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Copinette

(212) 903-4001

We make ordering easy. Learn more

Google map
  • 891 1st Ave, New York, NY 10022
  • Restaurant website
  • American
  • Seamless.com
  • Copinette

  • (212) 903-4001

    We make ordering easy.

  • Menu
  • Appetizers
    • Truffle Burrata $17.00

      Tomatoes, roasted sunflower seeds, basil oil and aged balsamic glaze

    • Arugula Salad $15.00

      Pears, walnuts, blue cheese, and champagne maple vinaigrette

    • Caesar Salad $15.00

      Romaine, hard-boiled egg, croutons and CAesar dressing

    • Warm Goat Cheese Salad $18.00

      Frisée, beets, prosciutto, and hazelnut vinaigrette

    • French Onion Soup $16.00

      Sautéed onions, beef broth, crostini, and emmenthal

    • Shrimp Tower $20.00

      Layers of avocado, mango, and shrimp topped with house-made potato chips

    • Super Lump Crab Cake $21.00

      Remoulade sauce, cucumber, onion, and tomato salad

    • Tuna Tartare $20.00

      Chives, olive oil, shallots, avocado, cucumbers, and crostini

    • Grilled Octopus $23.00

      Arugula, capers, red onion, olives, and parsnip purée

    • Pan Roasted Scallops $23.50

      Cremini truffle mushroom purée, sautéed spinach

    • Fried Calamari $18.00

      Marinara sauce

    • Stuffed Tri-Color Peppers $19.50

      Ground beef, red pepper sauce, and pesto balsamic glaze

    • Roasted Cauliflower $17.50

      Parmesan, chipotle sauce

    • Bacon Wrapped Shrimp $19.00

      Sautéed spinach, lemon, and white wine sauce

    • Crispy Tortellini $17.50

      Veal, pork, beef, and lemon zest crème fraiche

    • Bacon Mac and Cheese $16.00

      Scallions, Cheddar, Swiss, and breadcrumbs

    • Cheese and Charcuterie Board App $27.50

      Brie, Manchego, boschetto truffle, fig spread, prosciutto, salami, capocollo, Dijon, pears, cornichons, and toasted crostini

  • Entrée Salads
    • Chicken Caesar $22.00

      Romaine, hard-boiled egg, crostini, and Caesar dressing

    • Shrimp Caesar $27.00

    • Citrus Salmon Salad $28.50

      Mesclun greens, diced tomatoes, asparagus, feta cheese, oranges, and honey mustard vinaigrette

    • Yellowfin Tuna Nicoise $27.00

      Mesclun greens, hard-boiled egg, haricot verts, boiled potatoes, and maple champagne vinaigrette

  • Pastas + Grains
    • Four Cheese Ravioli $29.50

      Sage, butternut squash, brown butter, Parmesan, capers, and crispy brussels sprout leaves

    • Jambalaya $32.00

      Creole rice with okra, chorizo, shrimp and chicken

    • Truffle Risotto $28.50

      Arborio rice, mushrooms, Parmesan cheese, and truffle oil

    • Polenta Tower $27.00

      Grilled zucchini, squash, mushrooms, cherry tomatoes, and balsamic reduction

    • Pappardelle Ragu $31.50

      Cuts of angus beef strip steak, sweet Italian sausage, tomatoes, rosemary, and Parmesan

  • Sea
    • Grilled Branzino $33.50

      Sautéed spinach, garlic mashed potatoes, lemon, capers, olives, tomatoes, and olive oil

    • Lobster Risotto $34.50

      Lobster tail, green peas, cherry tomatoes, and scallions

    • Hazelnut Mushroom Crusted Halibut $40.50

      Charred asparagus, sautéed mushrooms, and hazelnut balsamic oil

    • Shrimp Scampi $32.50

      Spinach risotto, creole lemon garlic sauce

    • Lobster Linguine $34.00

      Lobster meat, black linguine, bacon, artichoke, roasted peppers, and mascarpone cream sauce

    • Pan Roasted Salmon $32.00

      Cremini mushrooms, asparagus, and balsamic reduction

    • Chilean Sea Bass $41.50

      Fingerling potatoes, sautéed spinach, roasted red pepper, tomatoes, capers, and white wine lemon sauce

  • Land
    • Roasted Amish Chicken Breast $36.50

      Garlic mashed potatoes, roasted brussels sprouts, lemon, and white wine sauce

    • Chicken Francese $29.50

      Garlic mashed potatoes, white wine, lemon, and butter sauce

    • Chef Juan Fajitas $28.50

      Roasted peppers, onions, jalapeño, cilantro rice, and corn tortillas

    • Steak Frites $43.50

      NY strip, peppercorn sauce, and sea salt french fries with mesclun greens

    • Pistachio Dijon Crusted Lamb Chops $41.50

      Parsnip purée, haricot verts, and lamb jus

    • Filet Mignon $46.50

      Garlic mashed potatoes, grilled asparagus, crispy onions, and Roquefort blue cheese sauce

  • Burgers
    • Copinette Burger $25.00

      Bacon, Cheddar, lettuce, tomato, onion, spicy aioli, and brioche bun

  • Dinner - Sides
    • Sautéed Spinach $10.50

    • Haricot Verts $10.50

    • Sea Salt French Fries $9.50

    • Truffle Fries $13.50

    • Crispy Brussels Sprouts $11.50

    • Grilled Asparagus $13.50

    • Garlic Mashed Potatoes $11.50

    • Sweet Potato Fries $9.50

  • Dessert
    • Peach Melba $10.00

      Caramelized peaches, vanilla bean ice cream, almonds, raspberry puree, whipped cream

    • Warm Brownie Cake $12.00

      Vanilla ice cream, caramel sauce

    • Petite Madeline $12.00

      lemon zest, powdered sugar

    • Ricotta Cheesecake $12.00

    • Coconut Cake $12.00

      Gluten free vanilla cake with pineapple, mascarpone cream

    • Coconut Passion $12.00

      Coconut pineapple vanilla cake, vanilla ice cream, topped with mangos, strawberries, passionfruit puree and pistachios

  • Beverage
    • Flat Water 750ml $9.00

    • Sparkling Water 750ml $9.00

  • Appetizers
    • Truffle Burrata $18.50

      Tomatoes, roasted sunflower seeds, basil oil and aged balsamic glaze

    • Arugula Salad $15.00

      Pears, walnuts, blue cheese, and champagne maple vinaigrette

    • Warm Goat Cheese Salad $18.00

      Frisée, beets, prosciutto, and hazelnut vinaigrette

    • Super Lump Crab Cake $21.00

      Remoulade sauce, cucumber, onion, and tomato salad

    • French Onion Soup $16.00

      Sautéed onions, beef broth, crostini, and emmenthal

    • Grilled Octopus $24.50

      Arugula, capers, red onion, olives, and parsnip purée

    • Fried Calamari $19.50

      Marinara sauce

    • Caesar Salad $15.00

      Romaine, hard-boiled egg, croutons and CAesar dressing

    • Tuna Tartare $21.50

      Chives, olive oil, shallots, avocado, cucumbers, and crostini

    • Shrimp Tower $21.50

      Layers of avocado, mango, and shrimp topped with house-made potato chips

    • Bacon Wrapped Shrimp $19.00

      Sautéed spinach, lemon, and white wine sauce

  • Brunch
    • Avocado Toast $18.00

      Two poached eggs, goat cheese on country bread, and mesclun greens salad

    • Smoked Salmon Frittata $20.00

      Goat cheese, scallions, and arugula Served with homefries on the weekend, French fries on weekdays

    • Truffle Omelette $18.00

      Swiss cheese, mushrooms, truffle oil Served with home fries on weekends and French fries on weekdays

  • Entrée Salads
    • Cobb Salad $24.50

      Grilled chicken, blue cheese, bacon, tomatoes, avocado, and hard-boiled egg with blue cheese dressing

    • Blackened Shrimp Salad $26.00

      Fennel, radicchio, radish, red onion, oranges, and apple vinaigrette over almond purée

    • Yellowfin Tuna Nicoise $28.50

      Mesclun greens, hard-boiled egg, haricot verts, boiled potatoes, and maple champagne vinaigrette

    • Citrus Salmon Salad Lunch $27.50

      Mesclun greens, diced tomatoes, asparagus, feta cheese, oranges, and honey mustard vinaigrette

    • Chicken Caesar $23.50

      Romaine, hard-boiled egg, crostini, and Caesar dressing

    • Shrimp Caesar $28.50

  • Sandwiches + Burgers
    • Vegetable Sandwich $19.50

      Zucchini, squash, roasted chiles, tomatoes, and pesto on dark rye bread

    • Crab Cake Sandwich $25.00

      Tomato, cucumber, onion, remoulade, and brioche bun

    • Smoked Salmon Club $25.00

      Capers, tomato, onions, crème fraiche, goat cheese, arugula, and dark rye bread

    • Grilled Chicken Sandwich $21.50

      Mozzarella, mushrooms, lettuce, tomato, spicy aioli, and french baguette

    • Turkey BLT $21.50

      Bacon, lettuce, tomato, Swiss, and mayo on a multi grain hero

    • Copinette Burger $25.00

      Bacon, Cheddar, lettuce, tomato, onion, spicy aioli, and brioche bun

  • Main Course
    • Four Cheese Ravioli Lunch $26.50

      Sage, butternut squash, brown butter, capers, crispy brussels sprout leaves, and parmesan

    • Polenta Tower Lunch $27.50

      Grilled zucchini, squash, mushrooms, cherry tomatoes, and balsamic reduction

    • Truffle Risotto Lunch $26.50

      Arborio rice, mushrooms, Parmesan cheese, and truffle oil

    • Chicken Martini $26.50

      Parmesan crusted chicken breast topped with asparagus, mushrooms, and artichoke sauce

    • Open Faced Lobster Roll $25.00

      Carrots, celery, creme fraiche, dill, and chipotle sauce over toasted brioche

    • Grilled Branzino Lunch $28.50

      Sautéed spinach, garlic mashed potatoes, lemon, capers, olives, tomatoes, and olive oil

    • Lobster Risotto Lunch $31.50

      Lobster tail, arborio, green peas, cherry tomatoes, and scallions

    • Pan Roasted Salmon Lunch $30.50

      Cremini mushrooms, asparagus, and balsamic reduction

    • Shrimp Scampi Lunch $28.50

      Spinach risotto, creole lemon garlic sauce

    • Lunch Chicken Francese $26.50

      Garlic mashed potatoes, white wine, lemon, and butter sauce

    • Lobster Linguine Lunch $33.50

      Lobster meat, black linguine, bacon, artichoke, roasted peppers, and mascarpone cream sauce

    • Pappardelle Ragu Lunch $28.50

      Cuts of Angus beef strip steak, sweet Italian sausage, tomatoes, rosemary, and Parmesan

    • Steak Frites Lunch $37.50

      NY strip, peppercorn sauce, and sea salt french fries with mesclun greens

  • Dessert
    • Peach Melba $10.00

      Caramelized peaches, vanilla bean ice cream, almonds, raspberry puree, whipped cream

    • Warm Brownie Cake $12.00

      Vanilla ice cream, caramel sauce

    • Petite Madeline $12.00

      lemon zest, powdered sugar

    • Ricotta Cheesecake $12.00

    • Coconut Cake $12.00

      Gluten free vanilla cake with pineapple, mascarpone cream

    • Coconut Passion $12.00

      Coconut pineapple vanilla cake, vanilla ice cream, topped with mangos, strawberries, passionfruit puree and pistachios

  • Sides
    • Sea Salt French Fries $9.50

    • Truffle Fries $13.50

    • Sweet Potato Fries $9.50

    • Garlic Mashed Potatoes $11.50

    • Sautéed Spinach $10.50

  • Beverage
    • Flat Water 750ml $9.00

    • Sparkling Water 750ml $9.00

  • Starters
    • Arugula Salad $16.50

      Pears, walnuts, blue cheese, and champagne maple vinaigrette

    • Warm Goat Cheese Salad $19.50

      Frisée, beets, prosciutto, and hazelnut vinaigrette

    • Super Lump Crab Cake $22.50

      Remoulade sauce, cucumber, onion, and tomato salad

    • French Onion Soup $17.50

      Sautéed onions, beef broth, crostini, and emmenthal

    • Lemon Ricotta Doughnuts $16.50

      Cinnamon sugar

    • Caesar Salad $16.50

      Romaine, hard-boiled egg, croutons and CAesar dressing

    • Bacon Wrapped Shrimp $20.50

      Sautéed spinach, lemon, and white wine sauce

    • Bacon Mac and Cheese $17.50

      Scallions, Cheddar, Swiss, and breadcrumbs

  • Eggs
    • Three Eggs with Bacon or Sausage $19.50

      Any style with home fries and mesclun greens salad

    • Three Eggs with Sausage $19.50

      Any style with home fries and mesclun greens salad

    • Eggs Benedict $23.50

      Poached egg, ham, lemon old bay hollandaise sauce with mesclun greens salad and home fries

    • Crab Cake Benedict $25.50

    • Smoked Salmon Benedict $25.50

    • Lobster Benedict $27.50

    • Truffle Omelette $19.50

      Swiss cheese, mushrooms, truffle oil Served with home fries on weekends and French fries on weekdays

    • Avocado Toast $19.50

      Two poached eggs, goat cheese on country bread, and mesclun greens salad

    • Smoked Salmon Toast $27.50

      Sliced avocado, pickled red onion, grapefruit, capers, and crème fraiche

    • Egg Croque $23.50

      Ham, Swiss, tomato, béchamel, egg in brioche toast, and mesclun greens salad

    • Smoked Salmon Frittata $21.50

      Goat cheese, scallions, and arugula Served with homefries on the weekend, French fries on weekdays

    • Copinette Omelette $19.50

      Ham, mozzarella, tomatoes, and spinach with home fries

    • Florentine Benedict $21.50

      Two poached eggs, sautéed spinach, topped over grilled polenta, hollandaise sauce, mesclun greens, and home fries

  • Sandwiches + Burgers
    • Copinette Burger $26.50

      Bacon, Cheddar, lettuce, tomato, onion, spicy aioli, and brioche bun

    • Crab Cake Sandwich $26.50

      Tomato, cucumber, onion, remoulade, and brioche bun

    • Smoked Salmon Club $26.50

      Capers, tomato, onions, crème fraiche, goat cheese, arugula, and dark rye bread

    • Vegetable Sandwich Brunch $18.50

      Zucchini, squash, roasted chilies, tomatoes, and pesto on dark rye bread

  • Main Course
    • French Toast $22.50

      Caramelized bananas, almonds, and mascarpone cream

    • Blueberry Buttermilk Pancakes $22.50

      Strawberries, blueberries, blueberry syrup, and whipped cream

    • Waffle À La Mode $22.50

      Belgian waffle, vanilla ice cream, and fresh fruit

    • Morning Rigatoni $22.50

      Prosciutto, green peas, arugula, and cream sauce topped with poached egg

    • Chicken and Waffle $26.50

      Fried chicken, Belgian waffle, and maple syrup

    • Steak and Eggs $37.50

      Two fried eggs, sea salt french fries

    • Polenta Tower $28.50

      Grilled zucchini, squash, mushrooms, cherry tomatoes, and balsamic reduction

    • Penne a La Vodka $26.50

      Grilled chicken, mozzarella, basil, and vodka sauce

    • Open Faced Lobster Roll $26.50

      Carrots, celery, creme fraiche, dill, and chipotle sauce over toasted brioche

    • Lobster Linguine $35.50

      Lobster meat, black linguine, bacon, artichoke, roasted peppers, and mascarpone cream sauce

    • Jambalaya $33.50

      Creole rice with okra, chorizo, shrimp and chicken

    • Blackened Shrimp Salad $27.50

      Fennel, radicchio, radish, red onion, oranges, and apple vinaigrette over almond purée

    • Pan Roasted Salmon $33.50

      Cremini mushrooms, asparagus, and balsamic reduction

  • Sides
    • Home Fries $9.50

    • Bacon $9.50

    • Fresh Fruit $7.50

    • Sausage $9.50

    • Eggs $7.50

    • Country Toast $5.50

    • French Fries $9.50

    • Truffle Fries Brunch $11.50

  • Dessert
    • Peach Melba $11.50

      Caramelized peaches, vanilla bean ice cream, almonds, raspberry puree, whipped cream

    • Warm Brownie Cake $13.50

      Vanilla ice cream, caramel sauce

    • Petite Madeline $13.50

      lemon zest, powdered sugar

    • Ricotta Cheesecake $13.50

    • Coconut Cake $13.50

      Gluten free vanilla cake with pineapple, mascarpone cream

    • Coconut Passion $13.50

      Coconut pineapple vanilla cake, vanilla ice cream, topped with mangos, strawberries, passionfruit puree and pistachios

  • Beverage
    • Flat Water 750ml $10.50

    • Sparkling Water 750ml $10.50

Menu for Copinette provided by Allmenus.com

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