Spicy salami with black olives and fresh mozzarella.

Fresh mozzarella cheese and homemade pizza sauce.

Marinated eggplant and artichokes topped with roasted peppers, arugula salad and scamorza cheese.

Prosciutto crudo with fresh mozzarella, arugula salad and organic cherry tomatoes.

Imported ham with marinated artichokes hearts and fresh mushrooms.

Spaghetti with homemade tomato sauce.

Orecchiette pasta with a cherry tomato matarocco sauce topped with fresh melted mozzarella and toasted bread crumbs.

Penne with homemade creamy basil sauce with cherry tomatoes and touch of lemon zest.

Penne with Sicilian tuna topped with capers from pantelleria and olives.

Wide flat-shape layered pasta stuffed with homemade 4 hour cooked ragu sauce and homemade besciamella cream.

Ravioli filled with ricotta cheese and spinach in a light butter and sage cream topped with toasted almonds.

Ravioli filled with ricotta cheese and spinach with sauteed sausage and mushroom in a light white wine cream sauce.

Penne with eggplant in a homemade tomato sauce topped with Sicilian ricotta.

Tagliatelle in a homemade ragu with fresh herbs and topped with truffle cream.

Spaghetti with our homemade tomato sauce and freshly made meatballs.

Spaghetti with garlic, light organic olive oil and chili pepper in a homemade eggplant sauce topped with toasted bread crumnbs.

Spaghetti with clams in a light organic olive oil and white wine sauce topped with fresh parsley.

Fusilli with Sicilian style lobster sauce.

Linguine with clams in a light organic olive oil and white wine sauce topped with fresh parsley.

Pasta with sauteed sausage and mushroom in a light white wine cream sauce.

Penne with homemade creamy basil sauce with shrimp.

Prosciutto crudo with fresh mozzarella arugula salad and organic sliced tomatoes.

Sicilian tuna fillet in olive oil with black olives, sliced organic tomatoes and shaved Parmigiano.

Grilled organic eggplant, roasted peppers, arugula and scamorza cheese.

Imported ham, sharp provolone cheese and fresh mushrooms.

Eggplant cream, matarocco sauce and Sicilian pesto sauce, served with freshly baked bread. Organic homemade sauce.

Homemade eggplant cream. Served with freshly baked bread.

Homemade basil pesto cream. Served with freshly baked bread.

Chopped organic tomatoes and fresh basil. Served with freshly baked bread.

Selection of imported Italian cured meats and Italian cheese.

Fluffy mini meatballs simmered in our rich tomato sauce.

Prosciutto di Parma and imported Buffalo mozzarella.

Fresh mozzarella with organic sliced tomatoes and basil.

Artichoke hearts and cherry tomatoes with melted scamorza cheese topped with toasted bread crumbs.

Baked eggplant Parmigiana with mozzarella cheese and homemade tomato sauce.

Caponata bruschetta, matarocco bruschetta and olive salad bruschetta. Served with freshly baked bread.

Fresh pears covered with Parma prosciutto.

Stuffed pasta in free range organic chicken soup.

Seasonal fresh vegetables soup.

Slow cooked cannelli beans soup with prosciutto chunks.

Rich lentil soup with mixed vegetables.

Organic spring mix, tuna filet in olive oil, organic cherry tomatoes, red onions and oranges.

Organic spring mix, red onion and cherry tomatoes.

Organic arugula, pear, hazelnuts, organic cherry tomatoes topped with shaved grana cheese.

Traditional and homemade mascarpone cream with espresso-soaked sponge fingers.

Soft shortcrust pastry filled with Italian custard, garnished with pine nuts.

Philadelphia classic cheesecake topped with fresh made red fruit sauce.

Sparkling water.

Sparkling water.