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Buoy One Seafood Restaurant And Market
Grilled shrimp, fresh crab meat, avocado, roasted red peppers, tomatoes, sundried tomatoes, cucumbers, carrots and over mixed greens with house balsamic vinaigrette.
Sauteed shrimp, clams, mussels and scallops over mixed greens with garlic saffron vinaigrette.
Mixed greens, tomatoes, cucumbers, carrots and house balsamic vinaigrette.
Grilled chicken over mixed greens, with crumbled Gorgonzola, sliced almonds, sundried tomatoes, roasted red peppers, cucumbers, tomatoes, carrots and house balsamic vinaigrette.
Romaine, Parmesan cheese, housemade Caesar dressing and croutons.
Fresh roasted beets, crumbled feta cheese, cucumbers, red onion & over mixed mesclun greens with balsamic vinaigrette.
Over wonton chips, drizzled with wasabi mayo, sweet soy and seaweed salad.
Lightly floured and fried rings and tentacles, Served with marinara sauce.
Served with our house made NOLA tartar.
Beer battered and coconut coated shrimp served with Thai chili sauce.
Buffalo or Thai glazed.
Classic, south shore Long Island clams chopped and breaded. ( 3 per order )
Classic Ipswich style fried clams.
Pan seared panko crumbed oyster atop creamy seafood stuffing of shrimp and oysters and finished off with our Thai glaze.
Fresh, plump oysters lightly breaded and fried.
Medium shrimp.
Large shrimp.
Fresh flounder fillet, lightly breaded and fried, served with BBQ, coleslaw, french fries, lemon, tartar sauce and cocktail sauce.
11 medium sized shrimp, lightly breaded and fried, Served with BBQ coleslaw and french fries, lemon, tartar sauce and cocktail sauce.
11 plump oysters, lightly breaded and fried. Served with BBQ coleslaw and french fries, lemon, tartar sauce and cocktail sauce.
Fresh codfish filet, lightly breaded and fried. Served with BBQ coleslaw and french fries, lemon, tartar sauce and cocktail sauce.
Sweet and juicy bay scallops, lightly breaded and fried, served with BBQ coleslaw and french fries, lemon, tartar sauce and cocktail sauce.
Fresh made clam strips, lightly breaded and fried, served with BBQ coleslaw and french fries, lemon, tartar sauce and cocktail sauce.
Fried fillet, shrimp, scallops, clam strips, french fries and BBQ coleslaw.
House made with lettuce, chili mayo on a roll with fries and BBQ coleslaw.
House made with lettuce and NOLA tartar on a roll. Served with fries and BBQ coleslaw.
Cooked to order lettuce and tomato.
On a roll with lettuce, tomato, Idaho fries and BBQ coleslaw. Lemon and tartar.
Fried shrimp or oysters, Creole tartar, lettuce, tomato, Old Bay french fries and BBQ coleslaw.
Fresh Lobster Meat, served warm on a toasted hot dog roll with lettuce, with a touch of drawn butter & lemon pepper seasoned, no filler, no nonsense. Served with old bay seasoned french fries & BBQ cole slaw.
Over linguine.
Mussels, shrimp, scallops, clams with marinara sauce and over linguine.
Loads of fresh PEI mussels sauteed in a marinara sauce over linguine.
Garlic scampi over linguine.
Alfredo sauce with sauteed mushrooms.
Whole and chopped fresh Long Island clams.
Colorful seasonal vegetables in a fresh thyme and white wine sauce.
Little neck or top neck North Shore Long Island clams steamed in garlic and red pepper flakes, served with drawn butter.
Served scampi style with white wine, lemon, garlic and butter, marinara style with fresh tomato and basil sauce, or Asian style with spicy garlic and soy sauce. Served with garlic bread.
Steamed Long Island soft shell clams with clam broth and drawn butter. 1 pound feeds 1 person.
Served with drawn butter.
Fresh organic Scottish salmon, crusted in our own almond blend, sautéed and served with whipped vanilla sweet potato, steamed broccoli and lemon beurre blanc on the side.
Fresh flounder filet, crusted in our own almond blend, sautéed and served with whipped vanilla sweet potato, steamed broccoli and lemon beurre blanc on the side.
Large shrimp, Thai glazed and served with jasmine rice and sauteed spinach.
Fresh codfish filet, Thai glazed and served with jasmine rice and sauteed spinach.
Organic Scottish salmon, served with jasmine rice and sauteed spinach.
Fresh tuna, Thai glazed and cooked to order, served with jasmine rice and sauteed spinach.
Fresh dry sea scallops, Thai glazed and served with jasmine rice and sauteed spinach.
Large shrimp, blackened in our housemade Cajun seasoning, seared in a cast iron skillet, served with mashed potato and Asian stir fry vegetables.
Fresh tuna, cooked to order, blackened in our housemade Cajun seasoning, seared in a cast iron skillet and served with mashed potato and Asian stir fry vegetables.
Organic Scottish salmon, blackened in our housemade Cajun seasoning, seared in a cast iron skillet, served with mashed potato and Asian stir fry vegetables.
Fresh codfish filet, blackened in our housemate Cajun seasoning, seared in a cast iron skillet, served with mashed potato and Asian stir fry vegetables.
Fresh dry sea scallops, blackened in our housemade Cajun seasoning, seared in a cast iron skillet, served with mashed potato and Asian stir fry vegetables.
Fresh tuna, sesame coated and cooked to order, served with jasmine rice and Asian stir fry vegetables with wasabi mayo and sweet soy. Ordering fish RARE not recommended, as travel time will continue the cooking process.
Fresh organic Scottish salmon, sesame coated and served with whipped vanilla sweet potato, sauteed spinach and hoisin sauce.
Fresh organic Scottish salmon, grilled and served with beluga lentils, sauteed spinach and onion marmalade.
Fresh tuna, grilled to order, and served with beluga lentils, sauteed spinach and onion marmalade.
Fresh dry sea scallops, grilled and served with beluga lentils, sauteed spinach and onion marmalade.
Fresh codfish filet, Dijon and horseradish crusted, broiled and served with mashed potato and broccoli.
Fresh organic Scottish salmon, Dijon and horseradish crusted, broiled and served with mashed potato and broccoli.
Vegetable ratatouille and sweet soy chili sauce.
1 1/4 lb. steamed fresh Maine lobster, 1/2 lb. snow crab legs, corn on the cob and Old Bay seasoned french fries. When corn is not available, we will substitute broccoli. If this is not OK, please call us.
1 1/4 lb. steamed whole lobster, shrimp, steamers, mussels, vegetable and baked potato.
1 1/4 lb. steamed lobster, served with vegetable and baked potato.
Our own special coleslaw, with a little sweet & tangy kick.
Mashed sweet potato, seasoned with a bit of vanilla, cream and butter. So yummy!
Fresh made mashed potatoes.
Steamed white jasmine rice.
Steamed broccoli with lemon, salt, pepper & drawn butter.
Fresh spinach sautéed in garlic and oil.
Served with butter and sour cream on the side.
Zucchini, mushrooms & ginger marinated carrots, sautéed in light soy sauce.
Fresh split hero, topped with chopped garlic, olive oil & Parmesan cheese and toasted.
Onion rings, lightly seasoned and made fresh in house.
Warm homemade apple crisp served with freshly whipped cream.
Menu for Buoy One Seafood Restaurant And Market provided by Allmenus.com
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