with choice of imported rice and beans, fresh daily vegetable, and salsas. (dairy-free, gluten-free)
Lasagna de Carne. Baked Brazilian beef and fresh ricotta cheese lasagna in a roasted marinara sauce. Served with choice of imported rice and beans, fresh daily vegetable, and salsas.
Frango com Quiabo e Angu. Roasted chicken herb stew with creamy polenta and garlic okra. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. (gluten-free)
Panquecas de Espinafre. Handmade artisanal crepes stuffed with spinach ricotta in fresh tomato sauce. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas (vegetarian)
Strogonoff de Frango. Tender grilled chicken breast in a a rich creamy mushroom sauce.Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. (gluten-free)
Bifre Acebolado. Tender beef sirloin tip roast with caramelized onions in demi glacé. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas (gluten-free)
Dobradinha. A rich flavorful stew mixed with beef, pork, and tripe in a rich tomato sauce with white beans and cauliflower. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. (gluten-free)
Frango a Milanesa. Thick cut panko fried chicken cutlets, served with choice of rice, beans, and daily fresh vegetable, and fresh salsas (extra crispy, white meat)
Bobo de Camarão. Sauteed shrimp and bell peppers in a golden sauce of puréed yucca and coconut. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas.
Costelinha Assada. Braised bbq pork short rib in a sweet tomato reduction sauce. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas.
Baked fresh saltwater cod in a traditional blend of garlic, onions, tomatoes, and green olives. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas.
Frango Grelhado. Classic grilled chicken breast, brined tender and seared on cast iron with roasted garlic and onions, white meat. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. (gluten-free, dairy-free)
Salmão Assado com Molho de Maracujá. Fresh capered salmon filet baked in a tropical passionfruit reduction. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. (gluten-free)
Stroganoff de Carne. Tender grilled beef sirloin tip steak in a creamy mushroom sauce. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas.
Brazilian pork and black bean stew simmered for 24 hours. Brazilian pork and black bean stew simmered for 24 hours. Served with brazed garlic greens and choice of imported Brazilian rice and beans, seasonal vegetable, and salsas. A Brazilian Feast! A Brazilian Feast! (dairy-free)
Empadão de Frango. Brazilian style chicken pot pie, shredded chicken and herbs baked between golden puff pastry. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas
Arroz ao Frutos do Mar. Portuguese rice cooked with shrimp, octopus, muscles, scallops, and squid. Served with choice of imported Brazilian rice and beans, seasonal vegetable, and salsas (gluten-free)
Lombo do Porco Grelhado com Vegetais. Grilled thick cut pork loin with peppers, tomatoes, and onion (gluten-free, dairy-free)
Crispy fried whitefish in golden panko, served with grilled vegetables, choice of imported rice and beans and salsas.
Peixe Frito. Crispy fried fresh whitefish, panko crusted served with grilled vegetables. Choice of imported rice, beans, and salsas.
Extra crispy batter fried chicken, served with fresh vegetables, choice of imported rice, beans, and salsas.
Empadão de Frango,. Brazilian style pot pie, shredded chicken and herbs baked between Golden puff pastry. Served with fresh seasonal vegetables, imported Brazilian rice and beans with salsas.
Costello Stew. Beef ribs in a rich gravy with peppers and potatoes. Served with seasonal vegetables, and choice of rice, beans, and salsa.
Made with Brazilian imported chilis and cachaça sugarcane rum (vegetarian, gluten-free, dairy-free)
Parsley, garlic, olive oil (vegan, gluten-free, dairy-free)
Tomato, Onion, Garlic, Bell Peppers (vegan, gluten-free, dairy-free)
Vegan
Gluten free.
Gluten free, vegan
Gluten free, vegan
Gluten free, dairy free
Gluten free, dairy free
Gluten free, vegan
Gluten free, vegan
Traditional Brazilian pudim with caramel
Bolo de cenoura, made with carrots and chocolate
Bolo prestigio.
Bolo de abacaxi com coco.
Mousee de maracuja.
Brigadeiro and beijinho.
Candied imported Brazilian fig 3 (vegan, gluten-free)
Traditional Brazilian soft drink made from fruit of the amazon.
With cane sugar not from concentrate, choice of flavor
Spring water
Menu for Paladar Brazilian BBQ provided by Allmenus.com
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