steamed
Big eye tuna, onion, edamame, cucumber, kale, scallion, garlic chips, sheered nori, goma and poke classic sauce.
Scottish salmon, furikake, beets, pineapple, onion, scallion, cucumber, seaweed salad, lotus chips and umami shoyu.
Big eye tuna, scallion, masago, cucumber, kale, guacamole, sheered nori, onion chips, scallion and poke rice gochujiang. Spicy.
Organic tofu, shiitake mushroom, beets, hijiki salad, seaweed salad, corn edamame, kale, rice puffs and ginger dressing.
Chicken breast, scallion, onion, pineapple, hijiki salad, kale, masago, onion chips, spicy mayo and eel sauce. Spicy.
Yellowtail furikaki, kale, Beets, daikon, pico de gallo, seaweed salad, scallion, lemon with wasabi yuzu sauce.
Salmon steak, seaweed salad, mango, cucumber, edamame, onion, sliced red daikon, hari nori, garlic chips, ponzu and onion dressing.
Served w. rice ,furikake, 8pc eel ,masago , eel sauce & sesame seed
choice two hand roll served with miso soup
choice Three hand roll served with miso soup
choice fore hand roll and served with miso soup
1.5 oz
1.5 oz
1.5 oz
1.5 oz
1.5 oz
1.5 oz
1.5 oz
1.5 oz
1.5 oz
1.5 oz
1.5 oz
16 Oz
16 oz
16 oz
16 0z
16oz
16.9 oz
16oz
Cocktail to go. Must be 21 to purchase.
Cocktail to go. Must be 21 to purchase.
Cocktail to go. Must be 21 to purchase.
Beer. Must be 21 to purchase.
Cold sake. Must be 21 to purchase.