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Add an Appetizer to redeem a FREE 16oz Thai Iced Tea value $3.95! Ultimate COMBO! ( ***Limited time only*** )
Add an Appetizer to redeem a FREE 16oz Thai Iced Tea value $3.95! Ultimate COMBO! ( ***Limited time only*** )
Add an Appetizer to redeem a FREE 16oz Thai Iced Tea value $3.95! Ultimate COMBO! ( ***Limited time only*** )
Yellow egg noodles and rice vermicelli, shredded chicken and shrimp, roasted chili paste, bean sprouts, in aromatic white curry broth.
Malaysia's national dish. Rendang chicken, sambal anchovies crisps, roasted peanuts, cucumbers, egg, and coconut-pandanus rice.
Penang's famous mild wok-tossed kway teow rice noodles, shrimp, calamari, egg, chives, Chinese sausage, bean sprouts.
Indian flat bread served with chicken and potato curry.
Indian flat bread with egg. Served with chicken and potato curry.
Grilled turmeric chicken on skewers. Served with fresh cucumber, onion and creamy peanut sauce dip.
Served with orange sweet chili sauce.
Deep fried homemade fish cakes, cucumber peanut, sweet chili sauce
Thai style popcorn chicken
Fried shrimp and pork wontons. Served with orange sweet chili sauce.
Served with siracha aioli & ketchup.
Spicy fried calamari served with sweet and spicy sauce.
Rice paper, fresh herbs, lettuce, peanut hoisin sauce.
Shrimp and pork wontons. Served with baby bok choy.
Northern region Thailand classic tom yum soup.
Juicy pork dumplings, soy-ginger dip.
with signature peanut dressing
with fresh lime and palm sugar dressing
Pineapple chunks, cashew nuts, egg, topped with crispy shallots.
Stir-fried coconut flavored rice, onion, tomatoes, string beans, egg, topped with cucumber and crispy shallots.
Malaysia's national dish. Rendang chicken, sambal anchovies crisps, roasted peanuts, cucumbers, egg, coconut-pandanus rice.
Basil, bamboo, bell pepper, string beans, eggplant. Served with Thai Jasmine Rice.
Sauteed fresh ginger and scallion in chef's brown sauce. Served with Thai Jasmine Rice.
Steamed broccoli in chef's special sweet sauce. Served with Thai Jasmine Rice.
Basil, bamboo, bell pepper, string beans, eggplant. Served with Thai Jasmine Rice.
Wok-tossed minced chicken, fresh ground lemongrass paste, kaffir lime leaves. Served with Thai Jasmine Rice.
Wok-sauteed with fresh mango in sweet and tangy mango sauce. Served with Thai Jasmine Rice.
Classic Malaysian cinnamon coconut curry. Served with Thai Jasmine Rice.
Saut?ed in authentic Malaysian Belachan shrimp paste. Served with Thai Jasmine Rice.
Wok Saut?ed. Served with Thai Jasmine Rice.
Wok-fired with garlic, onion, bell pepper, smoked chili, topped with basil. Served with Thai Jasmine Rice.
Aromatic house blend curry powder infused with galangal, lemongrass, kaffir lime leave. Served with Thai Jasmine Rice.
Yellow egg noodles and rice vermicelli, egg, chives, Chinese sausage, bean sprouts.
Penang's famous mild wok-tossed kway teow rice noodles, shrimp, calamari, egg, chives, Chinese sausage, bean sprouts.
Broad rice noodles, Spanish onion, egg, tomatoes, bell peppers, Thai basil, fresh bird's eye chili.
Broad rice noodles, egg, baby bok choy, Thai black soy sauce.
Yellow egg noodle and rice vermicelli, shredded chicken & shrimp, roasted chili paste, bean sprouts, in aromatic white curry broth.
Flat rice noodles, egg, chives, bean sprouts, crushed peanuts, lime wedge.
Stir-fry rice vermicelli, egg, bell pepper, onion, shredded lettuce, bean sprouts.
Street hawker stir-fry yellow egg noodles, egg, tomato, bell pepper, onion, bean sprouts, crushed peanuts, sweet and spicy soy sauce.
Wok-fried broad rice noodles and rice vermicelli, shrimp, calamari, scallop, bok choy, and tasty egg gravy.
A classic Penang style spicy and tangy tamarind fish soup with rice noodles.
Famous tom yum mixed seafood broth, mushroom, with rice vermicelli.
Coke, Diet Coke, Sprite, Ginger Ale, Seltzer.
Black current juice.
Sweet and savory melt-in-your mouth peanut cookies.
Sweet sticky rice with mango in coconut pandan dressings.
Buttery pastry with fresh durian jam.