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Gohan?Ya

(646) 590-1311

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  • 196 Elizabeth Street, New York, NY 10002
  • No cuisines specified

  • Seamless.com
  • Gohan?Ya

  • (646) 590-1311

    We make ordering easy.

  • Menu
  • Soda and Soft Drinks
    • Fiz Seltzer $2.50

      Rochester NY.

    • Fiz Ginger Ale $2.50

      With cane sugar. Rochester Ny.

    • Fiz Ginger Beer $3.50

      With cane sugar. Rochester NY.

  • Tea
    • Iced Green Tea $2.50

    • Genmai Brown Rice Green Tea $3.50

      Pot.

    • Sencha Green Tea $3.50

      Pot.

    • Genmai Matcha $3.50

    • Decaf Organic Sencha Green $2.50

    • Buckwheat Tea $3.50

      Pot.

    • Brown Rice Coffee $2.50

    • Camomile Buds Tea $3.50

      Pot.

    • Sweet Yuzu Tea $3.00

  • Small Plates and Starters
    • Organic Edamame with Sea Salt $4.50

      Vegan.

    • Assorted Japanese Pickles $5.00

      Vegan.

    • Organic Toasted Brussel Sprouts $8.00

      Maitake, bean sprouts, radicchio and yuzu pepper. Vegan.

    • 5 Vegetable Obansai Plates $14.00

      Choose 5 kinds from the vegan side selections. Vegan.

    • Avocado Chickpea Spring Roll $4.00

      Wasabi soy and ponzu.

    • 3 Bean Fritters $6.00

      Azuki bean, mung bean and daizu bean.

    • Multigrain Brown Rice $3.50

    • Japanese Rice $2.50

    • Organic Miso Soup $3.50

    • Kabocha Croquette $9.00

      With baby kale.

  • Seafood Small Plates
    • Saba Miso $8.00

      Stewed wild mackerel and daikon radish simmered in ginger miso.

    • Wild Tuna Tataki $14.00

      Lightly seared with ginger soy sesame vinaigrette.

    • Fatty Salmon Sashimi $12.00

      Served with salmon roe.

    • Octopus Ceviches $12.00

      Served with red onion, hominy, tomatillos and plum vinegar.

    • Grilled Octopus Garlic Panko $10.00

      Panko crusted, garlic, taragon with grilled kale.

  • Meat Small Plates
    • Ginger Fried Chicken $9.50

      Served with spicy aioli with lime.

    • Stewed Gobo Root and Wagyu Beef $8.00

      Gobo burdock root and wagyu beef.

    • Kakuni Pork Belly $11.00

      With radish, leek, boiled eggs, and ginger. Simmered in tamari soy sauce.

    • Meet ball with sweet and sour black vinegar gravy $8.50

      pork, ginger, onions, baby kale and daikon sprout

  • Salad
    • Baby Kale, Daikon Radish and Seaweed Salad $11.00

      Served with kamikaze ginger carrot turmeric dressing hemp seed. Vegan.

    • 3 Roasted Mushroom Salad $12.00

      Enoki, shimeji and oyster mushrooms with watercress and baby kale, truffle oil and a soft boiled egg with smoked paprica.

  • Rice Bowls and Curry
    • Vegetable Curry $13.50+

      Seasonal roasted vegetables and Japanese or multigrain brown rice. Vegan.

    • Salmon Rice Bowl $14.50

      Kinpira, daikon pickles, gomaae, hijiki on Japanese or multigrain brown rice.

    • Wild Tuna Rice Bowl $14.50

      Wasabi guacamole, cucumber, hikjiki seaweed, spicy aioli on Japanese rice.

    • Stewed Beef and Gobo Rice Bowl $14.50

      Daikon pickles, sunflower sprout, shiso basil, on Japanese or brown rice.

    • Happy Macro Bowl $13.50

      Daikon pickles/sprout, hijiki seaweed, kinpira, tahini with multigrain brown rice.

  • Sushi Rolls - Brown Rice
    • Shitake Miso Mushroom Roll $5.00

      Vegan.

    • Kinpira Roll $5.00

      Kinpira carrot, lotus root and ichimi pepper. Vegan.

    • Avocado Roll $5.00

      Vegan.

    • Spicy Tuna Cucumber Roll $7.00

    • Salmon Avocado Roll $8.00

  • Set Plates
    • 11 oz. Shio Koji Grilled Chicken Plate $19.00

    • Roasted Eggplant with Miso Tofu Plate $12.00

      Vegan.

    • Grilled Miso Salmon Plate $21.00

    • 5.5 oz. Wagyu Steak Plate $24.00

  • Today's Special
    • Kabocha Croqutte $8.00

      Served with baby kale salad and 2 kinds of sauce.

    • Inari Sushi Pouch- Salmon $6.00

      Salmon sashimi piece, ikura salmon raw, miso shitkake rice in fried tofu pouch.

    • Inari Sushi Pouch - Kinpira hijiki Veggie $5.00

      Kinpira, hijiki, pickled carrot, sweet soy kelp rice in fried tofu pouch. Vegan.

    • Asian Herbal Soup $10.00

      Chinese herbs, carrots, daikon, lotus roots, dates, goji berry chicken broth.

    • Herbal Noodle Soup $14.00

      Chinese herbs in chicken broth with thin rice noodle and hot chili oil from Okinawa.

    • Kabocha Squash Ginger Soup $7.00

      Ginger, coconut milk, smoked paprika, Kabocha Squash, chick peas.

  • Sides
    • 1. Hijiki $5.00

      Simmered seaweed with chickpea and carrot. Vegan.

    • 2. Kinpira $5.00

      Sauteed burdock root, lotus root, carrot, ichimi pepper and sesame. Vegan.

    • 3. Simmered Kabocha Squash $5.00

      Adzuki red beans. Vegan.

    • 4. Golden Mashed Sweet Potato $5.00

      Japanese sweet potatoes with turmeric, cinnamon, cardamon, wild flower honey and black pepper.

    • 5. Yuzu Julienne Vegetables $5.00

      Daikon, beets, carrot, cabbage with yuzu and sunflower oil. Vegan.

    • 6. Nimono $5.00

      Stewed root vegetables, carrots, daikon radish and lotus root. Vegan.

    • 7. Tahini Goma-ae $5.00

      Seasonla greens baby bockchoy and fried tofu. Vegan.

    • 8. Wasabi guacamole $5.00

  • Sweets
    • Warm Flourless Chocolate Cake $7.00

      Served with organic whipped cream.

    • Quinoa Chocolate Cookies $2.50

      Dates and coconut oil. No sugar added. Contains eggs.

    • Peanut Butter Cookies $2.50

      Vegan

Menu for Gohan?Ya provided by Allmenus.com

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